Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Indonesia

Indonesia: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 60.99 in 2024. ▼ Falling

Latest (2024)
60.99
Change on year
up 9.9%
World rank
19th
of 22 countries
All-time high
155.04
in 1975
All-time low
49.44
in 2020
Years of data
64
1961–2024

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Indonesia, 1961–2024

5075100125150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Indonesia recorded 60.99 for meat of buffalo, fresh or chilled (indigenous) — gross production in 2024.

Compared with earlier readings it is up 9.9% on the previous year and down 40.8% over ten years.

Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Indonesia peaked at 155.04 in 1975 and was at its lowest, 49.44, in 2020.

That places Indonesia 19th out of 22 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Indonesia, year by year

Annual values for Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Indonesia, 1961 to 2024.
Year Value Change
1961 117.89
1962 103.85 -11.9%
1963 95.95 -7.6%
1964 115.55 +20.4%
1965 116.43 +0.8%
1966 98.29 -15.6%
1967 93.61 -4.8%
1968 125.79 +34.4%
1969 111.16 -11.6%
1970 122.86 +10.5%
1971 99.46 -19.0%
1972 114.09 +14.7%
1973 146.27 +28.2%
1974 152.12 +4.0%
1975 155.04 +1.9%
1976 152.41 -1.7%
1977 104.79 -31.2%
1978 98.91 -5.6%
1979 137.49 +39.0%
1980 114.09 -17.0%
1981 119.94 +5.1%
1982 119.94 +0.0%
1983 128.42 +7.1%
1984 139.6 +8.7%
1985 140.32 +0.5%
1986 142.96 +1.9%
1987 126.93 -11.2%
1988 121.1 -4.6%
1989 125.27 +3.4%
1990 127.64 +1.9%
1991 135.55 +6.2%
1992 131 -3.4%
1993 149.88 +14.4%
1994 140.99 -5.9%
1995 138.94 -1.5%
1996 142.35 +2.5%
1997 138.52 -2.7%
1998 135.57 -2.1%
1999 140.74 +3.8%
2000 134.14 -4.7%
2001 127.67 -4.8%
2002 123.74 -3.1%
2003 118.89 -3.9%
2004 117.71 -1.0%
2005 111.32 -5.4%
2006 128.38 +15.3%
2007 122.15 -4.9%
2008 114.18 -6.5%
2009 101.35 -11.2%
2010 105.05 +3.7%
2011 103.36 -1.6%
2012 108.13 +4.6%
2013 110.61 +2.3%
2014 103.08 -6.8%
2015 103.59 +0.5%
2016 93.33 -9.9%
2017 84.78 -9.2%
2018 70.46 -16.9%
2019 70.06 -0.6%
2020 49.44 -29.4%
2021 50.23 +1.6%
2022 57.25 +14.0%
2023 55.48 -3.1%
2024 60.99 +9.9%

Indonesia compared with similar countries

  • Indonesia's 60.99 is below the median for upper middle income countries, which is 76.1, 80% of the median. (8 countries reporting)
  • Indonesia's 60.99 is below the median for East Asia & Pacific, which is 67.01, 91% of the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 108.72 93.61 125.79 9
1970s 128.34 98.91 155.04 10
1980s 127.86 114.09 142.96 10
1990s 138.12 127.64 149.88 10
2000s 119.95 101.35 134.14 10
2010s 95.25 70.06 110.61 10
2020s 54.68 49.44 60.99 5

Countries ranked near Indonesia

  1. 16 Malaysia 70.21 compare
  2. 17 Philippines 67.01 compare
  3. 18 Myanmar 64.63 compare
  4. 20 Thailand 59.48 compare
  5. 21 Egypt 51.62 compare
  6. 22 Brunei Darussalam 0.32 compare

See the full ranking of 47 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of buffalo, fresh or chilled (indigenous) — gross production in Indonesia?
Meat of buffalo, fresh or chilled (indigenous) — gross production in Indonesia was 60.99 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Indonesia?
The highest recorded value was 155.04 in 1975.
What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Indonesia?
The lowest recorded value was 49.44 in 2020.
How does Indonesia rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
Indonesia ranks 19th out of 22 countries with data for 2024.
Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Indonesia?
Over the last ten years it is down 40.8%. The long-run trend across the full record is falling.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/indonesia/

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About this data

Indicator
Meat of buffalo, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,818 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.