Lettuce and chicory — Gross per capita Production Index Number in Panama

Panama: Lettuce and chicory — Gross per capita Production Index Number was 41.98 in 2024. ◆ Volatile

Latest (2024)
41.98
Change on year
down 11.1%
World rank
90th
of 96 countries
All-time high
280.65
in 1969
All-time low
19.58
in 2019
Years of data
64
1961–2024

Lettuce and chicory — Gross per capita Production Index Number in Panama, 1961–2024

0100200300196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Panama recorded 41.98 for lettuce and chicory — gross per capita production index number in 2024.

That represents a change of down 11.1% on the previous year and down 58.3% over ten years.

Over the whole period, lettuce and chicory — gross per capita production index number in Panama peaked at 280.65 in 1969 and was at its lowest, 19.58, in 2019.

That places Panama 90th out of 96 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Lettuce and chicory — Gross per capita Production Index Number in Panama, year by year

Annual values for Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100) in Panama, 1961 to 2024.
Year Value Change
1961 118.64
1962 129.51 +9.2%
1963 139.6 +7.8%
1964 148.97 +6.7%
1965 151.13 +1.4%
1966 178.59 +18.2%
1967 216.76 +21.4%
1968 258.7 +19.3%
1969 280.65 +8.5%
1970 90.94 -67.6%
1971 165.8 +82.3%
1972 46.07 -72.2%
1973 70.01 +52.0%
1974 97.52 +39.3%
1975 36.88 -62.2%
1976 40.61 +10.1%
1977 40.7 +0.2%
1978 54.33 +33.5%
1979 64.34 +18.4%
1980 38.75 -39.8%
1981 41.28 +6.5%
1982 43.96 +6.5%
1983 46.83 +6.5%
1984 49.86 +6.5%
1985 53.14 +6.6%
1986 56.69 +6.7%
1987 55.52 -2.1%
1988 93.87 +69.1%
1989 82.72 -11.9%
1990 80.73 -2.4%
1991 83.8 +3.8%
1992 87.03 +3.9%
1993 90.37 +3.8%
1994 93.88 +3.9%
1995 91.48 -2.6%
1996 95.06 +3.9%
1997 102.56 +7.9%
1998 110.67 +7.9%
1999 119.45 +7.9%
2000 76.08 -36.3%
2001 105.88 +39.2%
2002 105.37 -0.5%
2003 104.88 -0.5%
2004 104.4 -0.5%
2005 103.94 -0.4%
2006 105.03 +1.0%
2007 104.63 -0.4%
2008 104.24 -0.4%
2009 103.87 -0.4%
2010 103.53 -0.3%
2011 103.2 -0.3%
2012 102.35 -0.8%
2013 101.55 -0.8%
2014 100.78 -0.8%
2015 99.99 -0.8%
2016 99.23 -0.8%
2017 98.49 -0.7%
2018 97.79 -0.7%
2019 19.58 -80.0%
2020 54.57 +178.7%
2021 35.78 -34.4%
2022 49.47 +38.3%
2023 47.24 -4.5%
2024 41.98 -11.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 180.28 118.64 280.65 9
1970s 70.72 36.88 165.8 10
1980s 56.26 38.75 93.87 10
1990s 95.5 80.73 119.45 10
2000s 101.83 76.08 105.88 10
2010s 92.65 19.58 103.53 10
2020s 45.81 35.78 54.57 5

Countries ranked near Panama

  1. 87 Madagascar 53.89 compare
  2. 88 Trinidad and Tobago 50.03 compare
  3. 89 Bosnia and Herzegovina 45.08 compare
  4. 91 Israel 36.16 compare
  5. 92 Iraq 25.19 compare
  6. 93 Djibouti 21.94 compare

See the full ranking of 135 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is lettuce and chicory — gross per capita production index number in Panama?
Lettuce and chicory — gross per capita production index number in Panama was 41.98 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lettuce and chicory — gross per capita production index number recorded in Panama?
The highest recorded value was 280.65 in 1969.
What is the lowest lettuce and chicory — gross per capita production index number recorded in Panama?
The lowest recorded value was 19.58 in 2019.
How does Panama rank for lettuce and chicory — gross per capita production index number?
Panama ranks 90th out of 96 countries with data for 2024.
Is lettuce and chicory — gross per capita production index number rising or falling in Panama?
Over the last ten years it is down 58.3%. The long-run trend across the full record is volatile.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Lettuce and chicory — Gross per capita Production Index Number in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://agriculture.statizoid.com/stat/lettuce-and-chicory-gross-per-capita-production-index-number-2014-2016-100/panama/

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About this data

Indicator
Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,772 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.