Lettuce and chicory — Gross per capita Production Index Number in Madagascar

Madagascar: Lettuce and chicory — Gross per capita Production Index Number was 53.89 in 2024. ◆ Volatile

Latest (2024)
53.89
Change on year
down 0.8%
World rank
87th
of 96 countries
All-time high
3,785
in 1978
All-time low
43.99
in 2017
Years of data
64
1961–2024

Lettuce and chicory — Gross per capita Production Index Number in Madagascar, 1961–2024

01.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, lettuce and chicory — gross per capita production index number in Madagascar stood at 53.89.

Compared with earlier readings it is down 0.8% on the previous year and down 56.6% over ten years.

Over the whole period, lettuce and chicory — gross per capita production index number in Madagascar peaked at 3,785 in 1978 and was at its lowest, 43.99, in 2017.

That places Madagascar 87th out of 96 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Lettuce and chicory — Gross per capita Production Index Number in Madagascar, year by year

Annual values for Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100) in Madagascar, 1961 to 2024.
Year Value Change
1961 808.81
1962 945.69 +16.9%
1963 1,075 +13.7%
1964 1,197 +11.4%
1965 1,458 +21.8%
1966 1,705 +16.9%
1967 1,936 +13.6%
1968 1,884 -2.7%
1969 2,094 +11.1%
1970 1,781 -15.0%
1971 1,606 -9.8%
1972 2,591 +61.3%
1973 2,166 -16.4%
1974 2,735 +26.3%
1975 3,783 +38.3%
1976 2,511 -33.6%
1977 3,540 +41.0%
1978 3,785 +6.9%
1979 1,418 -62.5%
1980 1,762 +24.3%
1981 391.43 -77.8%
1982 408.43 +4.3%
1983 422.46 +3.4%
1984 435.43 +3.1%
1985 488.04 +12.1%
1986 474.23 -2.8%
1987 460.91 -2.8%
1988 447.84 -2.8%
1989 449.51 +0.4%
1990 450.51 +0.2%
1991 423.58 -6.0%
1992 424.28 +0.2%
1993 414.12 -2.4%
1994 402.67 -2.8%
1995 391.12 -2.9%
1996 380.85 -2.6%
1997 373.62 -1.9%
1998 350.64 -6.2%
1999 350.05 -0.2%
2000 318.56 -9.0%
2001 302.31 -5.1%
2002 284.91 -5.8%
2003 268.37 -5.8%
2004 252.57 -5.9%
2005 229.24 -9.2%
2006 229.14 -0.0%
2007 216.43 -5.5%
2008 204.17 -5.7%
2009 192.42 -5.8%
2010 181.21 -5.8%
2011 170.57 -5.9%
2012 159.15 -6.7%
2013 151.36 -4.9%
2014 124.22 -17.9%
2015 98.82 -20.4%
2016 76.96 -22.1%
2017 43.99 -42.8%
2018 69.1 +57.1%
2019 62.53 -9.5%
2020 55.76 -10.8%
2021 59.26 +6.3%
2022 56.27 -5.0%
2023 54.35 -3.4%
2024 53.89 -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,456 808.81 2,094 9
1970s 2,591 1,418 3,785 10
1980s 574.04 391.43 1,762 10
1990s 396.14 350.05 450.51 10
2000s 249.81 192.42 318.56 10
2010s 113.79 43.99 181.21 10
2020s 55.91 53.89 59.26 5

Countries ranked near Madagascar

  1. 84 Luxembourg 62.06 compare
  2. 85 United Arab Emirates 58.06 compare
  3. 86 Jordan 54.34 compare
  4. 88 Trinidad and Tobago 50.03 compare
  5. 89 Bosnia and Herzegovina 45.08 compare
  6. 90 Panama 41.98 compare

See the full ranking of 135 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is lettuce and chicory — gross per capita production index number in Madagascar?
Lettuce and chicory — gross per capita production index number in Madagascar was 53.89 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross per capita production index number recorded in Madagascar?
The highest recorded value was 3,785 in 1978.
What is the lowest lettuce and chicory — gross per capita production index number recorded in Madagascar?
The lowest recorded value was 43.99 in 2017.
How does Madagascar rank for lettuce and chicory — gross per capita production index number?
Madagascar ranks 87th out of 96 countries with data for 2024.
Is lettuce and chicory — gross per capita production index number rising or falling in Madagascar?
Over the last ten years it is down 56.6%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross per capita Production Index Number in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-per-capita-production-index-number-2014-2016-100/madagascar/

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About this data

Indicator
Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.