Lettuce and chicory — Gross per capita Production Index Number in Guatemala
Guatemala: Lettuce and chicory — Gross per capita Production Index Number was 109.83 in 2024. ◆ Volatile
Lettuce and chicory — Gross per capita Production Index Number in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, lettuce and chicory — gross per capita production index number in Guatemala stood at 109.83.
The figure is down 0.8% on the previous year and up 14.1% over ten years.
Over the whole period, lettuce and chicory — gross per capita production index number in Guatemala peaked at 112.16 in 2022 and was at its lowest, 16.36, in 1981.
That places Guatemala 23rd out of 96 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Lettuce and chicory — Gross per capita Production Index Number in Guatemala, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 23.96 | — |
| 1962 | 23.71 | -1.0% |
| 1963 | 23.46 | -1.1% |
| 1964 | 23.21 | -1.1% |
| 1965 | 23.24 | +0.1% |
| 1966 | 22.77 | -2.0% |
| 1967 | 16.6 | -27.1% |
| 1968 | 18.84 | +13.5% |
| 1969 | 20.93 | +11.1% |
| 1970 | 20.96 | +0.1% |
| 1971 | 20.83 | -0.6% |
| 1972 | 20.23 | -2.9% |
| 1973 | 19.74 | -2.4% |
| 1974 | 19.28 | -2.3% |
| 1975 | 18.82 | -2.4% |
| 1976 | 18.45 | -2.0% |
| 1977 | 18.05 | -2.2% |
| 1978 | 17.64 | -2.3% |
| 1979 | 17.2 | -2.5% |
| 1980 | 16.77 | -2.5% |
| 1981 | 16.36 | -2.4% |
| 1982 | 16.52 | +1.0% |
| 1983 | 18.2 | +10.2% |
| 1984 | 20.22 | +11.1% |
| 1985 | 22.11 | +9.3% |
| 1986 | 23.9 | +8.1% |
| 1987 | 27.9 | +16.7% |
| 1988 | 27.13 | -2.8% |
| 1989 | 26.37 | -2.8% |
| 1990 | 25.99 | -1.4% |
| 1991 | 17.4 | -33.1% |
| 1992 | 23.89 | +37.3% |
| 1993 | 24.65 | +3.2% |
| 1994 | 24.98 | +1.3% |
| 1995 | 24.31 | -2.7% |
| 1996 | 24.6 | +1.2% |
| 1997 | 34.32 | +39.5% |
| 1998 | 58.54 | +70.6% |
| 1999 | 56.52 | -3.5% |
| 2000 | 55.04 | -2.6% |
| 2001 | 50.8 | -7.7% |
| 2002 | 46.29 | -8.9% |
| 2003 | 28.22 | -39.0% |
| 2004 | 22.54 | -20.1% |
| 2005 | 25.47 | +13.0% |
| 2006 | 62.44 | +145.2% |
| 2007 | 73.82 | +18.2% |
| 2008 | 72.32 | -2.0% |
| 2009 | 83.08 | +14.9% |
| 2010 | 79.76 | -4.0% |
| 2011 | 81.14 | +1.7% |
| 2012 | 80.41 | -0.9% |
| 2013 | 80.91 | +0.6% |
| 2014 | 96.22 | +18.9% |
| 2015 | 100.15 | +4.1% |
| 2016 | 103.63 | +3.5% |
| 2017 | 96.46 | -6.9% |
| 2018 | 91.9 | -4.7% |
| 2019 | 94.17 | +2.5% |
| 2020 | 100.72 | +7.0% |
| 2021 | 106.73 | +6.0% |
| 2022 | 112.16 | +5.1% |
| 2023 | 110.76 | -1.2% |
| 2024 | 109.83 | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.86 | 16.6 | 23.96 | 9 |
| 1970s | 19.12 | 17.2 | 20.96 | 10 |
| 1980s | 21.55 | 16.36 | 27.9 | 10 |
| 1990s | 31.52 | 17.4 | 58.54 | 10 |
| 2000s | 52 | 22.54 | 83.08 | 10 |
| 2010s | 90.47 | 79.76 | 103.63 | 10 |
| 2020s | 108.04 | 100.72 | 112.16 | 5 |
Countries ranked near Guatemala
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is lettuce and chicory — gross per capita production index number in Guatemala?
- Lettuce and chicory — gross per capita production index number in Guatemala was 109.83 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — gross per capita production index number recorded in Guatemala?
- The highest recorded value was 112.16 in 2022.
- What is the lowest lettuce and chicory — gross per capita production index number recorded in Guatemala?
- The lowest recorded value was 16.36 in 1981.
- How does Guatemala rank for lettuce and chicory — gross per capita production index number?
- Guatemala ranks 23rd out of 96 countries with data for 2024.
- Is lettuce and chicory — gross per capita production index number rising or falling in Guatemala?
- Over the last ten years it is up 14.1%. The long-run trend across the full record is volatile.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.