Lentils, dry — Yield in Türkiye

Türkiye: Lentils, dry — Yield was 1,672 kg/ha in 2024. ▲ Rising

Latest (2024)
1,672 kg/ha
Change on year
up 13.9%
World rank
9th
of 63 countries
All-time high
1,909 kg/ha
in 2010
All-time low
589.6 kg/ha
in 1989
Years of data
64
1961–2024

Lentils, dry — Yield in Türkiye, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lentils, dry — yield in Türkiye is 1,672 kg/ha, measured in 2024.

The figure is up 13.9% on the previous year and up 18.0% over ten years.

Over the whole period, lentils, dry — yield in Türkiye peaked at 1,909 kg/ha in 2010 and was at its lowest, 589.6 kg/ha, in 1989.

Türkiye ranks 9th of 63 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 961.24 kg/ha 831.7 kg/ha 1,070 kg/ha 9
1970s 1,007 kg/ha 788.2 kg/ha 1,129 kg/ha 10
1980s 982.11 kg/ha 589.6 kg/ha 1,137 kg/ha 10
1990s 930.16 kg/ha 744.6 kg/ha 1,060 kg/ha 10
2000s 1,174 kg/ha 669.1 kg/ha 1,468 kg/ha 10
2010s 1,574 kg/ha 1,255 kg/ha 1,909 kg/ha 10
2020s 1,365 kg/ha 886.9 kg/ha 1,672 kg/ha 5

Countries ranked near Türkiye

  1. 6 Yugoslav SFR 2,165 kg/ha compare
  2. 7 Croatia 2,086 kg/ha compare
  3. 8 Tajikistan 1,782 kg/ha compare
  4. 10 Azerbaijan 1,522 kg/ha compare
  5. 11 Ukraine 1,506 kg/ha compare
  6. 12 Bangladesh 1,480 kg/ha compare

See the full ranking of 89 places →

More agriculture & rural data for Türkiye

All data for Türkiye →

Frequently asked questions

What is lentils, dry — yield in Türkiye?
Lentils, dry — yield in Türkiye was 1,672 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — yield recorded in Türkiye?
The highest recorded value was 1,909 kg/ha in 2010.
What is the lowest lentils, dry — yield recorded in Türkiye?
The lowest recorded value was 589.6 kg/ha in 1989.
How does Türkiye rank for lentils, dry — yield?
Türkiye ranks 9th out of 63 countries with data for 2024.
Is lentils, dry — yield rising or falling in Türkiye?
Over the last ten years it is up 18.0%. The long-run trend across the full record is rising.
Where does this Türkiye data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Lentils, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.