Meat of camels, fresh or chilled (indigenous) — Gross Production in Eritrea

Eritrea: Meat of camels, fresh or chilled (indigenous) — Gross Production was 131.78 in 2024. ▲ Rising

Latest (2024)
131.78
Change on year
up 2.4%
World rank
18th
of 36 countries
All-time high
131.78
in 2024
All-time low
53.22
in 1993
Years of data
32
1993–2024

Meat of camels, fresh or chilled (indigenous) — Gross Production in Eritrea, 1993–2024

0501001501993200820241993: 53.21994: 53.51995: 53.81996: 541997: 54.31998: 54.61999: 54.82000: 55.12001: 55.42002: 55.72003: 55.92004: 56.22005: 56.52006: 56.82007: 85.22008: 94.72009: 85.82010: 882011: 89.92012: 89.92013: 92.22014: 92.32015: 99.72016: 1082017: 114.82018: 115.62019: 116.12020: 117.22021: 122.72022: 125.72023: 128.72024: 131.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Eritrea recorded 131.78 for meat of camels, fresh or chilled (indigenous) — gross production in 2024. That is the highest value across all 32 years on record.

That represents a change of up 2.4% on the previous year and up 42.8% over ten years.

Over the whole period, meat of camels, fresh or chilled (indigenous) — gross production in Eritrea peaked at 131.78 in 2024 and was at its lowest, 53.22, in 1993.

That places Eritrea 18th out of 36 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of camels, fresh or chilled (indigenous) — Gross Production in Eritrea, year by year

Annual values for Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Eritrea, 1993 to 2024.
Year Value Change
1993 53.22
1994 53.47 +0.5%
1995 53.77 +0.6%
1996 54.02 +0.5%
1997 54.3 +0.5%
1998 54.58 +0.5%
1999 54.83 +0.5%
2000 55.13 +0.5%
2001 55.39 +0.5%
2002 55.68 +0.5%
2003 55.94 +0.5%
2004 56.24 +0.5%
2005 56.52 +0.5%
2006 56.81 +0.5%
2007 85.15 +49.9%
2008 94.72 +11.2%
2009 85.78 -9.4%
2010 87.98 +2.6%
2011 89.9 +2.2%
2012 89.93 +0.0%
2013 92.24 +2.6%
2014 92.3 +0.1%
2015 99.7 +8.0%
2016 108.01 +8.3%
2017 114.79 +6.3%
2018 115.61 +0.7%
2019 116.08 +0.4%
2020 117.18 +0.9%
2021 122.66 +4.7%
2022 125.67 +2.5%
2023 128.71 +2.4%
2024 131.78 +2.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 54.03 53.22 54.83 7
2000s 65.74 55.13 94.72 10
2010s 100.65 87.98 116.08 10
2020s 125.2 117.18 131.78 5

Countries ranked near Eritrea

  1. 15 Uzbekistan 138.32 compare
  2. 16 Chad 136.9 compare
  3. 17 Ethiopia 132.9 compare
  4. 19 Morocco 131.19 compare
  5. 20 Yemen 129.4 compare
  6. 21 Algeria 123.55 compare

See the full ranking of 55 places →

More agriculture & rural data for Eritrea

All data for Eritrea →

Frequently asked questions

What is meat of camels, fresh or chilled (indigenous) — gross production in Eritrea?
Meat of camels, fresh or chilled (indigenous) — gross production in Eritrea was 131.78 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled (indigenous) — gross production recorded in Eritrea?
The highest recorded value was 131.78 in 2024.
What is the lowest meat of camels, fresh or chilled (indigenous) — gross production recorded in Eritrea?
The lowest recorded value was 53.22 in 1993.
How does Eritrea rank for meat of camels, fresh or chilled (indigenous) — gross production?
Eritrea ranks 18th out of 36 countries with data for 2024.
Is meat of camels, fresh or chilled (indigenous) — gross production rising or falling in Eritrea?
Over the last ten years it is up 42.8%. The long-run trend across the full record is rising.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled (indigenous) — Gross Production in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/eritrea/

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About this data

Indicator
Meat of camels, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 3,063 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.