Lettuce and chicory — Gross per capita Production Index Number in Cabo Verde
Cabo Verde: Lettuce and chicory — Gross per capita Production Index Number was 44.01 in 2024. ▲ Rising
Lettuce and chicory — Gross per capita Production Index Number in Cabo Verde, 1987–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, lettuce and chicory — gross per capita production index number in Cabo Verde stood at 44.01.
That represents a change of down 5.5% on the previous year and down 63.7% over ten years.
Over the whole period, lettuce and chicory — gross per capita production index number in Cabo Verde peaked at 121.27 in 2014 and was at its lowest, 2.72, in 1992.
Cabo Verde ranks 28th of 28 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 38 years of available data.
Lettuce and chicory — Gross per capita Production Index Number in Cabo Verde, year by year
| Year | Value | Change |
|---|---|---|
| 1987 | 37.48 | — |
| 1988 | 46.2 | +23.3% |
| 1989 | 50.97 | +10.3% |
| 1990 | 34.51 | -32.3% |
| 1991 | 2.79 | -91.9% |
| 1992 | 2.72 | -2.5% |
| 1993 | 4 | +47.1% |
| 1994 | 23.5 | +487.5% |
| 1995 | 20.5 | -12.8% |
| 1996 | 42.79 | +108.7% |
| 1997 | 37.13 | -13.2% |
| 1998 | 35.05 | -5.6% |
| 1999 | 37.49 | +7.0% |
| 2000 | 33.23 | -11.4% |
| 2001 | 43.58 | +31.1% |
| 2002 | 42.61 | -2.2% |
| 2003 | 45.41 | +6.6% |
| 2004 | 42.35 | -6.7% |
| 2005 | 44.16 | +4.3% |
| 2006 | 40.93 | -7.3% |
| 2007 | 47.23 | +15.4% |
| 2008 | 50.08 | +6.0% |
| 2009 | 47.62 | -4.9% |
| 2010 | 45.44 | -4.6% |
| 2011 | 46.41 | +2.1% |
| 2012 | 79.45 | +71.2% |
| 2013 | 85.09 | +7.1% |
| 2014 | 121.27 | +42.5% |
| 2015 | 92.19 | -24.0% |
| 2016 | 86.54 | -6.1% |
| 2017 | 54.89 | -36.6% |
| 2018 | 51.58 | -6.0% |
| 2019 | 42.85 | -16.9% |
| 2020 | 62.19 | +45.1% |
| 2021 | 62.92 | +1.2% |
| 2022 | 76.71 | +21.9% |
| 2023 | 46.55 | -39.3% |
| 2024 | 44.01 | -5.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 44.88 | 37.48 | 50.97 | 3 |
| 1990s | 24.05 | 2.72 | 42.79 | 10 |
| 2000s | 43.72 | 33.23 | 50.08 | 10 |
| 2010s | 70.57 | 42.85 | 121.27 | 10 |
| 2020s | 58.48 | 44.01 | 76.71 | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
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- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.61 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.61 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.15 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 0.694 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -3.66 % change on previous year (2024)
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Frequently asked questions
- What is lettuce and chicory — gross per capita production index number in Cabo Verde?
- Lettuce and chicory — gross per capita production index number in Cabo Verde was 44.01 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross per capita production index number recorded in Cabo Verde?
- The highest recorded value was 121.27 in 2014.
- What is the lowest lettuce and chicory — gross per capita production index number recorded in Cabo Verde?
- The lowest recorded value was 2.72 in 1992.
- How does Cabo Verde rank for lettuce and chicory — gross per capita production index number?
- Cabo Verde ranks 28th out of 28 countries with data for 2024.
- Is lettuce and chicory — gross per capita production index number rising or falling in Cabo Verde?
- Over the last ten years it is down 63.7%. The long-run trend across the full record is rising.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 38 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.