Lentils, dry — Yield in Türkiye
Türkiye: Lentils, dry — Yield was 1,672 kg/ha in 2024. ▲ Rising
Lentils, dry — Yield in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for lentils, dry — yield in Türkiye is 1,672 kg/ha, measured in 2024.
The figure is up 13.9% on the previous year and up 18.0% over ten years.
Over the whole period, lentils, dry — yield in Türkiye peaked at 1,909 kg/ha in 2010 and was at its lowest, 589.6 kg/ha, in 1989.
The long-run direction has been consistently rising across the 64 years of available data.
Lentils, dry — Yield in Türkiye, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 831.7 kg/ha | — |
| 1962 | 965.6 kg/ha | +16.1% |
| 1963 | 997.1 kg/ha | +3.3% |
| 1964 | 857.1 kg/ha | -14.0% |
| 1965 | 900 kg/ha | +5.0% |
| 1966 | 1,000 kg/ha | +11.1% |
| 1967 | 1,060 kg/ha | +6.0% |
| 1968 | 969.7 kg/ha | -8.5% |
| 1969 | 1,070 kg/ha | +10.3% |
| 1970 | 893.2 kg/ha | -16.5% |
| 1971 | 961.9 kg/ha | +7.7% |
| 1972 | 1,019 kg/ha | +6.0% |
| 1973 | 788.2 kg/ha | -22.7% |
| 1974 | 1,034 kg/ha | +31.2% |
| 1975 | 1,084 kg/ha | +4.8% |
| 1976 | 1,129 kg/ha | +4.1% |
| 1977 | 1,083 kg/ha | -4.0% |
| 1978 | 1,015 kg/ha | -6.3% |
| 1979 | 1,064 kg/ha | +4.8% |
| 1980 | 1,024 kg/ha | -3.8% |
| 1981 | 1,098 kg/ha | +7.3% |
| 1982 | 883.2 kg/ha | -19.6% |
| 1983 | 1,000 kg/ha | +13.2% |
| 1984 | 943.7 kg/ha | -5.6% |
| 1985 | 1,072 kg/ha | +13.6% |
| 1986 | 1,137 kg/ha | +6.1% |
| 1987 | 1,012 kg/ha | -11.0% |
| 1988 | 1,062 kg/ha | +4.9% |
| 1989 | 589.6 kg/ha | -44.5% |
| 1990 | 934.6 kg/ha | +58.5% |
| 1991 | 812.8 kg/ha | -13.0% |
| 1992 | 809.6 kg/ha | -0.4% |
| 1993 | 1,033 kg/ha | +27.6% |
| 1994 | 944.7 kg/ha | -8.5% |
| 1995 | 1,060 kg/ha | +12.2% |
| 1996 | 1,041 kg/ha | -1.8% |
| 1997 | 922.1 kg/ha | -11.4% |
| 1998 | 999.7 kg/ha | +8.4% |
| 1999 | 744.6 kg/ha | -25.5% |
| 2000 | 778.9 kg/ha | +4.6% |
| 2001 | 1,107 kg/ha | +42.1% |
| 2002 | 1,152 kg/ha | +4.1% |
| 2003 | 1,227 kg/ha | +6.5% |
| 2004 | 1,230 kg/ha | +0.2% |
| 2005 | 1,296 kg/ha | +5.4% |
| 2006 | 1,468 kg/ha | +13.2% |
| 2007 | 1,374 kg/ha | -6.4% |
| 2008 | 669.1 kg/ha | -51.3% |
| 2009 | 1,437 kg/ha | +114.8% |
| 2010 | 1,909 kg/ha | +32.8% |
| 2011 | 1,890 kg/ha | -1.0% |
| 2012 | 1,866 kg/ha | -1.3% |
| 2013 | 1,483 kg/ha | -20.5% |
| 2014 | 1,418 kg/ha | -4.4% |
| 2015 | 1,609 kg/ha | +13.5% |
| 2016 | 1,482 kg/ha | -7.9% |
| 2017 | 1,470 kg/ha | -0.8% |
| 2018 | 1,361 kg/ha | -7.4% |
| 2019 | 1,255 kg/ha | -7.8% |
| 2020 | 1,497 kg/ha | +19.3% |
| 2021 | 886.9 kg/ha | -40.8% |
| 2022 | 1,299 kg/ha | +46.5% |
| 2023 | 1,468 kg/ha | +13.0% |
| 2024 | 1,672 kg/ha | +13.9% |
Biggest year-on-year movements
Years where Lentils, dry — Yield in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +114.8% | 669.1 kg/ha | 1,437 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 961.24 kg/ha | 831.7 kg/ha | 1,070 kg/ha | 9 |
| 1970s | 1,007 kg/ha | 788.2 kg/ha | 1,129 kg/ha | 10 |
| 1980s | 982.11 kg/ha | 589.6 kg/ha | 1,137 kg/ha | 10 |
| 1990s | 930.16 kg/ha | 744.6 kg/ha | 1,060 kg/ha | 10 |
| 2000s | 1,174 kg/ha | 669.1 kg/ha | 1,468 kg/ha | 10 |
| 2010s | 1,574 kg/ha | 1,255 kg/ha | 1,909 kg/ha | 10 |
| 2020s | 1,365 kg/ha | 886.9 kg/ha | 1,672 kg/ha | 5 |
Countries ranked near Türkiye
- 1 Germany 5,000 kg/ha compare
- 2 China 2,574 kg/ha compare
- 2 China, mainland 2,574 kg/ha compare
- 4 Egypt 2,539 kg/ha compare
- 4 Syrian Arab Republic 1,002 kg/ha compare
More agriculture & rural data for Türkiye
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.51 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -10 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -3.03 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.87 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -22.86 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -10.57 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 9.79 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.5779 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 21.05 % change on previous year (2024)
Frequently asked questions
- What is lentils, dry — yield in Türkiye?
- Lentils, dry — yield in Türkiye was 1,672 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — yield recorded in Türkiye?
- The highest recorded value was 1,909 kg/ha in 2010.
- What is the lowest lentils, dry — yield recorded in Türkiye?
- The lowest recorded value was 589.6 kg/ha in 1989.
- How does Türkiye rank for lentils, dry — yield?
- Türkiye ranks 1st out of 6 countries with data for 2024.
- Is lentils, dry — yield rising or falling in Türkiye?
- Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.