Meat of buffalo, fresh or chilled — Yield/Carcass Weight in China, Taiwan Province of
China, Taiwan Province of: Meat of buffalo, fresh or chilled — Yield/Carcass Weight was 179 kg/An in 2024. ▲ Rising
Meat of buffalo, fresh or chilled — Yield/Carcass Weight in China, Taiwan Province of, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of buffalo, fresh or chilled — yield/carcass weight in China, Taiwan Province of stood at 179 kg/An.
The figure is down 18.3% on the previous year and down 33.7% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — yield/carcass weight in China, Taiwan Province of peaked at 270 kg/An in 2014 and was at its lowest, 171 kg/An, in 1969.
China, Taiwan Province of ranks 12th of 25 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of buffalo, fresh or chilled — Yield/Carcass Weight in China, Taiwan Province of, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 182 kg/An | — |
| 1962 | 186 kg/An | +2.2% |
| 1963 | 179 kg/An | -3.8% |
| 1964 | 185 kg/An | +3.4% |
| 1965 | 180 kg/An | -2.7% |
| 1966 | 181 kg/An | +0.6% |
| 1967 | 179 kg/An | -1.1% |
| 1968 | 180 kg/An | +0.6% |
| 1969 | 171 kg/An | -5.0% |
| 1970 | 172 kg/An | +0.6% |
| 1971 | 173 kg/An | +0.6% |
| 1972 | 174 kg/An | +0.6% |
| 1973 | 173 kg/An | -0.6% |
| 1974 | 175 kg/An | +1.2% |
| 1975 | 211 kg/An | +20.6% |
| 1976 | 180 kg/An | -14.7% |
| 1977 | 182 kg/An | +1.1% |
| 1978 | 175 kg/An | -3.8% |
| 1979 | 191 kg/An | +9.1% |
| 1980 | 177 kg/An | -7.3% |
| 1981 | 177 kg/An | +0.0% |
| 1982 | 181 kg/An | +2.3% |
| 1983 | 186 kg/An | +2.8% |
| 1984 | 204 kg/An | +9.7% |
| 1985 | 193 kg/An | -5.4% |
| 1986 | 202 kg/An | +4.7% |
| 1987 | 192 kg/An | -5.0% |
| 1988 | 211 kg/An | +9.9% |
| 1989 | 204 kg/An | -3.3% |
| 1990 | 209 kg/An | +2.5% |
| 1991 | 213 kg/An | +1.9% |
| 1992 | 212 kg/An | -0.5% |
| 1993 | 220 kg/An | +3.8% |
| 1994 | 218 kg/An | -0.9% |
| 1995 | 235 kg/An | +7.8% |
| 1996 | 251 kg/An | +6.8% |
| 1997 | 250 kg/An | -0.4% |
| 1998 | 247 kg/An | -1.2% |
| 1999 | 249 kg/An | +0.8% |
| 2000 | 252 kg/An | +1.2% |
| 2001 | 250 kg/An | -0.8% |
| 2002 | 250 kg/An | +0.0% |
| 2003 | 250 kg/An | +0.0% |
| 2004 | 250 kg/An | +0.0% |
| 2005 | 250 kg/An | +0.0% |
| 2006 | 250 kg/An | +0.0% |
| 2007 | 250 kg/An | +0.0% |
| 2008 | 250 kg/An | +0.0% |
| 2009 | 250 kg/An | +0.0% |
| 2010 | 250 kg/An | +0.0% |
| 2011 | 250 kg/An | +0.0% |
| 2012 | 250 kg/An | +0.0% |
| 2013 | 253 kg/An | +1.2% |
| 2014 | 270 kg/An | +6.7% |
| 2015 | 231 kg/An | -14.4% |
| 2016 | 233 kg/An | +0.9% |
| 2017 | 199 kg/An | -14.6% |
| 2018 | 217 kg/An | +9.0% |
| 2019 | 219 kg/An | +0.9% |
| 2020 | 219 kg/An | +0.0% |
| 2021 | 233 kg/An | +6.4% |
| 2022 | 236 kg/An | +1.3% |
| 2023 | 219 kg/An | -7.2% |
| 2024 | 179 kg/An | -18.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 180.33 kg/An | 171 kg/An | 186 kg/An | 9 |
| 1970s | 180.6 kg/An | 172 kg/An | 211 kg/An | 10 |
| 1980s | 192.7 kg/An | 177 kg/An | 211 kg/An | 10 |
| 1990s | 230.4 kg/An | 209 kg/An | 251 kg/An | 10 |
| 2000s | 250.2 kg/An | 250 kg/An | 252 kg/An | 10 |
| 2010s | 237.2 kg/An | 199 kg/An | 270 kg/An | 10 |
| 2020s | 217.2 kg/An | 179 kg/An | 236 kg/An | 5 |
Countries ranked near China, Taiwan Province of
More agriculture & rural data for China, Taiwan Province of
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- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.07 % change on previous year (2024)
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- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.8274 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 0.0659 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 3.58 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -1.3 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.24 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.17 % change on previous year (2024)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — yield/carcass weight in China, Taiwan Province of?
- Meat of buffalo, fresh or chilled — yield/carcass weight in China, Taiwan Province of was 179 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — yield/carcass weight recorded in China, Taiwan Province of?
- The highest recorded value was 270 kg/An in 2014.
- What is the lowest meat of buffalo, fresh or chilled — yield/carcass weight recorded in China, Taiwan Province of?
- The lowest recorded value was 171 kg/An in 1969.
- How does China, Taiwan Province of rank for meat of buffalo, fresh or chilled — yield/carcass weight?
- China, Taiwan Province of ranks 12th out of 25 countries with data for 2024.
- Is meat of buffalo, fresh or chilled — yield/carcass weight rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 33.7%. The long-run trend across the full record is rising.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.