Maize Germ Oil — Food supply in Middle Africa
Middle Africa: Maize Germ Oil — Food supply was 643.35 million Kcal in 2023. ◆ Volatile
Maize Germ Oil — Food supply in Middle Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, maize germ oil — food supply in Middle Africa stood at 643.35 million Kcal.
That represents a change of up 40.3% on the previous year and down 92.9% over ten years.
Over the whole period, maize germ oil — food supply in Middle Africa peaked at 25,705 million Kcal in 2015 and was at its lowest, 122.01 million Kcal, in 2020.
The series is highly variable year to year, so single readings are best treated with caution.
Maize Germ Oil — Food supply in Middle Africa, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 1,252 million Kcal | — |
| 2011 | 1,484 million Kcal | +18.5% |
| 2012 | 1,711 million Kcal | +15.3% |
| 2013 | 9,031 million Kcal | +427.7% |
| 2014 | 2,887 million Kcal | -68.0% |
| 2015 | 25,705 million Kcal | +790.2% |
| 2016 | 14,619 million Kcal | -43.1% |
| 2017 | 4,093 million Kcal | -72.0% |
| 2018 | 4,190 million Kcal | +2.4% |
| 2019 | 2,441 million Kcal | -41.7% |
| 2020 | 122.01 million Kcal | -95.0% |
| 2021 | 1,297 million Kcal | +963.0% |
| 2022 | 458.69 million Kcal | -64.6% |
| 2023 | 643.35 million Kcal | +40.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,741 million Kcal | 1,252 million Kcal | 25,705 million Kcal | 10 |
| 2020s | 630.25 million Kcal | 122.01 million Kcal | 1,297 million Kcal | 4 |
Countries ranked near Middle Africa
- 9 Republic of Korea 433,793 million Kcal compare
- 10 Argentina 402,353 million Kcal compare
- 11 Viet Nam 3,902 million Kcal compare
- 11 United Kingdom of Great Britain and Northern Ireland 360,915 million Kcal compare
- 12 Kuwait 354,647 million Kcal compare
- 13 Democratic Republic of the Congo 370.44 million Kcal compare
- 13 Mozambique 302,313 million Kcal compare
- 14 Saudi Arabia 291,487 million Kcal compare
- 15 Canada 256,560 million Kcal compare
More agriculture & rural data for Middle Africa
- Meat of pig with the bone, fresh or chilled — Producing 0.6756 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 2.78 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.6756 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.79 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.37 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -1.62 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.08 % change on previous year (2024)
Frequently asked questions
- What is maize germ oil — food supply in Middle Africa?
- Maize germ oil — food supply in Middle Africa was 643.35 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — food supply recorded in Middle Africa?
- The highest recorded value was 25,705 million Kcal in 2015.
- What is the lowest maize germ oil — food supply recorded in Middle Africa?
- The lowest recorded value was 122.01 million Kcal in 2020.
- How does Middle Africa rank for maize germ oil — food supply?
- Middle Africa ranks 12th out of 19 regions with data for 2023.
- Is maize germ oil — food supply rising or falling in Middle Africa?
- Over the last ten years it is down 92.9%. The long-run trend across the full record is volatile.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.