Lettuce and chicory — Gross per capita Production Index Number in Republic of Korea
Republic of Korea: Lettuce and chicory — Gross per capita Production Index Number was 106.07 in 2024. ▲ Rising
Lettuce and chicory — Gross per capita Production Index Number in Republic of Korea, 1974–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Republic of Korea recorded 106.07 for lettuce and chicory — gross per capita production index number in 2024.
Compared with earlier readings it is up 1.3% on the previous year and down 4.3% over ten years.
Over the whole period, lettuce and chicory — gross per capita production index number in Republic of Korea peaked at 224.08 in 2000 and was at its lowest, 21.9, in 1975.
That places Republic of Korea 28th out of 96 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Lettuce and chicory — Gross per capita Production Index Number in Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1974 | 24.4 | — |
| 1975 | 21.9 | -10.2% |
| 1976 | 27.6 | +26.0% |
| 1977 | 37.53 | +36.0% |
| 1978 | 38.77 | +3.3% |
| 1979 | 70.69 | +82.3% |
| 1980 | 72.39 | +2.4% |
| 1981 | 59.53 | -17.8% |
| 1982 | 53.35 | -10.4% |
| 1983 | 57.41 | +7.6% |
| 1984 | 76.24 | +32.8% |
| 1985 | 62.38 | -18.2% |
| 1986 | 69.18 | +10.9% |
| 1987 | 84.63 | +22.3% |
| 1988 | 88.73 | +4.8% |
| 1989 | 107.35 | +21.0% |
| 1990 | 103.47 | -3.6% |
| 1991 | 131.8 | +27.4% |
| 1992 | 131.39 | -0.3% |
| 1993 | 171.63 | +30.6% |
| 1994 | 173.03 | +0.8% |
| 1995 | 193.83 | +12.0% |
| 1996 | 158.35 | -18.3% |
| 1997 | 172.1 | +8.7% |
| 1998 | 169.85 | -1.3% |
| 1999 | 192.31 | +13.2% |
| 2000 | 224.08 | +16.5% |
| 2001 | 199.77 | -10.8% |
| 2002 | 194.87 | -2.5% |
| 2003 | 206.24 | +5.8% |
| 2004 | 221.08 | +7.2% |
| 2005 | 179.72 | -18.7% |
| 2006 | 171.92 | -4.3% |
| 2007 | 165.45 | -3.8% |
| 2008 | 147.05 | -11.1% |
| 2009 | 154.92 | +5.4% |
| 2010 | 149.15 | -3.7% |
| 2011 | 122.43 | -17.9% |
| 2012 | 116.22 | -5.1% |
| 2013 | 99.41 | -14.5% |
| 2014 | 110.78 | +11.4% |
| 2015 | 102.76 | -7.2% |
| 2016 | 86.46 | -15.9% |
| 2017 | 89.74 | +3.8% |
| 2018 | 93.27 | +3.9% |
| 2019 | 95.07 | +1.9% |
| 2020 | 96.09 | +1.1% |
| 2021 | 96.47 | +0.4% |
| 2022 | 101.26 | +5.0% |
| 2023 | 104.73 | +3.4% |
| 2024 | 106.07 | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 36.81 | 21.9 | 70.69 | 6 |
| 1980s | 73.12 | 53.35 | 107.35 | 10 |
| 1990s | 159.78 | 103.47 | 193.83 | 10 |
| 2000s | 186.51 | 147.05 | 224.08 | 10 |
| 2010s | 106.53 | 86.46 | 149.15 | 10 |
| 2020s | 100.92 | 96.09 | 106.07 | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -11.32 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 2.15 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 7.25 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 5.09 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -3.61 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -1.92 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -1.02 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -2.92 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 1.56 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 3.71 % change on previous year (2024)
Frequently asked questions
- What is lettuce and chicory — gross per capita production index number in Republic of Korea?
- Lettuce and chicory — gross per capita production index number in Republic of Korea was 106.07 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross per capita production index number recorded in Republic of Korea?
- The highest recorded value was 224.08 in 2000.
- What is the lowest lettuce and chicory — gross per capita production index number recorded in Republic of Korea?
- The lowest recorded value was 21.9 in 1975.
- How does Republic of Korea rank for lettuce and chicory — gross per capita production index number?
- Republic of Korea ranks 28th out of 96 countries with data for 2024.
- Is lettuce and chicory — gross per capita production index number rising or falling in Republic of Korea?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is rising.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.