Lettuce and chicory — Yield in Pakistan

Pakistan: Lettuce and chicory — Yield was 1,091 kg/ha in 2024. ▼ Falling

Latest (2024)
1,091 kg/ha
Change on year
down 0.3%
World rank
113th
of 115 countries
All-time high
1,475 kg/ha
in 2009
All-time low
1,010 kg/ha
in 2006
Years of data
43
1982–2024

Lettuce and chicory — Yield in Pakistan, 1982–2024

05001.0k1.5k1982200320241982: 1.2k kg/ha1983: 1.2k kg/ha1984: 1.3k kg/ha1985: 1.3k kg/ha1986: 1.3k kg/ha1987: 1.3k kg/ha1988: 1.3k kg/ha1989: 1.3k kg/ha1990: 1.3k kg/ha1991: 1.3k kg/ha1992: 1.4k kg/ha1993: 1.4k kg/ha1994: 1.3k kg/ha1995: 1.3k kg/ha1996: 1.3k kg/ha1997: 1.4k kg/ha1998: 1.4k kg/ha1999: 1.4k kg/ha2000: 1.4k kg/ha2001: 1.2k kg/ha2002: 1.1k kg/ha2003: 1.1k kg/ha2004: 1.1k kg/ha2005: 1.0k kg/ha2006: 1.0k kg/ha2007: 1.2k kg/ha2008: 1.3k kg/ha2009: 1.5k kg/ha2010: 1.4k kg/ha2011: 1.3k kg/ha2012: 1.1k kg/ha2013: 1.1k kg/ha2014: 1.1k kg/ha2015: 1.1k kg/ha2016: 1.1k kg/ha2017: 1.1k kg/ha2018: 1.1k kg/ha2019: 1.1k kg/ha2020: 1.2k kg/ha2021: 1.1k kg/ha2022: 1.1k kg/ha2023: 1.1k kg/ha2024: 1.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Pakistan recorded 1,091 kg/ha for lettuce and chicory — yield in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 1.4% over ten years.

Over the whole period, lettuce and chicory — yield in Pakistan peaked at 1,475 kg/ha in 2009 and was at its lowest, 1,010 kg/ha, in 2006.

Pakistan ranks 113th of 115 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 43 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,282 kg/ha 1,212 kg/ha 1,329 kg/ha 8
1990s 1,351 kg/ha 1,312 kg/ha 1,411 kg/ha 10
2000s 1,178 kg/ha 1,010 kg/ha 1,475 kg/ha 10
2010s 1,131 kg/ha 1,058 kg/ha 1,364 kg/ha 10
2020s 1,112 kg/ha 1,083 kg/ha 1,197 kg/ha 5

Countries ranked near Pakistan

  1. 110 Costa Rica 2,788 kg/ha compare
  2. 111 Haiti 2,770 kg/ha compare
  3. 112 Brunei Darussalam 1,887 kg/ha compare
  4. 114 Madagascar 582.4 kg/ha compare
  5. 115 Djibouti 345.5 kg/ha compare

See the full ranking of 147 places →

More agriculture & rural data for Pakistan

All data for Pakistan →

Frequently asked questions

What is lettuce and chicory — yield in Pakistan?
Lettuce and chicory — yield in Pakistan was 1,091 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — yield recorded in Pakistan?
The highest recorded value was 1,475 kg/ha in 2009.
What is the lowest lettuce and chicory — yield recorded in Pakistan?
The lowest recorded value was 1,010 kg/ha in 2006.
How does Pakistan rank for lettuce and chicory — yield?
Pakistan ranks 113th out of 115 countries with data for 2024.
Is lettuce and chicory — yield rising or falling in Pakistan?
Over the last ten years it is up 1.4%. The long-run trend across the full record is falling.
Where does this Pakistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 43 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lettuce and chicory — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
147 places, 7,179 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.