Meat of cattle with the bone, fresh or chilled (biological) in Malaysia
Malaysia: Meat of cattle with the bone, fresh or chilled (biological) was 18,566 LCU in 2025. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (biological) in Malaysia, 1993–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (biological) in Malaysia is 18,566 LCU, measured in 2025.
The figure is down 0.9% on the previous year and up 54.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (biological) in Malaysia peaked at 18,750 LCU in 2022 and was at its lowest, 4,160 LCU, in 1995.
Malaysia ranks 70th of 114 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (biological) in Malaysia, year by year
| Year | LCU | Change |
|---|---|---|
| 1993 | 4,700 LCU | — |
| 1994 | 4,240 LCU | -9.8% |
| 1995 | 4,160 LCU | -1.9% |
| 1996 | 4,280 LCU | +2.9% |
| 1997 | 4,700 LCU | +9.8% |
| 1998 | 4,640 LCU | -1.3% |
| 1999 | 4,270 LCU | -8.0% |
| 2000 | 4,790 LCU | +12.2% |
| 2001 | 4,915 LCU | +2.6% |
| 2002 | 5,108 LCU | +3.9% |
| 2003 | 5,200 LCU | +1.8% |
| 2004 | 6,140 LCU | +18.1% |
| 2005 | 5,720 LCU | -6.8% |
| 2006 | 6,540 LCU | +14.3% |
| 2007 | 7,025 LCU | +7.4% |
| 2008 | 7,083 LCU | +0.8% |
| 2009 | 7,465 LCU | +5.4% |
| 2010 | 7,843 LCU | +5.1% |
| 2011 | 8,200 LCU | +4.6% |
| 2012 | 9,500 LCU | +15.9% |
| 2013 | 10,310 LCU | +8.5% |
| 2014 | 12,000 LCU | +16.4% |
| 2015 | 12,000 LCU | +0.0% |
| 2016 | 12,500 LCU | +4.2% |
| 2017 | 12,500 LCU | +0.0% |
| 2018 | 15,000 LCU | +20.0% |
| 2019 | 13,750 LCU | -8.3% |
| 2020 | 14,860 LCU | +8.1% |
| 2021 | 17,000 LCU | +14.4% |
| 2022 | 18,750 LCU | +10.3% |
| 2023 | 18,750 LCU | +0.0% |
| 2024 | 18,731 LCU | -0.1% |
| 2025 | 18,566 LCU | -0.9% |
Malaysia compared with similar countries
- Malaysia's 18,566 LCU is below the median for upper middle income countries, which is 59,645 LCU, 31% of the median. (32 countries reporting)
- Malaysia's 18,566 LCU is below the median for East Asia & Pacific, which is 194,949 LCU, 10% of the median. (11 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,427 LCU | 4,160 LCU | 4,700 LCU | 7 |
| 2000s | 5,999 LCU | 4,790 LCU | 7,465 LCU | 10 |
| 2010s | 11,360 LCU | 7,843 LCU | 15,000 LCU | 10 |
| 2020s | 17,776 LCU | 14,860 LCU | 18,750 LCU | 6 |
Countries ranked near Malaysia
- 67 Palestine, State of 21,700 LCU compare
- 68 Eritrea 20,277 LCU compare
- 69 Brazil 20,270 LCU compare
- 71 Saint Lucia 17,640 LCU compare
- 72 Saint Kitts and Nevis 17,637 LCU compare
- 73 Israel 16,956 LCU compare
More agriculture & rural data for Malaysia
- Agriculture, forestry, and fishing, value added (current US$), annual 13.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0822 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,078 current US$ per person (2025)
- Rural population, annual growth rate -0.913 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2261 units per person (2025)
- Share of GDP from agriculture 8.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.2% (2025)
- Agricultural raw materials exports 1.1% (2025)
- Agricultural raw materials imports 1.3% (2025)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Malaysia?
- Meat of cattle with the bone, fresh or chilled (biological) in Malaysia was 18,566 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Malaysia?
- The highest recorded value was 18,750 LCU in 2022.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Malaysia?
- The lowest recorded value was 4,160 LCU in 1995.
- How does Malaysia rank for meat of cattle with the bone, fresh or chilled (biological)?
- Malaysia ranks 70th out of 114 countries with data for 2025.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Malaysia?
- Over the last ten years it is up 54.7%. The long-run trend across the full record is volatile.
- Where does this Malaysia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.