Meat of camels, fresh or chilled (indigenous) — Gross per capita in Libya

Libya: Meat of camels, fresh or chilled (indigenous) — Gross per capita was 138.37 in 2024. ◆ Volatile

Latest (2024)
138.37
Change on year
up 24.7%
World rank
11th
of 36 countries
All-time high
1,083
in 1966
All-time low
80.24
in 2015
Years of data
64
1961–2024

Meat of camels, fresh or chilled (indigenous) — Gross per capita in Libya, 1961–2024

02505007501.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Libya recorded 138.37 for meat of camels, fresh or chilled (indigenous) — gross per capita in 2024.

That represents a change of up 24.7% on the previous year and up 63.9% over ten years.

Over the whole period, meat of camels, fresh or chilled (indigenous) — gross per capita in Libya peaked at 1,083 in 1966 and was at its lowest, 80.24, in 2015.

That places Libya 11th out of 36 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of camels, fresh or chilled (indigenous) — Gross per capita in Libya, year by year

Annual values for Meat of camels, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Libya, 1961 to 2024.
Year Value Change
1961 446
1962 443.17 -0.6%
1963 436.28 -1.6%
1964 547.72 +25.5%
1965 900.75 +64.5%
1966 1,083 +20.2%
1967 755.75 -30.2%
1968 652.23 -13.7%
1969 553.2 -15.2%
1970 564.96 +2.1%
1971 493.62 -12.6%
1972 541.25 +9.6%
1973 436.92 -19.3%
1974 200.37 -54.1%
1975 220.4 +10.0%
1976 214.32 -2.8%
1977 164.48 -23.3%
1978 185.11 +12.5%
1979 377.33 +103.8%
1980 352.78 -6.5%
1981 292.47 -17.1%
1982 342.01 +16.9%
1983 352.16 +3.0%
1984 347.06 -1.4%
1985 307.47 -11.4%
1986 262.76 -14.5%
1987 186.3 -29.1%
1988 202.66 +8.8%
1989 214.23 +5.7%
1990 225.4 +5.2%
1991 228.35 +1.3%
1992 215.92 -5.4%
1993 204.13 -5.5%
1994 173.65 -14.9%
1995 170.28 -1.9%
1996 171.84 +0.9%
1997 105.27 -38.7%
1998 90.84 -13.7%
1999 119.32 +31.4%
2000 124.79 +4.6%
2001 122.74 -1.6%
2002 123.43 +0.6%
2003 116.31 -5.8%
2004 125.04 +7.5%
2005 143.53 +14.8%
2006 149.59 +4.2%
2007 146.55 -2.0%
2008 143.47 -2.1%
2009 147.09 +2.5%
2010 148 +0.6%
2011 143.99 -2.7%
2012 147.81 +2.7%
2013 148.14 +0.2%
2014 84.41 -43.0%
2015 80.24 -4.9%
2016 135.35 +68.7%
2017 130.04 -3.9%
2018 151.25 +16.3%
2019 144.53 -4.4%
2020 114.59 -20.7%
2021 102.69 -10.4%
2022 127.88 +24.5%
2023 110.96 -13.2%
2024 138.37 +24.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 646.46 436.28 1,083 9
1970s 339.88 164.48 564.96 10
1980s 285.99 186.3 352.78 10
1990s 170.5 90.84 228.35 10
2000s 134.25 116.31 149.59 10
2010s 131.38 80.24 151.25 10
2020s 118.9 102.69 138.37 5

Countries ranked near Libya

  1. 8 Burkina Faso 143.73 compare
  2. 9 Egypt 143.19 compare
  3. 10 Mongolia 141.76 compare
  4. 12 Djibouti 132.85 compare
  5. 13 United Arab Emirates 132.02 compare
  6. 14 Kazakhstan 131.33 compare

See the full ranking of 55 places →

More agriculture & rural data for Libya

All data for Libya →

Frequently asked questions

What is meat of camels, fresh or chilled (indigenous) — gross per capita in Libya?
Meat of camels, fresh or chilled (indigenous) — gross per capita in Libya was 138.37 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of camels, fresh or chilled (indigenous) — gross per capita recorded in Libya?
The highest recorded value was 1,083 in 1966.
What is the lowest meat of camels, fresh or chilled (indigenous) — gross per capita recorded in Libya?
The lowest recorded value was 80.24 in 2015.
How does Libya rank for meat of camels, fresh or chilled (indigenous) — gross per capita?
Libya ranks 11th out of 36 countries with data for 2024.
Is meat of camels, fresh or chilled (indigenous) — gross per capita rising or falling in Libya?
Over the last ten years it is up 63.9%. The long-run trend across the full record is volatile.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of camels, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of camels, fresh or chilled (indigenous) — Gross per capita in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-of-camels-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/libya/

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About this data

Indicator
Meat of camels, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 3,063 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.