Lettuce and chicory — Gross Production Index Number in Caribbean
Caribbean: Lettuce and chicory — Gross Production Index Number was 154.9 in 2024. ▲ Rising
Lettuce and chicory — Gross Production Index Number in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, lettuce and chicory — gross production index number in Caribbean stood at 154.9. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 3.8% on the previous year and up 72.2% over ten years.
Over the whole period, lettuce and chicory — gross production index number in Caribbean peaked at 154.9 in 2024 and was at its lowest, 28.76, in 1962.
Caribbean ranks 8th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Lettuce and chicory — Gross Production Index Number in Caribbean, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 29.04 | — |
| 1962 | 28.76 | -1.0% |
| 1963 | 30.11 | +4.7% |
| 1964 | 36.15 | +20.1% |
| 1965 | 40.95 | +13.3% |
| 1966 | 41.35 | +1.0% |
| 1967 | 40.17 | -2.9% |
| 1968 | 39.48 | -1.7% |
| 1969 | 34.46 | -12.7% |
| 1970 | 52.97 | +53.7% |
| 1971 | 64.88 | +22.5% |
| 1972 | 63.11 | -2.7% |
| 1973 | 61.07 | -3.2% |
| 1974 | 56.59 | -7.3% |
| 1975 | 58.51 | +3.4% |
| 1976 | 56.32 | -3.7% |
| 1977 | 64.26 | +14.1% |
| 1978 | 69.1 | +7.5% |
| 1979 | 69.65 | +0.8% |
| 1980 | 65.33 | -6.2% |
| 1981 | 57.32 | -12.3% |
| 1982 | 57.06 | -0.5% |
| 1983 | 68.09 | +19.3% |
| 1984 | 65.75 | -3.4% |
| 1985 | 68.01 | +3.4% |
| 1986 | 67.9 | -0.2% |
| 1987 | 67.64 | -0.4% |
| 1988 | 63.85 | -5.6% |
| 1989 | 71.93 | +12.7% |
| 1990 | 61.01 | -15.2% |
| 1991 | 63.81 | +4.6% |
| 1992 | 71.05 | +11.3% |
| 1993 | 70.64 | -0.6% |
| 1994 | 79.36 | +12.3% |
| 1995 | 97.59 | +23.0% |
| 1996 | 111.27 | +14.0% |
| 1997 | 94.71 | -14.9% |
| 1998 | 84.9 | -10.4% |
| 1999 | 89.58 | +5.5% |
| 2000 | 71.71 | -19.9% |
| 2001 | 67.48 | -5.9% |
| 2002 | 70.32 | +4.2% |
| 2003 | 85.04 | +20.9% |
| 2004 | 65.99 | -22.4% |
| 2005 | 76.36 | +15.7% |
| 2006 | 51.21 | -32.9% |
| 2007 | 49.43 | -3.5% |
| 2008 | 43 | -13.0% |
| 2009 | 55.89 | +30.0% |
| 2010 | 62.23 | +11.3% |
| 2011 | 84.5 | +35.8% |
| 2012 | 85.3 | +0.9% |
| 2013 | 96.53 | +13.2% |
| 2014 | 89.96 | -6.8% |
| 2015 | 100.11 | +11.3% |
| 2016 | 109.93 | +9.8% |
| 2017 | 107.72 | -2.0% |
| 2018 | 122.63 | +13.8% |
| 2019 | 117.55 | -4.1% |
| 2020 | 118.5 | +0.8% |
| 2021 | 128.69 | +8.6% |
| 2022 | 146.74 | +14.0% |
| 2023 | 149.27 | +1.7% |
| 2024 | 154.9 | +3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 35.61 | 28.76 | 41.35 | 9 |
| 1970s | 61.65 | 52.97 | 69.65 | 10 |
| 1980s | 65.29 | 57.06 | 71.93 | 10 |
| 1990s | 82.39 | 61.01 | 111.27 | 10 |
| 2000s | 63.64 | 43 | 85.04 | 10 |
| 2010s | 97.65 | 62.23 | 122.63 | 10 |
| 2020s | 139.62 | 118.5 | 154.9 | 5 |
Countries ranked near Caribbean
- 5 Malaysia 223.87 compare
- 6 Ethiopia 218.62 compare
- 7 Denmark 214.83 compare
- 8 Democratic Republic of the Congo 98.09 compare
- 8 Singapore 214.3 compare
- 9 Philippines 213.38 compare
- 10 Puerto Rico 209.1 compare
- 11 Palestine, State of 170.7 compare
More agriculture & rural data for Caribbean
- Meat of pig with the bone, fresh or chilled — Producing -0.8902 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.6492 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.8902 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5077 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 35.08 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 7.68 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -20.28 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 6.86 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.5211 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross production index number in Caribbean?
- Lettuce and chicory — gross production index number in Caribbean was 154.9 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross production index number recorded in Caribbean?
- The highest recorded value was 154.9 in 2024.
- What is the lowest lettuce and chicory — gross production index number recorded in Caribbean?
- The lowest recorded value was 28.76 in 1962.
- How does Caribbean rank for lettuce and chicory — gross production index number?
- Caribbean ranks 8th out of 28 groups with data for 2024.
- Is lettuce and chicory — gross production index number rising or falling in Caribbean?
- Over the last ten years it is up 72.2%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.