Lettuce and chicory — Gross Production Index Number in South-Eastern Asia

South-Eastern Asia: Lettuce and chicory — Gross Production Index Number was 187.55 in 2024. ◆ Volatile

Latest (2024)
187.55
Change on year
up 33.8%
Rank
5th
of 28 groups
All-time high
187.55
in 2024
All-time low
0.15
in 1966
Years of data
64
1961–2024

Lettuce and chicory — Gross Production Index Number in South-Eastern Asia, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, lettuce and chicory — gross production index number in South-Eastern Asia stood at 187.55. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 33.8% on the previous year and up 85.8% over ten years.

Over the whole period, lettuce and chicory — gross production index number in South-Eastern Asia peaked at 187.55 in 2024 and was at its lowest, 0.15, in 1966.

That places South-Eastern Asia 5th out of 28 groups with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Lettuce and chicory — Gross Production Index Number in South-Eastern Asia, year by year

Annual values for Lettuce and chicory — Gross Production Index Number (2014-2016 = 100) in South-Eastern Asia, 1961 to 2024.
Year Value Change
1961 0.36
1962 0.41 +13.9%
1963 0.37 -9.8%
1964 0.33 -10.8%
1965 0.34 +3.0%
1966 0.15 -55.9%
1967 0.16 +6.7%
1968 0.17 +6.3%
1969 0.18 +5.9%
1970 0.19 +5.6%
1971 0.2 +5.3%
1972 0.21 +5.0%
1973 0.22 +4.8%
1974 0.23 +4.5%
1975 0.24 +4.3%
1976 0.25 +4.2%
1977 0.26 +4.0%
1978 0.27 +3.8%
1979 0.28 +3.7%
1980 0.29 +3.6%
1981 0.3 +3.4%
1982 0.32 +6.7%
1983 0.34 +6.3%
1984 0.36 +5.9%
1985 0.49 +36.1%
1986 1.19 +142.9%
1987 2.47 +107.6%
1988 4.94 +100.0%
1989 7.42 +50.2%
1990 12.38 +66.8%
1991 13.52 +9.2%
1992 16.43 +21.5%
1993 18.55 +12.9%
1994 20.55 +10.8%
1995 27.47 +33.7%
1996 29.49 +7.4%
1997 29.47 -0.1%
1998 32.24 +9.4%
1999 34.06 +5.6%
2000 34.19 +0.4%
2001 41.07 +20.1%
2002 42.31 +3.0%
2003 32.01 -24.3%
2004 37.96 +18.6%
2005 38.85 +2.3%
2006 36.46 -6.2%
2007 42.83 +17.5%
2008 42.11 -1.7%
2009 54.23 +28.8%
2010 74.52 +37.4%
2011 67.55 -9.4%
2012 72.77 +7.7%
2013 98.25 +35.0%
2014 100.92 +2.7%
2015 99.76 -1.1%
2016 99.32 -0.4%
2017 75.37 -24.1%
2018 81.59 +8.3%
2019 84.66 +3.8%
2020 90.7 +7.1%
2021 111.66 +23.1%
2022 137.84 +23.4%
2023 140.2 +1.7%
2024 187.55 +33.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.2744 0.15 0.41 9
1970s 0.235 0.19 0.28 10
1980s 1.81 0.29 7.42 10
1990s 23.42 12.38 34.06 10
2000s 40.2 32.01 54.23 10
2010s 85.47 67.55 100.92 10
2020s 133.59 90.7 187.55 5

Countries ranked near South-Eastern Asia

  1. 2 Mauritius 477.25 compare
  2. 3 Niger 468.07 compare
  3. 3 Türkiye 131.3 compare
  4. 4 Dominican Republic 297.38 compare
  5. 5 Malaysia 223.87 compare
  6. 6 Ethiopia 218.62 compare
  7. 7 Denmark 214.83 compare
  8. 8 Democratic Republic of the Congo 98.09 compare
  9. 8 Singapore 214.3 compare

See the full ranking of 135 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is lettuce and chicory — gross production index number in South-Eastern Asia?
Lettuce and chicory — gross production index number in South-Eastern Asia was 187.55 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross production index number recorded in South-Eastern Asia?
The highest recorded value was 187.55 in 2024.
What is the lowest lettuce and chicory — gross production index number recorded in South-Eastern Asia?
The lowest recorded value was 0.15 in 1966.
How does South-Eastern Asia rank for lettuce and chicory — gross production index number?
South-Eastern Asia ranks 5th out of 28 groups with data for 2024.
Is lettuce and chicory — gross production index number rising or falling in South-Eastern Asia?
Over the last ten years it is up 85.8%. The long-run trend across the full record is volatile.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross Production Index Number in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-production-index-number-2014-2016-100/south-eastern-asia/

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About this data

Indicator
Lettuce and chicory — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.