Lettuce and chicory — Area harvested in Réunion
Réunion: Lettuce and chicory — Area harvested was 280 ha in 2006. ◆ Volatile
Lettuce and chicory — Area harvested in Réunion, 1981–2006
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2006, lettuce and chicory — area harvested in Réunion stood at 280 ha.
Compared with earlier readings it is down 11.1% on the previous year and down 17.2% over ten years.
Over the whole period, lettuce and chicory — area harvested in Réunion peaked at 475 ha in 1992 and was at its lowest, 20 ha, in 1981.
That places Réunion 63rd out of 108 countries with data for 2006, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 137.22 ha | 20 ha | 360 ha | 9 |
| 1990s | 344.3 ha | 200 ha | 475 ha | 10 |
| 2000s | 216 ha | 115 ha | 315 ha | 7 |
Countries ranked near Réunion
More agriculture & rural data for Réunion
- Bananas — Production 10,000 t (2006)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 93 kg/An (2006)
- Unmanufactured tobacco — Production 22 t (2006)
- Meat of pig with the bone, fresh or chilled — Production 12,955 t (2006)
- Bananas — Area harvested 1,900 ha (2006)
- Meat of pig with the bone, fresh or chilled — Producing 140,000 An (2006)
- Unmanufactured tobacco — Area harvested 23 ha (2006)
- Fat of pigs — Producing Animals/Slaughtered 140,000 An (2006)
- Swine / pigs — Stocks 73,312 An (2006)
- Tomatoes — Area harvested 205 ha (2006)
Frequently asked questions
- What is lettuce and chicory — area harvested in Réunion?
- Lettuce and chicory — area harvested in Réunion was 280 ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest lettuce and chicory — area harvested recorded in Réunion?
- The highest recorded value was 475 ha in 1992.
- What is the lowest lettuce and chicory — area harvested recorded in Réunion?
- The lowest recorded value was 20 ha in 1981.
- How does Réunion rank for lettuce and chicory — area harvested?
- Réunion ranks 63rd out of 108 countries with data for 2006.
- Is lettuce and chicory — area harvested rising or falling in Réunion?
- Over the last ten years it is down 17.2%. The long-run trend across the full record is volatile.
- Where does this Réunion data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lettuce and chicory — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.