Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia

North Macedonia: Meat of cattle with the bone, fresh or chilled (biological) was 132,500 LCU in 2025. ▲ Rising

Latest (2025)
132,500 LCU
Change on year
up 10.2%
World rank
40th
of 114 countries
All-time high
262,260 LCU
in 2023
All-time low
8,340 LCU
in 1992
Years of data
34
1992–2025

Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia, 1992–2025

0100.0k200.0k300.0k1992200820251992: 8.3k LCU1993: 26.5k LCU1994: 60.0k LCU1995: 65.3k LCU1996: 61.2k LCU1997: 62.2k LCU1998: 78.6k LCU1999: 70.7k LCU2000: 66.8k LCU2001: 71.5k LCU2002: 83.6k LCU2003: 75.9k LCU2004: 78.4k LCU2005: 74.9k LCU2006: 62.3k LCU2007: 52.3k LCU2008: 70.5k LCU2009: 87.2k LCU2010: 87.1k LCU2011: 93.5k LCU2012: 81.1k LCU2013: 98.3k LCU2014: 95.2k LCU2015: 111.8k LCU2016: 99.3k LCU2017: 90.3k LCU2018: 87.3k LCU2019: 97.9k LCU2020: 117.4k LCU2021: 91.6k LCU2022: 113.2k LCU2023: 262.3k LCU2024: 120.2k LCU2025: 132.5k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2025, meat of cattle with the bone, fresh or chilled (biological) in North Macedonia stood at 132,500 LCU.

The figure is up 10.2% on the previous year and up 18.5% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in North Macedonia peaked at 262,260 LCU in 2023 and was at its lowest, 8,340 LCU, in 1992.

North Macedonia ranks 40th of 114 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia, year by year

Annual values for Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne) in North Macedonia, 1992 to 2025.
Year LCU Change
1992 8,340 LCU
1993 26,507 LCU +217.8%
1994 60,021 LCU +126.4%
1995 65,262 LCU +8.7%
1996 61,184 LCU -6.2%
1997 62,231 LCU +1.7%
1998 78,599 LCU +26.3%
1999 70,694 LCU -10.1%
2000 66,781 LCU -5.5%
2001 71,488 LCU +7.0%
2002 83,588 LCU +16.9%
2003 75,901 LCU -9.2%
2004 78,380 LCU +3.3%
2005 74,890 LCU -4.5%
2006 62,260 LCU -16.9%
2007 52,261 LCU -16.1%
2008 70,535 LCU +35.0%
2009 87,239 LCU +23.7%
2010 87,137 LCU -0.1%
2011 93,455 LCU +7.2%
2012 81,136 LCU -13.2%
2013 98,277 LCU +21.1%
2014 95,222 LCU -3.1%
2015 111,828 LCU +17.4%
2016 99,336 LCU -11.2%
2017 90,273 LCU -9.1%
2018 87,259 LCU -3.3%
2019 97,939 LCU +12.2%
2020 117,424 LCU +19.9%
2021 91,625 LCU -22.0%
2022 113,220 LCU +23.6%
2023 262,260 LCU +131.6%
2024 120,250 LCU -54.1%
2025 132,500 LCU +10.2%

North Macedonia compared with similar countries

  • North Macedonia's 132,500 LCU is above the median for upper middle income countries, which is 59,645 LCU, 2.2× the median. (32 countries reporting)
  • North Macedonia's 132,500 LCU is above the median for Europe & Central Asia, which is 7,425 LCU, 17.8× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +217.8% 8,340 LCU 26,507 LCU
2023 +131.6% 113,220 LCU 262,260 LCU
1994 +126.4% 26,507 LCU 60,021 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 54,105 LCU 8,340 LCU 78,599 LCU 8
2000s 72,332 LCU 52,261 LCU 87,239 LCU 10
2010s 94,186 LCU 81,136 LCU 111,828 LCU 10
2020s 139,546 LCU 91,625 LCU 262,260 LCU 6

Countries ranked near North Macedonia

  1. 37 Iceland 150,770 LCU compare
  2. 38 Yemen 150,000 LCU
  3. 39 Russian Federation 144,426 LCU compare
  4. 41 Nicaragua 122,516 LCU compare
  5. 42 Pakistan 110,332 LCU compare
  6. 43 Dominican Republic 107,210 LCU compare

See the full ranking of 123 places →

More agriculture & rural data for North Macedonia

All data for North Macedonia →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled (biological) in North Macedonia?
Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia was 132,500 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in North Macedonia?
The highest recorded value was 262,260 LCU in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in North Macedonia?
The lowest recorded value was 8,340 LCU in 1992.
How does North Macedonia rank for meat of cattle with the bone, fresh or chilled (biological)?
North Macedonia ranks 40th out of 114 countries with data for 2025.
Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in North Macedonia?
Over the last ten years it is up 18.5%. The long-run trend across the full record is rising.
Where does this North Macedonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled (biological) in North Macedonia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://agriculture.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-biological-producer-price-lcu-tonne-2/north-macedonia/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 2,754 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.