Lettuce and chicory — Gross per capita Production Index Number in Chile

Chile: Lettuce and chicory — Gross per capita Production Index Number was 108.73 in 2024. ▲ Rising

Latest (2024)
108.73
Change on year
down 0.4%
World rank
25th
of 96 countries
All-time high
122.51
in 2009
All-time low
33.35
in 1974
Years of data
64
1961–2024

Lettuce and chicory — Gross per capita Production Index Number in Chile, 1961–2024

406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, lettuce and chicory — gross per capita production index number in Chile stood at 108.73.

That represents a change of down 0.4% on the previous year and up 2.9% over ten years.

Over the whole period, lettuce and chicory — gross per capita production index number in Chile peaked at 122.51 in 2009 and was at its lowest, 33.35, in 1974.

Chile ranks 25th of 96 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Lettuce and chicory — Gross per capita Production Index Number in Chile, year by year

Annual values for Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100) in Chile, 1961 to 2024.
Year Value Change
1961 33.56
1962 34.09 +1.6%
1963 34.61 +1.5%
1964 35.1 +1.4%
1965 36.47 +3.9%
1966 36.06 -1.1%
1967 36.52 +1.3%
1968 36.97 +1.2%
1969 37.41 +1.2%
1970 37.83 +1.1%
1971 38.25 +1.1%
1972 37.02 -3.2%
1973 36.02 -2.7%
1974 33.35 -7.4%
1975 35.2 +5.5%
1976 37.06 +5.3%
1977 39.02 +5.3%
1978 46.3 +18.7%
1979 83.03 +79.3%
1980 79.48 -4.3%
1981 82.92 +4.3%
1982 81.72 -1.4%
1983 82.59 +1.1%
1984 97.08 +17.5%
1985 79.98 -17.6%
1986 57.53 -28.1%
1987 47.32 -17.7%
1988 57.27 +21.0%
1989 81.9 +43.0%
1990 94.73 +15.7%
1991 75.2 -20.6%
1992 56.95 -24.3%
1993 55.08 -3.3%
1994 89.67 +62.8%
1995 88.31 -1.5%
1996 77.24 -12.5%
1997 85.92 +11.2%
1998 112.7 +31.2%
1999 111.44 -1.1%
2000 112.12 +0.6%
2001 112.15 +0.0%
2002 112.22 +0.1%
2003 112.35 +0.1%
2004 113.77 +1.3%
2005 113.92 +0.1%
2006 116.57 +2.3%
2007 117.92 +1.2%
2008 117.97 +0.0%
2009 122.51 +3.8%
2010 113.57 -7.3%
2011 121.17 +6.7%
2012 116.94 -3.5%
2013 86.55 -26.0%
2014 105.66 +22.1%
2015 98.05 -7.2%
2016 96.29 -1.8%
2017 99.17 +3.0%
2018 107.3 +8.2%
2019 96.19 -10.4%
2020 116.3 +20.9%
2021 102.73 -11.7%
2022 121.6 +18.4%
2023 109.15 -10.2%
2024 108.73 -0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35.64 33.56 37.41 9
1970s 42.31 33.35 83.03 10
1980s 74.78 47.32 97.08 10
1990s 84.72 55.08 112.7 10
2000s 115.15 112.12 122.51 10
2010s 104.09 86.55 121.17 10
2020s 111.7 102.73 121.6 5

Countries ranked near Chile

  1. 22 Mexico 110.75 compare
  2. 23 Guatemala 109.83 compare
  3. 24 Australia 108.75 compare
  4. 26 Romania 107.23 compare
  5. 27 Italy 106.87 compare
  6. 28 Cabo Verde 44.01 compare
  7. 28 Republic of Korea 106.07 compare

See the full ranking of 135 places →

More agriculture & rural data for Chile

All data for Chile →

Frequently asked questions

What is lettuce and chicory — gross per capita production index number in Chile?
Lettuce and chicory — gross per capita production index number in Chile was 108.73 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross per capita production index number recorded in Chile?
The highest recorded value was 122.51 in 2009.
What is the lowest lettuce and chicory — gross per capita production index number recorded in Chile?
The lowest recorded value was 33.35 in 1974.
How does Chile rank for lettuce and chicory — gross per capita production index number?
Chile ranks 25th out of 96 countries with data for 2024.
Is lettuce and chicory — gross per capita production index number rising or falling in Chile?
Over the last ten years it is up 2.9%. The long-run trend across the full record is rising.
Where does this Chile data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross per capita Production Index Number in Chile. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-per-capita-production-index-number-2014-2016-100/chile/

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About this data

Indicator
Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.