Meat of cattle with the bone, fresh or chilled (biological) in Brunei Darussalam
Brunei Darussalam: Meat of cattle with the bone, fresh or chilled (biological) was 3,400 LCU in 2002. ▬ Flat
Meat of cattle with the bone, fresh or chilled (biological) in Brunei Darussalam, 1997–2002
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Brunei Darussalam recorded 3,400 LCU for meat of cattle with the bone, fresh or chilled (biological) in 2002. That is the highest value across all 6 years on record.
Compared with earlier readings it is up 2.7% on the previous year and up 4.6% over ten years.
That places Brunei Darussalam 92nd out of 114 countries with data for 2002, putting it in the bottom quarter.
Meat of cattle with the bone, fresh or chilled (biological) in Brunei Darussalam, year by year
| Year | LCU | Change |
|---|---|---|
| 1997 | 3,250 LCU | — |
| 1998 | 3,240 LCU | -0.3% |
| 1999 | 3,240 LCU | +0.0% |
| 2000 | 3,290 LCU | +1.5% |
| 2001 | 3,310 LCU | +0.6% |
| 2002 | 3,400 LCU | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,243 LCU | 3,240 LCU | 3,250 LCU | 3 |
| 2000s | 3,333 LCU | 3,290 LCU | 3,400 LCU | 3 |
Countries ranked near Brunei Darussalam
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Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (biological) in Brunei Darussalam?
- Meat of cattle with the bone, fresh or chilled (biological) in Brunei Darussalam was 3,400 LCU in 2002, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled (biological) recorded in Brunei Darussalam?
- The highest recorded value was 3,400 LCU in 2002.
- What is the lowest meat of cattle with the bone, fresh or chilled (biological) recorded in Brunei Darussalam?
- The lowest recorded value was 3,240 LCU in 1998.
- How does Brunei Darussalam rank for meat of cattle with the bone, fresh or chilled (biological)?
- Brunei Darussalam ranks 92nd out of 114 countries with data for 2002.
- Is meat of cattle with the bone, fresh or chilled (biological) rising or falling in Brunei Darussalam?
- Over the last ten years it is up 4.6%. The long-run trend across the full record is flat.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.