Meat and meat products — Energy supply — Value in Syrian Arab Republic
Syrian Arab Republic: Meat and meat products — Energy supply — Value was 91 kcal/cap/d in 2023. ▼ Falling
Meat and meat products — Energy supply — Value in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Syrian Arab Republic recorded 91 kcal/cap/d for meat and meat products — energy supply — value in 2023.
That represents a change of down 1.1% on the previous year and down 7.1% over ten years.
Over the whole period, meat and meat products — energy supply — value in Syrian Arab Republic peaked at 105 kcal/cap/d in 2015 and was at its lowest, 86 kcal/cap/d, in 2019.
The long-run direction has been consistently falling across the 14 years of available data.
Meat and meat products — Energy supply — Value in Syrian Arab Republic, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 101 kcal/cap/d | — |
| 2011 | 104 kcal/cap/d | +3.0% |
| 2012 | 98 kcal/cap/d | -5.8% |
| 2013 | 98 kcal/cap/d | +0.0% |
| 2014 | 101 kcal/cap/d | +3.1% |
| 2015 | 105 kcal/cap/d | +4.0% |
| 2016 | 104 kcal/cap/d | -1.0% |
| 2017 | 98 kcal/cap/d | -5.8% |
| 2018 | 94 kcal/cap/d | -4.1% |
| 2019 | 86 kcal/cap/d | -8.5% |
| 2020 | 97 kcal/cap/d | +12.8% |
| 2021 | 96 kcal/cap/d | -1.0% |
| 2022 | 92 kcal/cap/d | -4.2% |
| 2023 | 91 kcal/cap/d | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 98.9 kcal/cap/d | 86 kcal/cap/d | 105 kcal/cap/d | 10 |
| 2020s | 94 kcal/cap/d | 91 kcal/cap/d | 97 kcal/cap/d | 4 |
Countries ranked near Syrian Arab Republic
- 7 Bahamas 536 kcal/cap/d compare
- 8 Belarus 533 kcal/cap/d compare
- 9 Saint Vincent and the Grenadines 524 kcal/cap/d compare
- 10 Naoero 518 kcal/cap/d compare
- 11 Montenegro 507 kcal/cap/d compare
- 12 Iceland 503 kcal/cap/d compare
- 13 Australia 495 kcal/cap/d compare
- 13 Democratic Republic of the Congo 19 kcal/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Vegetables Primary — Area harvested, annual growth rate 12.07 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.51 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -13.66 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 22.21 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 30 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.67 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -9.33 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.83 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 12.83 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.6763 % change on previous year (2024)
Frequently asked questions
- What is meat and meat products — energy supply — value in Syrian Arab Republic?
- Meat and meat products — energy supply — value in Syrian Arab Republic was 91 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — energy supply — value recorded in Syrian Arab Republic?
- The highest recorded value was 105 kcal/cap/d in 2015.
- What is the lowest meat and meat products — energy supply — value recorded in Syrian Arab Republic?
- The lowest recorded value was 86 kcal/cap/d in 2019.
- How does Syrian Arab Republic rank for meat and meat products — energy supply — value?
- Syrian Arab Republic ranks 10th out of 13 groups with data for 2023.
- Is meat and meat products — energy supply — value rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.