Meat and meat products — Energy supply — Value in United Republic of Tanzania
United Republic of Tanzania: Meat and meat products — Energy supply — Value was 68 kcal/cap/d in 2023. ▲ Rising
Meat and meat products — Energy supply — Value in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for meat and meat products — energy supply — value in United Republic of Tanzania is 68 kcal/cap/d, measured in 2023.
Compared with earlier readings it is down 1.4% on the previous year and up 25.9% over ten years.
Over the whole period, meat and meat products — energy supply — value in United Republic of Tanzania peaked at 69 kcal/cap/d in 2022 and was at its lowest, 49 kcal/cap/d, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Meat and meat products — Energy supply — Value in United Republic of Tanzania, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 49 kcal/cap/d | — |
| 2011 | 51 kcal/cap/d | +4.1% |
| 2012 | 52 kcal/cap/d | +2.0% |
| 2013 | 54 kcal/cap/d | +3.8% |
| 2014 | 57 kcal/cap/d | +5.6% |
| 2015 | 58 kcal/cap/d | +1.8% |
| 2016 | 57 kcal/cap/d | -1.7% |
| 2017 | 56 kcal/cap/d | -1.8% |
| 2018 | 59 kcal/cap/d | +5.4% |
| 2019 | 60 kcal/cap/d | +1.7% |
| 2020 | 67 kcal/cap/d | +11.7% |
| 2021 | 68 kcal/cap/d | +1.5% |
| 2022 | 69 kcal/cap/d | +1.5% |
| 2023 | 68 kcal/cap/d | -1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 55.3 kcal/cap/d | 49 kcal/cap/d | 60 kcal/cap/d | 10 |
| 2020s | 68 kcal/cap/d | 67 kcal/cap/d | 69 kcal/cap/d | 4 |
Countries ranked near United Republic of Tanzania
- 8 Belarus 533 kcal/cap/d compare
- 8 Venezuela (Bolivarian Republic of) 156 kcal/cap/d compare
- 9 Iran (Islamic Republic of) 128 kcal/cap/d compare
- 9 Saint Vincent and the Grenadines 524 kcal/cap/d compare
- 10 Naoero 518 kcal/cap/d compare
- 10 Syrian Arab Republic 91 kcal/cap/d compare
- 11 Montenegro 507 kcal/cap/d compare
- 12 Democratic People's Republic of Korea 67 kcal/cap/d compare
- 12 Iceland 503 kcal/cap/d compare
- 13 Australia 495 kcal/cap/d compare
- 13 Democratic Republic of the Congo 19 kcal/cap/d compare
- 14 Samoa 494 kcal/cap/d compare
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 11.27 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -5.15 % change on previous year (2024)
Frequently asked questions
- What is meat and meat products — energy supply — value in United Republic of Tanzania?
- Meat and meat products — energy supply — value in United Republic of Tanzania was 68 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — energy supply — value recorded in United Republic of Tanzania?
- The highest recorded value was 69 kcal/cap/d in 2022.
- What is the lowest meat and meat products — energy supply — value recorded in United Republic of Tanzania?
- The lowest recorded value was 49 kcal/cap/d in 2010.
- How does United Republic of Tanzania rank for meat and meat products — energy supply — value?
- United Republic of Tanzania ranks 11th out of 13 countries with data for 2023.
- Is meat and meat products — energy supply — value rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 25.9%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.