Mauritius vs Réunion: Lettuce and chicory — Area harvested

Mauritius
307 ha
in 2024
Réunion
280 ha
in 2006
Mauritius rank
60th
Réunion rank
63rd

Lettuce and chicory — Area harvested over time

  • Mauritius
  • Réunion
0100200300400500196119922024

How they compare

Mauritius currently reports 307 ha against 280 ha in Réunion, a difference of 27 ha.

That makes Mauritius's figure about 1.1 times Réunion's.

The two have swapped places 3 times across 26 shared years of data; in 1981 it was Mauritius ahead.

Mauritius ranks 60th and Réunion ranks 63rd of 108 countries.

Réunion has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Mauritius Réunion Difference Ahead
1980s 22 ha 137.22 ha 115.22 ha Réunion
1990s 86.2 ha 344.3 ha 258.1 ha Réunion
2000s 159 ha 216 ha 57 ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lettuce and chicory — area harvested, Mauritius or Réunion?
Mauritius, at 307 ha against 280 ha in Réunion as of 2024.
What is the difference in lettuce and chicory — area harvested between Mauritius and Réunion?
27 ha, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Réunion?
26 years are reported by both, from 1981 to 2006.
How do Mauritius and Réunion rank globally for lettuce and chicory — area harvested?
Mauritius ranks 60th and Réunion ranks 63rd of 108 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lettuce and chicory — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Réunion: Lettuce and chicory — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/lettuce-and-chicory-area-harvested/mauritius/reunion-2/

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About this data

Indicator
Lettuce and chicory — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
148 places, 7,390 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.