Maize (corn) — Area harvested in Guadeloupe
Guadeloupe: Maize (corn) — Area harvested was 50 ha in 1977. ▼ Falling
Maize (corn) — Area harvested in Guadeloupe, 1961–1977
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for maize (corn) — area harvested in Guadeloupe is 50 ha, measured in 1977. That is the lowest value across all 17 years on record.
The figure is down 50.0% on the previous year and down 88.8% over ten years.
Over the whole period, maize (corn) — area harvested in Guadeloupe peaked at 720 ha in 1963 and was at its lowest, 50 ha, in 1977.
Guadeloupe ranks 169th of 182 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 17 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 465.67 ha | 243 ha | 720 ha | 9 |
| 1970s | 343.75 ha | 50 ha | 500 ha | 8 |
Countries ranked near Guadeloupe
- 166 Japan 63 ha compare
- 166 Micronesia (Federated States of) 63 ha
- 166 Micronesia 63 ha
- 170 Maldives 35 ha compare
- 171 Saint Vincent and the Grenadines 32 ha compare
- 172 Suriname 28 ha compare
More agriculture & rural data for Guadeloupe
- Bananas — Area harvested 2,130 ha (2006)
- Swine / pigs — Stocks 20,500 An (2006)
- Bananas — Production 52,250 t (2006)
- Tomatoes — Area harvested 190 ha (2006)
- Tomatoes — Yield 15,790 kg/ha (2006)
- Tomatoes — Production 3,000 t (2006)
- Unmanufactured tobacco — Area harvested 0 ha (1992)
- Unmanufactured tobacco — Production 0 t (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 64 kg/An (2006)
- Meat of pig with the bone, fresh or chilled — Production 1,180 t (2006)
Frequently asked questions
- What is maize (corn) — area harvested in Guadeloupe?
- Maize (corn) — area harvested in Guadeloupe was 50 ha in 1977, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — area harvested recorded in Guadeloupe?
- The highest recorded value was 720 ha in 1963.
- What is the lowest maize (corn) — area harvested recorded in Guadeloupe?
- The lowest recorded value was 50 ha in 1977.
- How does Guadeloupe rank for maize (corn) — area harvested?
- Guadeloupe ranks 169th out of 182 countries with data for 1977.
- Is maize (corn) — area harvested rising or falling in Guadeloupe?
- Over the last ten years it is down 88.8%. The long-run trend across the full record is falling.
- Where does this Guadeloupe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.