Mangoes, guavas and mangosteens — Area harvested in Gambia

Gambia: Mangoes, guavas and mangosteens — Area harvested was 265 ha in 2024. ▲ Rising

Latest (2024)
265 ha
Change on year
unchanged
World rank
71st
of 96 countries
All-time high
268 ha
in 2020
All-time low
25 ha
in 1986
Years of data
39
1986–2024

Mangoes, guavas and mangosteens — Area harvested in Gambia, 1986–2024

0501001502002501986200520241986: 25 ha1987: 50 ha1988: 50 ha1989: 50 ha1990: 55 ha1991: 100 ha1992: 93 ha1993: 109 ha1994: 91 ha1995: 50 ha1996: 150 ha1997: 129 ha1998: 134 ha1999: 154 ha2000: 134 ha2001: 120 ha2002: 121 ha2003: 150 ha2004: 150 ha2005: 170 ha2006: 200 ha2007: 205 ha2008: 210 ha2009: 223 ha2010: 221 ha2011: 238 ha2012: 230 ha2013: 252 ha2014: 261 ha2015: 256 ha2016: 253 ha2017: 259 ha2018: 267 ha2019: 260 ha2020: 268 ha2021: 265 ha2022: 264 ha2023: 265 ha2024: 265 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, mangoes, guavas and mangosteens — area harvested in Gambia stood at 265 ha.

That represents a change of up 1.5% over ten years.

Over the whole period, mangoes, guavas and mangosteens — area harvested in Gambia peaked at 268 ha in 2020 and was at its lowest, 25 ha, in 1986.

That places Gambia 71st out of 96 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 39 years of available data.

Mangoes, guavas and mangosteens — Area harvested in Gambia, year by year

Annual values for Mangoes, guavas and mangosteens — Area harvested in Gambia, 1986 to 2024.
Year ha Change
1986 25 ha
1987 50 ha +100.0%
1988 50 ha +0.0%
1989 50 ha +0.0%
1990 55 ha +10.0%
1991 100 ha +81.8%
1992 93 ha -7.0%
1993 109 ha +17.2%
1994 91 ha -16.5%
1995 50 ha -45.1%
1996 150 ha +200.0%
1997 129 ha -14.0%
1998 134 ha +3.9%
1999 154 ha +14.9%
2000 134 ha -13.0%
2001 120 ha -10.4%
2002 121 ha +0.8%
2003 150 ha +24.0%
2004 150 ha +0.0%
2005 170 ha +13.3%
2006 200 ha +17.6%
2007 205 ha +2.5%
2008 210 ha +2.4%
2009 223 ha +6.2%
2010 221 ha -0.9%
2011 238 ha +7.7%
2012 230 ha -3.4%
2013 252 ha +9.6%
2014 261 ha +3.6%
2015 256 ha -1.9%
2016 253 ha -1.2%
2017 259 ha +2.4%
2018 267 ha +3.1%
2019 260 ha -2.6%
2020 268 ha +3.1%
2021 265 ha -1.1%
2022 264 ha -0.4%
2023 265 ha +0.4%
2024 265 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 43.75 ha 25 ha 50 ha 4
1990s 106.5 ha 50 ha 154 ha 10
2000s 168.3 ha 120 ha 223 ha 10
2010s 249.7 ha 221 ha 267 ha 10
2020s 265.4 ha 264 ha 268 ha 5

Countries ranked near Gambia

  1. 68 Antigua and Barbuda 307 ha compare
  2. 68 Eswatini 307 ha compare
  3. 70 Argentina 281 ha compare
  4. 72 Guyana 181 ha compare
  5. 73 Trinidad and Tobago 175 ha compare
  6. 74 United Arab Emirates 161 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is mangoes, guavas and mangosteens — area harvested in Gambia?
Mangoes, guavas and mangosteens — area harvested in Gambia was 265 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — area harvested recorded in Gambia?
The highest recorded value was 268 ha in 2020.
What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Gambia?
The lowest recorded value was 25 ha in 1986.
How does Gambia rank for mangoes, guavas and mangosteens — area harvested?
Gambia ranks 71st out of 96 countries with data for 2024.
Is mangoes, guavas and mangosteens — area harvested rising or falling in Gambia?
Over the last ten years it is up 1.5%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Area harvested in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-area-harvested/gambia-the/

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About this data

Indicator
Mangoes, guavas and mangosteens — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,723 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.