Meat indigenous, total — Gross Production Index Number in Montenegro

Montenegro: Meat indigenous, total — Gross Production Index Number was 301.57 in 2024. ◆ Volatile

Latest (2024)
301.57
Change on year
up 35.1%
World rank
1st
of 184 countries
All-time high
634.39
in 2007
All-time low
31.63
in 2015
Years of data
19
2006–2024

Meat indigenous, total — Gross Production Index Number in Montenegro, 2006–2024

02004006002006201520242006: 582.82007: 634.42008: 330.12009: 112.82010: 78.62011: 88.82012: 170.42013: 220.92014: 49.72015: 31.62016: 218.72017: 39.12018: 55.32019: 163.82020: 248.72021: 191.42022: 208.32023: 223.32024: 301.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

Montenegro recorded 301.57 for meat indigenous, total — gross production index number in 2024.

That represents a change of up 35.1% on the previous year and up 507.3% over ten years.

Over the whole period, meat indigenous, total — gross production index number in Montenegro peaked at 634.39 in 2007 and was at its lowest, 31.63, in 2015.

Montenegro ranks 1st of 184 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat indigenous, total — Gross Production Index Number in Montenegro, year by year

Annual values for Meat indigenous, total — Gross Production Index Number (2014-2016 = 100) in Montenegro, 2006 to 2024.
Year Value Change
2006 582.77
2007 634.39 +8.9%
2008 330.07 -48.0%
2009 112.78 -65.8%
2010 78.62 -30.3%
2011 88.75 +12.9%
2012 170.4 +92.0%
2013 220.86 +29.6%
2014 49.66 -77.5%
2015 31.63 -36.3%
2016 218.71 +591.5%
2017 39.06 -82.1%
2018 55.32 +41.6%
2019 163.84 +196.2%
2020 248.69 +51.8%
2021 191.42 -23.0%
2022 208.27 +8.8%
2023 223.27 +7.2%
2024 301.57 +35.1%

Averages by decade

DecadeAverage LowestHighest Years
2000s 415 112.78 634.39 4
2010s 111.69 31.63 220.86 10
2020s 234.64 191.42 301.57 5

Countries ranked near Montenegro

  1. 2 Tajikistan 268.79 compare
  2. 3 Guyana 243.77 compare
  3. 3 Türkiye 153.49 compare
  4. 4 Tokelau 232.53 compare
  5. 4 Viet Nam 146.17 compare

See the full ranking of 233 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is meat indigenous, total — gross production index number in Montenegro?
Meat indigenous, total — gross production index number in Montenegro was 301.57 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat indigenous, total — gross production index number recorded in Montenegro?
The highest recorded value was 634.39 in 2007.
What is the lowest meat indigenous, total — gross production index number recorded in Montenegro?
The lowest recorded value was 31.63 in 2015.
How does Montenegro rank for meat indigenous, total — gross production index number?
Montenegro ranks 1st out of 184 countries with data for 2024.
Is meat indigenous, total — gross production index number rising or falling in Montenegro?
Over the last ten years it is up 507.3%. The long-run trend across the full record is volatile.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat indigenous, total — Gross Production Index Number in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/meat-indigenous-total-gross-production-index-number-2014-2016-100/montenegro/

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About this data

Indicator
Meat indigenous, total — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,731 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.