Mangoes, guavas and mangosteens — Area harvested in Argentina
Argentina: Mangoes, guavas and mangosteens — Area harvested was 281 ha in 2024. ▲ Rising
Mangoes, guavas and mangosteens — Area harvested in Argentina, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for mangoes, guavas and mangosteens — area harvested in Argentina is 281 ha, measured in 2024. That is the highest value across all 40 years on record.
The figure is up 0.4% on the previous year and up 5.2% over ten years.
Over the whole period, mangoes, guavas and mangosteens — area harvested in Argentina peaked at 281 ha in 2024 and was at its lowest, 188 ha, in 1990.
Argentina ranks 70th of 96 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 40 years of available data.
Mangoes, guavas and mangosteens — Area harvested in Argentina, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 210 ha | — |
| 1986 | 210 ha | +0.0% |
| 1987 | 210 ha | +0.0% |
| 1988 | 210 ha | +0.0% |
| 1989 | 210 ha | +0.0% |
| 1990 | 188 ha | -10.5% |
| 1991 | 207 ha | +10.1% |
| 1992 | 240 ha | +15.9% |
| 1993 | 233 ha | -2.9% |
| 1994 | 245 ha | +5.2% |
| 1995 | 257 ha | +4.9% |
| 1996 | 244 ha | -5.1% |
| 1997 | 241 ha | -1.2% |
| 1998 | 237 ha | -1.7% |
| 1999 | 200 ha | -15.6% |
| 2000 | 236 ha | +18.0% |
| 2001 | 240 ha | +1.7% |
| 2002 | 250 ha | +4.2% |
| 2003 | 244 ha | -2.4% |
| 2004 | 233 ha | -4.5% |
| 2005 | 244 ha | +4.7% |
| 2006 | 250 ha | +2.5% |
| 2007 | 270 ha | +8.0% |
| 2008 | 266 ha | -1.5% |
| 2009 | 265 ha | -0.4% |
| 2010 | 265 ha | +0.0% |
| 2011 | 264 ha | -0.4% |
| 2012 | 270 ha | +2.3% |
| 2013 | 265 ha | -1.9% |
| 2014 | 267 ha | +0.8% |
| 2015 | 270 ha | +1.1% |
| 2016 | 271 ha | +0.4% |
| 2017 | 272 ha | +0.4% |
| 2018 | 274 ha | +0.7% |
| 2019 | 275 ha | +0.4% |
| 2020 | 276 ha | +0.4% |
| 2021 | 279 ha | +1.1% |
| 2022 | 280 ha | +0.4% |
| 2023 | 280 ha | +0.0% |
| 2024 | 281 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 210 ha | 210 ha | 210 ha | 5 |
| 1990s | 229.2 ha | 188 ha | 257 ha | 10 |
| 2000s | 249.8 ha | 233 ha | 270 ha | 10 |
| 2010s | 269.3 ha | 264 ha | 275 ha | 10 |
| 2020s | 279.2 ha | 276 ha | 281 ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — area harvested in Argentina?
- Mangoes, guavas and mangosteens — area harvested in Argentina was 281 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — area harvested recorded in Argentina?
- The highest recorded value was 281 ha in 2024.
- What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Argentina?
- The lowest recorded value was 188 ha in 1990.
- How does Argentina rank for mangoes, guavas and mangosteens — area harvested?
- Argentina ranks 70th out of 96 countries with data for 2024.
- Is mangoes, guavas and mangosteens — area harvested rising or falling in Argentina?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.