Lettuce and chicory — Production in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Lettuce and chicory — Production was 76,223 t in 2024. ◆ Volatile
Lettuce and chicory — Production in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Venezuela (Bolivarian Republic of) recorded 76,223 t for lettuce and chicory — production in 2024. That is the highest value across all 64 years on record.
The figure is up 2.1% on the previous year and up 21.4% over ten years.
Over the whole period, lettuce and chicory — production in Venezuela (Bolivarian Republic of) peaked at 76,223 t in 2024 and was at its lowest, 6,700 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Lettuce and chicory — Production in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 6,700 t | — |
| 1962 | 7,000 t | +4.5% |
| 1963 | 7,400 t | +5.7% |
| 1964 | 7,600 t | +2.7% |
| 1965 | 7,800 t | +2.6% |
| 1966 | 7,680 t | -1.5% |
| 1967 | 7,781 t | +1.3% |
| 1968 | 7,884 t | +1.3% |
| 1969 | 7,988 t | +1.3% |
| 1970 | 8,093 t | +1.3% |
| 1971 | 8,199 t | +1.3% |
| 1972 | 8,308 t | +1.3% |
| 1973 | 8,417 t | +1.3% |
| 1974 | 8,528 t | +1.3% |
| 1975 | 7,826 t | -8.2% |
| 1976 | 8,303 t | +6.1% |
| 1977 | 8,535 t | +2.8% |
| 1978 | 9,506 t | +11.4% |
| 1979 | 9,136 t | -3.9% |
| 1980 | 9,421 t | +3.1% |
| 1981 | 10,045 t | +6.6% |
| 1982 | 11,151 t | +11.0% |
| 1983 | 12,254 t | +9.9% |
| 1984 | 14,592 t | +19.1% |
| 1985 | 10,141 t | -30.5% |
| 1986 | 12,598 t | +24.2% |
| 1987 | 13,160 t | +4.5% |
| 1988 | 12,652 t | -3.9% |
| 1989 | 12,956 t | +2.4% |
| 1990 | 12,282 t | -5.2% |
| 1991 | 11,877 t | -3.3% |
| 1992 | 14,661 t | +23.4% |
| 1993 | 14,170 t | -3.3% |
| 1994 | 15,875 t | +12.0% |
| 1995 | 14,161 t | -10.8% |
| 1996 | 13,283 t | -6.2% |
| 1997 | 12,644 t | -4.8% |
| 1998 | 19,996 t | +58.1% |
| 1999 | 23,742 t | +18.7% |
| 2000 | 27,730 t | +16.8% |
| 2001 | 29,921 t | +7.9% |
| 2002 | 27,853 t | -6.9% |
| 2003 | 28,736 t | +3.2% |
| 2004 | 31,929 t | +11.1% |
| 2005 | 35,130 t | +10.0% |
| 2006 | 40,740 t | +16.0% |
| 2007 | 42,822 t | +5.1% |
| 2008 | 39,694 t | -7.3% |
| 2009 | 40,000 t | +0.8% |
| 2010 | 43,675 t | +9.2% |
| 2011 | 51,247 t | +17.3% |
| 2012 | 42,408 t | -17.2% |
| 2013 | 52,983 t | +24.9% |
| 2014 | 62,789 t | +18.5% |
| 2015 | 71,002 t | +13.1% |
| 2016 | 71,962 t | +1.4% |
| 2017 | 69,094 t | -4.0% |
| 2018 | 63,233 t | -8.5% |
| 2019 | 58,657 t | -7.2% |
| 2020 | 73,492 t | +25.3% |
| 2021 | 74,201 t | +1.0% |
| 2022 | 74,581 t | +0.5% |
| 2023 | 74,622 t | +0.1% |
| 2024 | 76,223 t | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,537 t | 6,700 t | 7,988 t | 9 |
| 1970s | 8,485 t | 7,826 t | 9,506 t | 10 |
| 1980s | 11,897 t | 9,421 t | 14,592 t | 10 |
| 1990s | 15,269 t | 11,877 t | 23,742 t | 10 |
| 2000s | 34,456 t | 27,730 t | 42,822 t | 10 |
| 2010s | 58,705 t | 42,408 t | 71,962 t | 10 |
| 2020s | 74,624 t | 73,492 t | 76,223 t | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
More agriculture & rural data for Venezuela (Bolivarian Republic of)
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- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 3.53 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.35 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.28 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — production in Venezuela (Bolivarian Republic of)?
- Lettuce and chicory — production in Venezuela (Bolivarian Republic of) was 76,223 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — production recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 76,223 t in 2024.
- What is the lowest lettuce and chicory — production recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 6,700 t in 1961.
- How does Venezuela (Bolivarian Republic of) rank for lettuce and chicory — production?
- Venezuela (Bolivarian Republic of) ranks 5th out of 12 groups with data for 2024.
- Is lettuce and chicory — production rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 21.4%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.