Meat of camels, fresh or chilled (indigenous) — Gross Production in Western Asia
Western Asia: Meat of camels, fresh or chilled (indigenous) — Gross Production was 120.64 in 2024. ▲ Rising
Meat of camels, fresh or chilled (indigenous) — Gross Production in Western Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of camels, fresh or chilled (indigenous) — gross production in Western Asia is 120.64, measured in 2024.
Compared with earlier readings it is down 1.8% on the previous year and up 22.3% over ten years.
Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production in Western Asia peaked at 122.81 in 2023 and was at its lowest, 23.74, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of camels, fresh or chilled (indigenous) — Gross Production in Western Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 25.6 | — |
| 1962 | 25.75 | +0.6% |
| 1963 | 25.83 | +0.3% |
| 1964 | 25.98 | +0.6% |
| 1965 | 25.11 | -3.3% |
| 1966 | 23.74 | -5.5% |
| 1967 | 28.56 | +20.3% |
| 1968 | 25.96 | -9.1% |
| 1969 | 25.58 | -1.5% |
| 1970 | 28.52 | +11.5% |
| 1971 | 31.46 | +10.3% |
| 1972 | 34.31 | +9.1% |
| 1973 | 39.44 | +15.0% |
| 1974 | 58.01 | +47.1% |
| 1975 | 49.28 | -15.0% |
| 1976 | 45.63 | -7.4% |
| 1977 | 47.74 | +4.6% |
| 1978 | 39.84 | -16.5% |
| 1979 | 46.08 | +15.7% |
| 1980 | 43.75 | -5.1% |
| 1981 | 38.9 | -11.1% |
| 1982 | 37.16 | -4.5% |
| 1983 | 39.8 | +7.1% |
| 1984 | 46.4 | +16.6% |
| 1985 | 49.2 | +6.0% |
| 1986 | 46.95 | -4.6% |
| 1987 | 47.44 | +1.0% |
| 1988 | 51.26 | +8.1% |
| 1989 | 55.32 | +7.9% |
| 1990 | 62.3 | +12.6% |
| 1991 | 62.45 | +0.2% |
| 1992 | 62.65 | +0.3% |
| 1993 | 58.44 | -6.7% |
| 1994 | 58.17 | -0.5% |
| 1995 | 56.46 | -2.9% |
| 1996 | 65.09 | +15.3% |
| 1997 | 63.24 | -2.8% |
| 1998 | 68.25 | +7.9% |
| 1999 | 56.27 | -17.6% |
| 2000 | 64.59 | +14.8% |
| 2001 | 69.56 | +7.7% |
| 2002 | 67.78 | -2.6% |
| 2003 | 75.85 | +11.9% |
| 2004 | 70.91 | -6.5% |
| 2005 | 34.08 | -51.9% |
| 2006 | 62.8 | +84.3% |
| 2007 | 74.54 | +18.7% |
| 2008 | 75.37 | +1.1% |
| 2009 | 76.72 | +1.8% |
| 2010 | 89.86 | +17.1% |
| 2011 | 70.64 | -21.4% |
| 2012 | 63.94 | -9.5% |
| 2013 | 76.95 | +20.3% |
| 2014 | 98.66 | +28.2% |
| 2015 | 99.2 | +0.5% |
| 2016 | 102.14 | +3.0% |
| 2017 | 110.39 | +8.1% |
| 2018 | 112.62 | +2.0% |
| 2019 | 99.67 | -11.5% |
| 2020 | 111.58 | +11.9% |
| 2021 | 91.94 | -17.6% |
| 2022 | 115.33 | +25.4% |
| 2023 | 122.81 | +6.5% |
| 2024 | 120.64 | -1.8% |
Biggest year-on-year movements
Years where Meat of camels, fresh or chilled (indigenous) — Gross Production in Western Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +84.3% | 34.08 | 62.8 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.79 | 23.74 | 28.56 | 9 |
| 1970s | 42.03 | 28.52 | 58.01 | 10 |
| 1980s | 45.62 | 37.16 | 55.32 | 10 |
| 1990s | 61.33 | 56.27 | 68.25 | 10 |
| 2000s | 67.22 | 34.08 | 76.72 | 10 |
| 2010s | 92.41 | 63.94 | 112.62 | 10 |
| 2020s | 112.46 | 91.94 | 122.81 | 5 |
Countries ranked near Western Asia
- 2 China 264.73 compare
- 2 China, mainland 264.73 compare
- 3 Iran (Islamic Republic of) 120.84 compare
- 4 Bahrain 246.35 compare
- 5 Syrian Arab Republic 53.57 compare
- 5 Turkmenistan 217.02 compare
- 6 Kuwait 191.45 compare
- 7 Iraq 181.46 compare
- 8 Burkina Faso 180.27 compare
More agriculture & rural data for Western Asia
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.3 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 2.11 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 2.54 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.4286 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -3.27 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.11 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 5.42 % change on previous year (2024)
- Meat, Total — Production, annual growth rate -3.61 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -3.44 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 2.31 % change on previous year (2024)
Frequently asked questions
- What is meat of camels, fresh or chilled (indigenous) — gross production in Western Asia?
- Meat of camels, fresh or chilled (indigenous) — gross production in Western Asia was 120.64 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled (indigenous) — gross production recorded in Western Asia?
- The highest recorded value was 122.81 in 2023.
- What is the lowest meat of camels, fresh or chilled (indigenous) — gross production recorded in Western Asia?
- The lowest recorded value was 23.74 in 1966.
- How does Western Asia rank for meat of camels, fresh or chilled (indigenous) — gross production?
- Western Asia ranks 5th out of 14 groups with data for 2024.
- Is meat of camels, fresh or chilled (indigenous) — gross production rising or falling in Western Asia?
- Over the last ten years it is up 22.3%. The long-run trend across the full record is rising.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.