Lettuce and chicory — Gross Production Index Number in Democratic Republic of the Congo
Democratic Republic of the Congo: Lettuce and chicory — Gross Production Index Number was 98.09 in 2024. ▲ Rising
Latest (2024)
98.09
Change on year
up 0.4%
World rank
8th
of 11 countries
All-time high
133.24
in 1995
All-time low
8.13
in 1968
Years of data
64
1961–2024
Lettuce and chicory — Gross Production Index Number in Democratic Republic of the Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, lettuce and chicory — gross production index number in Democratic Republic of the Congo stood at 98.09.
The figure is up 0.4% on the previous year and down 10.0% over ten years.
Over the whole period, lettuce and chicory — gross production index number in Democratic Republic of the Congo peaked at 133.24 in 1995 and was at its lowest, 8.13, in 1968.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross Production Index Number in Democratic Republic of the Congo, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 89.4 | — |
| 1962 | 69.2 | -22.6% |
| 1963 | 68.79 | -0.6% |
| 1964 | 108.14 | +57.2% |
| 1965 | 17.91 | -83.4% |
| 1966 | 19.11 | +6.7% |
| 1967 | 20.32 | +6.3% |
| 1968 | 8.13 | -60.0% |
| 1969 | 19.99 | +145.9% |
| 1970 | 26.65 | +33.3% |
| 1971 | 26.65 | +0.0% |
| 1972 | 33.31 | +25.0% |
| 1973 | 39.97 | +20.0% |
| 1974 | 46.63 | +16.7% |
| 1975 | 53.3 | +14.3% |
| 1976 | 59.96 | +12.5% |
| 1977 | 66.62 | +11.1% |
| 1978 | 46.63 | -30.0% |
| 1979 | 73.28 | +57.2% |
| 1980 | 79.94 | +9.1% |
| 1981 | 79.94 | +0.0% |
| 1982 | 79.94 | +0.0% |
| 1983 | 86.61 | +8.3% |
| 1984 | 86.61 | +0.0% |
| 1985 | 86.61 | +0.0% |
| 1986 | 93.27 | +7.7% |
| 1987 | 93.27 | +0.0% |
| 1988 | 99.93 | +7.1% |
| 1989 | 103.26 | +3.3% |
| 1990 | 106.59 | +3.2% |
| 1991 | 109.92 | +3.1% |
| 1992 | 113.25 | +3.0% |
| 1993 | 119.92 | +5.9% |
| 1994 | 126.58 | +5.6% |
| 1995 | 133.24 | +5.3% |
| 1996 | 119.92 | -10.0% |
| 1997 | 106.59 | -11.1% |
| 1998 | 99.93 | -6.2% |
| 1999 | 86.61 | -13.3% |
| 2000 | 90.83 | +4.9% |
| 2001 | 93.27 | +2.7% |
| 2002 | 95.17 | +2.0% |
| 2003 | 95.99 | +0.9% |
| 2004 | 96.99 | +1.0% |
| 2005 | 97.19 | +0.2% |
| 2006 | 97.75 | +0.6% |
| 2007 | 97.89 | +0.1% |
| 2008 | 98.6 | +0.7% |
| 2009 | 99.32 | +0.7% |
| 2010 | 99.93 | +0.6% |
| 2011 | 102.79 | +2.9% |
| 2012 | 106.59 | +3.7% |
| 2013 | 107.92 | +1.2% |
| 2014 | 108.96 | +1.0% |
| 2015 | 89.06 | -18.3% |
| 2016 | 101.98 | +14.5% |
| 2017 | 101.16 | -0.8% |
| 2018 | 100.33 | -0.8% |
| 2019 | 98.86 | -1.5% |
| 2020 | 96.53 | -2.4% |
| 2021 | 98.58 | +2.1% |
| 2022 | 97.99 | -0.6% |
| 2023 | 97.7 | -0.3% |
| 2024 | 98.09 | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46.78 | 8.13 | 108.14 | 9 |
| 1970s | 47.3 | 26.65 | 73.28 | 10 |
| 1980s | 88.94 | 79.94 | 103.26 | 10 |
| 1990s | 112.25 | 86.61 | 133.24 | 10 |
| 2000s | 96.3 | 90.83 | 99.32 | 10 |
| 2010s | 101.76 | 89.06 | 108.96 | 10 |
| 2020s | 97.78 | 96.53 | 98.58 | 5 |
Countries ranked near Democratic Republic of the Congo
- 5 Iran (Islamic Republic of) 100.08 compare
- 5 Malaysia 223.87 compare
- 6 Ethiopia 218.62 compare
- 6 Venezuela (Bolivarian Republic of) 100 compare
- 7 Denmark 214.83 compare
- 8 Singapore 214.3 compare
- 9 Bolivia (Plurinational State of) 95.04 compare
- 9 Philippines 213.38 compare
- 10 Puerto Rico 209.1 compare
- 10 Syrian Arab Republic 89.77 compare
- 11 Palestine, State of 170.7 compare
- 11 Polynesia 83.47 compare
More agriculture & rural data for Democratic Republic of the Congo
- Sugar Crops Primary — Area harvested, annual growth rate 4.82 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6683 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1687 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.0444 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.36 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.31 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.99 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1529 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross production index number in Democratic Republic of the Congo?
- Lettuce and chicory — gross production index number in Democratic Republic of the Congo was 98.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production index number recorded in Democratic Republic of the Congo?
- The highest recorded value was 133.24 in 1995.
- What is the lowest lettuce and chicory — gross production index number recorded in Democratic Republic of the Congo?
- The lowest recorded value was 8.13 in 1968.
- How does Democratic Republic of the Congo rank for lettuce and chicory — gross production index number?
- Democratic Republic of the Congo ranks 8th out of 11 countries with data for 2024.
- Is lettuce and chicory — gross production index number rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 10.0%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.