Mangoes, guavas and mangosteens — Area harvested in Guyana
Guyana: Mangoes, guavas and mangosteens — Area harvested was 181 ha in 2024. ◆ Volatile
Mangoes, guavas and mangosteens — Area harvested in Guyana, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for mangoes, guavas and mangosteens — area harvested in Guyana is 181 ha, measured in 2024.
The figure is up 88.5% on the previous year and up 162.3% over ten years.
Over the whole period, mangoes, guavas and mangosteens — area harvested in Guyana peaked at 2,150 ha in 1995 and was at its lowest, 37 ha, in 2013.
Guyana ranks 72nd of 96 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Mangoes, guavas and mangosteens — Area harvested in Guyana, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 510 ha | — |
| 1986 | 510 ha | +0.0% |
| 1987 | 510 ha | +0.0% |
| 1988 | 510 ha | +0.0% |
| 1989 | 510 ha | +0.0% |
| 1990 | 1,500 ha | +194.1% |
| 1991 | 1,500 ha | +0.0% |
| 1992 | 1,600 ha | +6.7% |
| 1993 | 1,650 ha | +3.1% |
| 1994 | 2,000 ha | +21.2% |
| 1995 | 2,150 ha | +7.5% |
| 1996 | 2,000 ha | -7.0% |
| 1997 | 1,600 ha | -20.0% |
| 1998 | 1,200 ha | -25.0% |
| 1999 | 1,900 ha | +58.3% |
| 2000 | 1,900 ha | +0.0% |
| 2001 | 2,000 ha | +5.3% |
| 2002 | 1,850 ha | -7.5% |
| 2003 | 1,650 ha | -10.8% |
| 2004 | 1,200 ha | -27.3% |
| 2005 | 1,000 ha | -16.7% |
| 2006 | 1,650 ha | +65.0% |
| 2007 | 1,350 ha | -18.2% |
| 2008 | 950 ha | -29.6% |
| 2009 | 1,005 ha | +5.8% |
| 2010 | 825 ha | -17.9% |
| 2011 | 131 ha | -84.1% |
| 2012 | 75 ha | -42.7% |
| 2013 | 37 ha | -50.7% |
| 2014 | 69 ha | +86.5% |
| 2015 | 126 ha | +82.6% |
| 2016 | 116 ha | -7.9% |
| 2017 | 213 ha | +83.6% |
| 2018 | 199 ha | -6.6% |
| 2019 | 205 ha | +3.0% |
| 2020 | 217 ha | +5.9% |
| 2021 | 129 ha | -40.6% |
| 2022 | 110 ha | -14.7% |
| 2023 | 96 ha | -12.7% |
| 2024 | 181 ha | +88.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 510 ha | 510 ha | 510 ha | 5 |
| 1990s | 1,710 ha | 1,200 ha | 2,150 ha | 10 |
| 2000s | 1,456 ha | 950 ha | 2,000 ha | 10 |
| 2010s | 199.6 ha | 37 ha | 825 ha | 10 |
| 2020s | 146.6 ha | 96 ha | 217 ha | 5 |
Countries ranked near Guyana
- 70 Argentina 281 ha compare
- 71 Gambia 265 ha compare
- 73 Trinidad and Tobago 175 ha compare
- 74 United Arab Emirates 161 ha compare
- 75 Grenada 151 ha compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is mangoes, guavas and mangosteens — area harvested in Guyana?
- Mangoes, guavas and mangosteens — area harvested in Guyana was 181 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — area harvested recorded in Guyana?
- The highest recorded value was 2,150 ha in 1995.
- What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Guyana?
- The lowest recorded value was 37 ha in 2013.
- How does Guyana rank for mangoes, guavas and mangosteens — area harvested?
- Guyana ranks 72nd out of 96 countries with data for 2024.
- Is mangoes, guavas and mangosteens — area harvested rising or falling in Guyana?
- Over the last ten years it is up 162.3%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.