Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Italy
Italy: Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered was 99,830 An in 2024. ◆ Volatile
Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Italy, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
Italy recorded 99,830 An for meat of buffalo, fresh or chilled — producing animals/slaughtered in 2024.
Compared with earlier readings it is down 3.1% on the previous year and up 28.0% over ten years.
Over the whole period, meat of buffalo, fresh or chilled — producing animals/slaughtered in Italy peaked at 118,653 An in 2012 and was at its lowest, 1,400 An, in 1961.
That places Italy 9th out of 26 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Italy, year by year
| Year | An | Change |
|---|---|---|
| 1961 | 1,400 An | — |
| 1962 | 2,400 An | +71.4% |
| 1963 | 2,800 An | +16.7% |
| 1964 | 3,000 An | +7.1% |
| 1965 | 3,300 An | +10.0% |
| 1966 | 3,300 An | +0.0% |
| 1967 | 3,300 An | +0.0% |
| 1968 | 3,500 An | +6.1% |
| 1969 | 3,500 An | +0.0% |
| 1970 | 3,700 An | +5.7% |
| 1971 | 4,200 An | +13.5% |
| 1972 | 4,500 An | +7.1% |
| 1973 | 5,200 An | +15.6% |
| 1974 | 7,249 An | +39.4% |
| 1975 | 8,410 An | +16.0% |
| 1976 | 6,580 An | -21.8% |
| 1977 | 6,970 An | +5.9% |
| 1978 | 5,745 An | -17.6% |
| 1979 | 7,235 An | +25.9% |
| 1980 | 6,915 An | -4.4% |
| 1981 | 9,175 An | +32.7% |
| 1982 | 4,260 An | -53.6% |
| 1983 | 3,855 An | -9.5% |
| 1984 | 3,670 An | -4.8% |
| 1985 | 4,395 An | +19.8% |
| 1986 | 3,956 An | -10.0% |
| 1987 | 4,350 An | +10.0% |
| 1988 | 3,885 An | -10.7% |
| 1989 | 3,130 An | -19.4% |
| 1990 | 2,845 An | -9.1% |
| 1991 | 2,530 An | -11.1% |
| 1992 | 2,480 An | -2.0% |
| 1993 | 2,686 An | +8.3% |
| 1994 | 2,202 An | -18.0% |
| 1995 | 3,000 An | +36.2% |
| 1996 | 6,304 An | +110.1% |
| 1997 | 7,717 An | +22.4% |
| 1998 | 7,430 An | -3.7% |
| 1999 | 5,346 An | -28.0% |
| 2000 | 7,446 An | +39.3% |
| 2001 | 5,000 An | -32.8% |
| 2002 | 8,131 An | +62.6% |
| 2003 | 5,915 An | -27.3% |
| 2004 | 12,880 An | +117.8% |
| 2005 | 27,956 An | +117.0% |
| 2006 | 4,622 An | -83.5% |
| 2007 | 18,598 An | +302.4% |
| 2008 | 10,516 An | -43.5% |
| 2009 | 26,795 An | +154.8% |
| 2010 | 31,654 An | +18.1% |
| 2011 | 56,597 An | +78.8% |
| 2012 | 118,653 An | +109.6% |
| 2013 | 57,570 An | -51.5% |
| 2014 | 77,988 An | +35.5% |
| 2015 | 82,515 An | +5.8% |
| 2016 | 94,860 An | +15.0% |
| 2017 | 89,698 An | -5.4% |
| 2018 | 109,311 An | +21.9% |
| 2019 | 104,776 An | -4.1% |
| 2020 | 103,566 An | -1.2% |
| 2021 | 107,949 An | +4.2% |
| 2022 | 111,799 An | +3.6% |
| 2023 | 102,999 An | -7.9% |
| 2024 | 99,830 An | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,944 An | 1,400 An | 3,500 An | 9 |
| 1970s | 5,979 An | 3,700 An | 8,410 An | 10 |
| 1980s | 4,759 An | 3,130 An | 9,175 An | 10 |
| 1990s | 4,254 An | 2,202 An | 7,717 An | 10 |
| 2000s | 12,786 An | 4,622 An | 27,956 An | 10 |
| 2010s | 82,362 An | 31,654 An | 118,653 An | 10 |
| 2020s | 105,229 An | 99,830 An | 111,799 An | 5 |
Countries ranked near Italy
- 6 Nepal 477,000 An compare
- 6 Türkiye 59,965 An compare
- 7 Iran (Islamic Republic of) 22,334 An compare
- 7 Philippines 460,132 An compare
- 8 Myanmar 189,504 An compare
- 9 Timor-Leste 7,059 An compare
- 10 Indonesia 92,998 An compare
- 10 Syrian Arab Republic 1,760 An compare
- 11 Bangladesh 88,727 An compare
- 12 Sri Lanka 78,761 An compare
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is meat of buffalo, fresh or chilled — producing animals/slaughtered in Italy?
- Meat of buffalo, fresh or chilled — producing animals/slaughtered in Italy was 99,830 An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Italy?
- The highest recorded value was 118,653 An in 2012.
- What is the lowest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Italy?
- The lowest recorded value was 1,400 An in 1961.
- How does Italy rank for meat of buffalo, fresh or chilled — producing animals/slaughtered?
- Italy ranks 9th out of 26 countries with data for 2024.
- Is meat of buffalo, fresh or chilled — producing animals/slaughtered rising or falling in Italy?
- Over the last ten years it is up 28.0%. The long-run trend across the full record is volatile.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.