Meat indigenous, total — Gross Production Index Number in Côte d'Ivoire
Côte d'Ivoire: Meat indigenous, total — Gross Production Index Number was 162.98 in 2024. ▲ Rising
Meat indigenous, total — Gross Production Index Number in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat indigenous, total — gross production index number in Côte d'Ivoire is 162.98, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 7.6% on the previous year and up 65.3% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Côte d'Ivoire peaked at 162.98 in 2024 and was at its lowest, 25.13, in 1961.
That places Côte d'Ivoire 1st out of 29 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Meat indigenous, total — Gross Production Index Number in Côte d'Ivoire, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 25.13 | — |
| 1962 | 25.36 | +0.9% |
| 1963 | 25.76 | +1.6% |
| 1964 | 30.15 | +17.0% |
| 1965 | 30.52 | +1.2% |
| 1966 | 30.88 | +1.2% |
| 1967 | 33.46 | +8.4% |
| 1968 | 34.13 | +2.0% |
| 1969 | 34.59 | +1.3% |
| 1970 | 34.97 | +1.1% |
| 1971 | 37.27 | +6.6% |
| 1972 | 37.85 | +1.6% |
| 1973 | 38.62 | +2.0% |
| 1974 | 41.61 | +7.7% |
| 1975 | 42.37 | +1.8% |
| 1976 | 43.08 | +1.7% |
| 1977 | 46.07 | +6.9% |
| 1978 | 47.52 | +3.1% |
| 1979 | 47.87 | +0.7% |
| 1980 | 50.04 | +4.5% |
| 1981 | 53.75 | +7.4% |
| 1982 | 55.98 | +4.1% |
| 1983 | 58.19 | +3.9% |
| 1984 | 59.17 | +1.7% |
| 1985 | 58.41 | -1.3% |
| 1986 | 60.97 | +4.4% |
| 1987 | 60.92 | -0.1% |
| 1988 | 63.68 | +4.5% |
| 1989 | 66.22 | +4.0% |
| 1990 | 67.29 | +1.6% |
| 1991 | 63.91 | -5.0% |
| 1992 | 64.18 | +0.4% |
| 1993 | 65.09 | +1.4% |
| 1994 | 63.23 | -2.9% |
| 1995 | 63.39 | +0.3% |
| 1996 | 61.73 | -2.6% |
| 1997 | 64.98 | +5.3% |
| 1998 | 63.5 | -2.3% |
| 1999 | 65.04 | +2.4% |
| 2000 | 67.3 | +3.5% |
| 2001 | 68.81 | +2.2% |
| 2002 | 70.77 | +2.8% |
| 2003 | 72.87 | +3.0% |
| 2004 | 75.84 | +4.1% |
| 2005 | 77.51 | +2.2% |
| 2006 | 78.96 | +1.9% |
| 2007 | 81.03 | +2.6% |
| 2008 | 84.18 | +3.9% |
| 2009 | 87.61 | +4.1% |
| 2010 | 91.29 | +4.2% |
| 2011 | 91.25 | -0.0% |
| 2012 | 95.15 | +4.3% |
| 2013 | 101.32 | +6.5% |
| 2014 | 98.57 | -2.7% |
| 2015 | 98.5 | -0.1% |
| 2016 | 102.94 | +4.5% |
| 2017 | 107.26 | +4.2% |
| 2018 | 111.17 | +3.6% |
| 2019 | 118.39 | +6.5% |
| 2020 | 120.65 | +1.9% |
| 2021 | 126.5 | +4.8% |
| 2022 | 151.36 | +19.7% |
| 2023 | 151.53 | +0.1% |
| 2024 | 162.98 | +7.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 30 | 25.13 | 34.59 | 9 |
| 1970s | 41.72 | 34.97 | 47.87 | 10 |
| 1980s | 58.73 | 50.04 | 66.22 | 10 |
| 1990s | 64.23 | 61.73 | 67.29 | 10 |
| 2000s | 76.49 | 67.3 | 87.61 | 10 |
| 2010s | 101.58 | 91.25 | 118.39 | 10 |
| 2020s | 142.6 | 120.65 | 162.98 | 5 |
Countries ranked near Côte d'Ivoire
- 1 Lao People's Democratic Republic 188.9 compare
- 1 Montenegro 301.57 compare
- 2 Tajikistan 268.79 compare
- 2 United Republic of Tanzania 185.98 compare
- 3 Guyana 243.77 compare
- 3 Türkiye 153.49 compare
- 4 Tokelau 232.53 compare
- 4 Viet Nam 146.17 compare
More agriculture & rural data for Côte d'Ivoire
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.23 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.4797 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 3.37 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.93 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
Frequently asked questions
- What is meat indigenous, total — gross production index number in Côte d'Ivoire?
- Meat indigenous, total — gross production index number in Côte d'Ivoire was 162.98 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Côte d'Ivoire?
- The highest recorded value was 162.98 in 2024.
- What is the lowest meat indigenous, total — gross production index number recorded in Côte d'Ivoire?
- The lowest recorded value was 25.13 in 1961.
- How does Côte d'Ivoire rank for meat indigenous, total — gross production index number?
- Côte d'Ivoire ranks 1st out of 29 countries with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 65.3%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.