Mangoes, guavas and mangosteens — Area harvested in Suriname

Suriname: Mangoes, guavas and mangosteens — Area harvested was 52 ha in 2024. ▼ Falling

Latest (2024)
52 ha
Change on year
up 13.0%
World rank
85th
of 96 countries
All-time high
250 ha
in 1991
All-time low
40 ha
in 2022
Years of data
37
1988–2024

Mangoes, guavas and mangosteens — Area harvested in Suriname, 1988–2024

501001502002501988200620241988: 195 ha1989: 195 ha1990: 200 ha1991: 250 ha1992: 221 ha1993: 216 ha1994: 216 ha1995: 192 ha1996: 204 ha1997: 200 ha1998: 183 ha1999: 183 ha2000: 144 ha2001: 163 ha2002: 157 ha2003: 141 ha2004: 141 ha2005: 129 ha2006: 109 ha2007: 103 ha2008: 69 ha2009: 91 ha2010: 90 ha2011: 61 ha2012: 54 ha2013: 170 ha2014: 179 ha2015: 176 ha2016: 180 ha2017: 171 ha2018: 180 ha2019: 167 ha2020: 176 ha2021: 49 ha2022: 40 ha2023: 46 ha2024: 52 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for mangoes, guavas and mangosteens — area harvested in Suriname is 52 ha, measured in 2024.

That represents a change of up 13.0% on the previous year and down 70.9% over ten years.

Over the whole period, mangoes, guavas and mangosteens — area harvested in Suriname peaked at 250 ha in 1991 and was at its lowest, 40 ha, in 2022.

That places Suriname 85th out of 96 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 37 years of available data.

Mangoes, guavas and mangosteens — Area harvested in Suriname, year by year

Annual values for Mangoes, guavas and mangosteens — Area harvested in Suriname, 1988 to 2024.
Year ha Change
1988 195 ha
1989 195 ha +0.0%
1990 200 ha +2.6%
1991 250 ha +25.0%
1992 221 ha -11.6%
1993 216 ha -2.3%
1994 216 ha +0.0%
1995 192 ha -11.1%
1996 204 ha +6.2%
1997 200 ha -2.0%
1998 183 ha -8.5%
1999 183 ha +0.0%
2000 144 ha -21.3%
2001 163 ha +13.2%
2002 157 ha -3.7%
2003 141 ha -10.2%
2004 141 ha +0.0%
2005 129 ha -8.5%
2006 109 ha -15.5%
2007 103 ha -5.5%
2008 69 ha -33.0%
2009 91 ha +31.9%
2010 90 ha -1.1%
2011 61 ha -32.2%
2012 54 ha -11.5%
2013 170 ha +214.8%
2014 179 ha +5.3%
2015 176 ha -1.7%
2016 180 ha +2.3%
2017 171 ha -5.0%
2018 180 ha +5.3%
2019 167 ha -7.2%
2020 176 ha +5.4%
2021 49 ha -72.2%
2022 40 ha -18.4%
2023 46 ha +15.0%
2024 52 ha +13.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 195 ha 195 ha 195 ha 2
1990s 206.5 ha 183 ha 250 ha 10
2000s 124.7 ha 69 ha 163 ha 10
2010s 142.8 ha 54 ha 180 ha 10
2020s 72.6 ha 40 ha 176 ha 5

Countries ranked near Suriname

  1. 82 French Polynesia 107 ha compare
  2. 83 Guadeloupe 82 ha compare
  3. 84 Martinique 60 ha compare
  4. 86 Saint Vincent and the Grenadines 45 ha compare
  5. 87 Saint Lucia 42 ha compare
  6. 88 Cook Islands 29 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Suriname

All data for Suriname →

Frequently asked questions

What is mangoes, guavas and mangosteens — area harvested in Suriname?
Mangoes, guavas and mangosteens — area harvested in Suriname was 52 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — area harvested recorded in Suriname?
The highest recorded value was 250 ha in 1991.
What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Suriname?
The lowest recorded value was 40 ha in 2022.
How does Suriname rank for mangoes, guavas and mangosteens — area harvested?
Suriname ranks 85th out of 96 countries with data for 2024.
Is mangoes, guavas and mangosteens — area harvested rising or falling in Suriname?
Over the last ten years it is down 70.9%. The long-run trend across the full record is falling.
Where does this Suriname data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Area harvested in Suriname. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-area-harvested/suriname/

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About this data

Indicator
Mangoes, guavas and mangosteens — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,723 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.