Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Americas

Americas: Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered was 221,887 An in 2024. ◆ Volatile

Latest (2024)
221,887 An
Change on year
up 0.8%
Rank
10th
of 17 groups
All-time high
221,887 An
in 2024
All-time low
8,000 An
in 2011
Years of data
14
2011–2024

Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Americas, 2011–2024

050.0k100.0k150.0k200.0k2011201720242011: 8.0k An2012: 9.0k An2013: 10.5k An2014: 14.5k An2015: 19.6k An2016: 22.9k An2017: 26.2k An2018: 85.1k An2019: 115.0k An2020: 113.7k An2021: 132.1k An2022: 199.3k An2023: 220.1k An2024: 221.9k An

Source: Food and Agriculture Organization of the United Nations. Measured in An.

Analysis

Americas recorded 221,887 An for meat of buffalo, fresh or chilled — producing animals/slaughtered in 2024. That is the highest value across all 14 years on record.

That represents a change of up 0.8% on the previous year and up 1,431.7% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — producing animals/slaughtered in Americas peaked at 221,887 An in 2024 and was at its lowest, 8,000 An, in 2011.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Americas, year by year

Annual values for Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Americas, 2011 to 2024.
Year An Change
2011 8,000 An
2012 9,000 An +12.5%
2013 10,500 An +16.7%
2014 14,486 An +38.0%
2015 19,599 An +35.3%
2016 22,918 An +16.9%
2017 26,163 An +14.2%
2018 85,074 An +225.2%
2019 114,971 An +35.1%
2020 113,704 An -1.1%
2021 132,062 An +16.1%
2022 199,317 An +50.9%
2023 220,128 An +10.4%
2024 221,887 An +0.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 34,523 An 8,000 An 114,971 An 9
2020s 177,420 An 113,704 An 221,887 An 5

Countries ranked near Americas

  1. 7 Iran (Islamic Republic of) 22,334 An compare
  2. 7 Philippines 460,132 An compare
  3. 8 Myanmar 189,504 An compare
  4. 9 Italy 99,830 An compare
  5. 9 Timor-Leste 7,059 An compare
  6. 10 Indonesia 92,998 An compare
  7. 10 Syrian Arab Republic 1,760 An compare
  8. 11 Bangladesh 88,727 An compare
  9. 12 Sri Lanka 78,761 An compare
  10. 13 Thailand 67,373 An compare

See the full ranking of 53 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is meat of buffalo, fresh or chilled — producing animals/slaughtered in Americas?
Meat of buffalo, fresh or chilled — producing animals/slaughtered in Americas was 221,887 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Americas?
The highest recorded value was 221,887 An in 2024.
What is the lowest meat of buffalo, fresh or chilled — producing animals/slaughtered recorded in Americas?
The lowest recorded value was 8,000 An in 2011.
How does Americas rank for meat of buffalo, fresh or chilled — producing animals/slaughtered?
Americas ranks 10th out of 17 groups with data for 2024.
Is meat of buffalo, fresh or chilled — producing animals/slaughtered rising or falling in Americas?
Over the last ten years it is up 1,431.7%. The long-run trend across the full record is volatile.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-producing-animals-slaughtered/americas/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,945 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.