Maize Germ Oil — Fat supply quantity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Maize Germ Oil — Fat supply quantity was 68,157 t in 2023. ▼ Falling
Maize Germ Oil — Fat supply quantity in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, maize germ oil — fat supply quantity in Venezuela (Bolivarian Republic of) stood at 68,157 t.
Compared with earlier readings it is up 3.3% on the previous year and up 0.8% over ten years.
Over the whole period, maize germ oil — fat supply quantity in Venezuela (Bolivarian Republic of) peaked at 69,833 t in 2010 and was at its lowest, 38,206 t, in 2017.
The long-run direction has been consistently falling across the 14 years of available data.
Maize Germ Oil — Fat supply quantity in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 69,833 t | — |
| 2011 | 57,647 t | -17.4% |
| 2012 | 67,023 t | +16.3% |
| 2013 | 67,609 t | +0.9% |
| 2014 | 53,737 t | -20.5% |
| 2015 | 39,910 t | -25.7% |
| 2016 | 44,781 t | +12.2% |
| 2017 | 38,206 t | -14.7% |
| 2018 | 40,094 t | +4.9% |
| 2019 | 41,644 t | +3.9% |
| 2020 | 40,056 t | -3.8% |
| 2021 | 61,636 t | +53.9% |
| 2022 | 65,964 t | +7.0% |
| 2023 | 68,157 t | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 52,048 t | 38,206 t | 69,833 t | 10 |
| 2020s | 58,953 t | 40,056 t | 68,157 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 1 China 544,121 t compare
- 2 China, mainland 531,387 t compare
- 3 Brazil 96,416 t compare
- 4 South Africa 78,509 t compare
- 4 United Republic of Tanzania 41,824 t compare
- 5 Democratic People's Republic of Korea 26,926 t compare
- 5 Italy 62,420 t compare
- 6 Libya 54,990 t compare
- 6 Türkiye 5,522 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.49 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
Frequently asked questions
- What is maize germ oil — fat supply quantity in Venezuela (Bolivarian Republic of)?
- Maize germ oil — fat supply quantity in Venezuela (Bolivarian Republic of) was 68,157 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — fat supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 69,833 t in 2010.
- What is the lowest maize germ oil — fat supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 38,206 t in 2017.
- How does Venezuela (Bolivarian Republic of) rank for maize germ oil — fat supply quantity?
- Venezuela (Bolivarian Republic of) ranks 3rd out of 19 countries with data for 2023.
- Is maize germ oil — fat supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is falling.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.