Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Indonesia

Indonesia: Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered was 92,998 An in 2024. ▼ Falling

Latest (2024)
92,998 An
Change on year
down 6.3%
World rank
10th
of 26 countries
All-time high
252,076 An
in 1961
All-time low
76,082 An
in 2020
Years of data
64
1961–2024

Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Indonesia, 1961–2024

100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

In 2024, meat of buffalo, fresh or chilled — producing animals/slaughtered in Indonesia stood at 92,998 An.

That represents a change of down 6.3% on the previous year and down 24.7% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — producing animals/slaughtered in Indonesia peaked at 252,076 An in 1961 and was at its lowest, 76,082 An, in 2020.

That places Indonesia 10th out of 26 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Indonesia, year by year

Annual values for Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Indonesia, 1961 to 2024.
Year An Change
1961 252,076 An
1962 222,000 An -11.9%
1963 205,000 An -7.7%
1964 247,000 An +20.5%
1965 249,000 An +0.8%
1966 210,000 An -15.7%
1967 200,000 An -4.8%
1968 230,000 An +15.0%
1969 182,364 An -20.7%
1970 192,318 An +5.5%
1971 175,249 An -8.9%
1972 193,218 An +10.3%
1973 186,671 An -3.4%
1974 192,484 An +3.1%
1975 183,642 An -4.6%
1976 196,477 An +7.0%
1977 226,472 An +15.3%
1978 210,264 An -7.2%
1979 212,032 An +0.8%
1980 193,599 An -8.7%
1981 200,412 An +3.5%
1982 200,138 An -0.1%
1983 209,216 An +4.5%
1984 207,741 An -0.7%
1985 209,741 An +1.0%
1986 224,552 An +7.1%
1987 198,741 An -11.5%
1988 189,587 An -4.6%
1989 195,956 An +3.4%
1990 201,305 An +2.7%
1991 216,064 An +7.3%
1992 204,550 An -5.3%
1993 232,880 An +13.8%
1994 211,282 An -9.3%
1995 218,486 An +3.4%
1996 244,256 An +11.8%
1997 225,703 An -7.6%
1998 223,040 An -1.2%
1999 235,199 An +5.5%
2000 224,000 An -4.8%
2001 213,000 An -4.9%
2002 207,000 An -2.8%
2003 199,000 An -3.9%
2004 182,346 An -8.4%
2005 176,881 An -3.0%
2006 215,000 An +21.6%
2007 204,000 An -5.1%
2008 186,000 An -8.8%
2009 164,000 An -11.8%
2010 167,000 An +1.8%
2011 164,000 An -1.8%
2012 153,094 An -6.7%
2013 106,901 An -30.2%
2014 123,545 An +15.6%
2015 143,064 An +15.8%
2016 126,724 An -11.4%
2017 126,019 An -0.6%
2018 89,506 An -29.0%
2019 115,737 An +29.3%
2020 76,082 An -34.3%
2021 77,786 An +2.2%
2022 112,180 An +44.2%
2023 99,291 An -11.5%
2024 92,998 An -6.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 221,938 An 182,364 An 252,076 An 9
1970s 196,883 An 175,249 An 226,472 An 10
1980s 202,968 An 189,587 An 224,552 An 10
1990s 221,276 An 201,305 An 244,256 An 10
2000s 197,123 An 164,000 An 224,000 An 10
2010s 131,559 An 89,506 An 167,000 An 10
2020s 91,667 An 76,082 An 112,180 An 5

Countries ranked near Indonesia

  1. 7 Philippines 460,132 An compare
  2. 8 Myanmar 189,504 An compare
  3. 9 Italy 99,830 An compare
  4. 9 Timor-Leste 7,059 An compare
  5. 11 Bangladesh 88,727 An compare
  6. 12 Sri Lanka 78,761 An compare
  7. 13 Thailand 67,373 An compare

See the full ranking of 53 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of buffalo, fresh or chilled — producing animals/slaughtered in Indonesia?
Meat of buffalo, fresh or chilled — producing animals/slaughtered in Indonesia was 92,998 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Indonesia?
The highest recorded value was 252,076 An in 1961.
What is the lowest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Indonesia?
The lowest recorded value was 76,082 An in 2020.
How does Indonesia rank for meat of buffalo, fresh or chilled — producing animals/slaughtered?
Indonesia ranks 10th out of 26 countries with data for 2024.
Is meat of buffalo, fresh or chilled — producing animals/slaughtered rising or falling in Indonesia?
Over the last ten years it is down 24.7%. The long-run trend across the full record is falling.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-producing-animals-slaughtered/indonesia/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,945 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.