Meat of camels, fresh or chilled (indigenous) — Gross Production in Western Africa
Western Africa: Meat of camels, fresh or chilled (indigenous) — Gross Production was 116.27 in 2024. ▲ Rising
Meat of camels, fresh or chilled (indigenous) — Gross Production in Western Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of camels, fresh or chilled (indigenous) — gross production in Western Africa is 116.27, measured in 2024.
The figure is down 8.5% on the previous year and up 17.5% over ten years.
Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production in Western Africa peaked at 129.91 in 2022 and was at its lowest, 26.07, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of camels, fresh or chilled (indigenous) — Gross Production in Western Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 26.07 | — |
| 1962 | 27.87 | +6.9% |
| 1963 | 28.96 | +3.9% |
| 1964 | 30.58 | +5.6% |
| 1965 | 33.84 | +10.7% |
| 1966 | 35.36 | +4.5% |
| 1967 | 36.31 | +2.7% |
| 1968 | 42.7 | +17.6% |
| 1969 | 41.17 | -3.6% |
| 1970 | 43.44 | +5.5% |
| 1971 | 44.33 | +2.0% |
| 1972 | 47.53 | +7.2% |
| 1973 | 44.47 | -6.4% |
| 1974 | 43.67 | -1.8% |
| 1975 | 40.76 | -6.7% |
| 1976 | 41.35 | +1.4% |
| 1977 | 42.58 | +3.0% |
| 1978 | 45.87 | +7.7% |
| 1979 | 47.91 | +4.4% |
| 1980 | 59.65 | +24.5% |
| 1981 | 61.72 | +3.5% |
| 1982 | 61.69 | -0.0% |
| 1983 | 62.33 | +1.0% |
| 1984 | 63.82 | +2.4% |
| 1985 | 57.68 | -9.6% |
| 1986 | 78.55 | +36.2% |
| 1987 | 80.45 | +2.4% |
| 1988 | 80.97 | +0.6% |
| 1989 | 84.73 | +4.6% |
| 1990 | 87.11 | +2.8% |
| 1991 | 68.16 | -21.8% |
| 1992 | 75.82 | +11.2% |
| 1993 | 71.21 | -6.1% |
| 1994 | 79.95 | +12.3% |
| 1995 | 81.66 | +2.1% |
| 1996 | 81.56 | -0.1% |
| 1997 | 83.75 | +2.7% |
| 1998 | 84.72 | +1.2% |
| 1999 | 78.75 | -7.0% |
| 2000 | 67.9 | -13.8% |
| 2001 | 72.99 | +7.5% |
| 2002 | 75.25 | +3.1% |
| 2003 | 89.08 | +18.4% |
| 2004 | 81.29 | -8.7% |
| 2005 | 84.26 | +3.7% |
| 2006 | 81.4 | -3.4% |
| 2007 | 77.95 | -4.2% |
| 2008 | 77.06 | -1.1% |
| 2009 | 79.07 | +2.6% |
| 2010 | 85.61 | +8.3% |
| 2011 | 92.54 | +8.1% |
| 2012 | 98.3 | +6.2% |
| 2013 | 92.27 | -6.1% |
| 2014 | 98.99 | +7.3% |
| 2015 | 103.83 | +4.9% |
| 2016 | 97.18 | -6.4% |
| 2017 | 101.01 | +3.9% |
| 2018 | 104.71 | +3.7% |
| 2019 | 104.25 | -0.4% |
| 2020 | 112.16 | +7.6% |
| 2021 | 120.12 | +7.1% |
| 2022 | 129.91 | +8.2% |
| 2023 | 127.12 | -2.1% |
| 2024 | 116.27 | -8.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33.65 | 26.07 | 42.7 | 9 |
| 1970s | 44.19 | 40.76 | 47.91 | 10 |
| 1980s | 69.16 | 57.68 | 84.73 | 10 |
| 1990s | 79.27 | 68.16 | 87.11 | 10 |
| 2000s | 78.62 | 67.9 | 89.08 | 10 |
| 2010s | 97.87 | 85.61 | 104.71 | 10 |
| 2020s | 121.12 | 112.16 | 129.91 | 5 |
Countries ranked near Western Africa
- 4 Bahrain 246.35 compare
- 5 Syrian Arab Republic 53.57 compare
- 5 Turkmenistan 217.02 compare
- 6 Kuwait 191.45 compare
- 7 Iraq 181.46 compare
- 8 Burkina Faso 180.27 compare
- 9 United Arab Emirates 169.21 compare
- 10 Egypt 167.1 compare
More agriculture & rural data for Western Africa
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 2.63 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 1.5 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate -0.9422 % change on previous year (2024)
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 0.7857 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate -1.05 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.7808 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate -1.46 % change on previous year (2024)
Frequently asked questions
- What is meat of camels, fresh or chilled (indigenous) — gross production in Western Africa?
- Meat of camels, fresh or chilled (indigenous) — gross production in Western Africa was 116.27 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of camels, fresh or chilled (indigenous) — gross production recorded in Western Africa?
- The highest recorded value was 129.91 in 2022.
- What is the lowest meat of camels, fresh or chilled (indigenous) — gross production recorded in Western Africa?
- The lowest recorded value was 26.07 in 1961.
- How does Western Africa rank for meat of camels, fresh or chilled (indigenous) — gross production?
- Western Africa ranks 7th out of 14 groups with data for 2024.
- Is meat of camels, fresh or chilled (indigenous) — gross production rising or falling in Western Africa?
- Over the last ten years it is up 17.5%. The long-run trend across the full record is rising.
- Where does this Western Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.