Tajikistan vs Türkiye: Lentils, dry — Yield

Tajikistan
1,782 kg/ha
in 2024
Türkiye
1,672 kg/ha
in 2024
Tajikistan rank
8th
Türkiye rank
1st

Lentils, dry — Yield over time

  • Tajikistan
  • Türkiye
5001.0k1.5k2.0k196119922024

How they compare

Tajikistan currently reports 1,782 kg/ha against 1,672 kg/ha in Türkiye, a difference of 110 kg/ha.

That makes Tajikistan's figure about 1.1 times Türkiye's.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Türkiye ahead.

Tajikistan ranks 8th and Türkiye ranks 1st of 59 countries.

Across the 4 decades both report, Tajikistan averaged higher in 1 and Türkiye in 3.

Head to head by decade

Decade Tajikistan Türkiye Difference Ahead
1990s 364.44 kg/ha 944.27 kg/ha 579.84 kg/ha Türkiye
2000s 650.66 kg/ha 1,174 kg/ha 523.33 kg/ha Türkiye
2010s 1,429 kg/ha 1,574 kg/ha 145.29 kg/ha Türkiye
2020s 1,761 kg/ha 1,365 kg/ha 396.5 kg/ha Tajikistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher lentils, dry — yield, Tajikistan or Türkiye?
Tajikistan, at 1,782 kg/ha against 1,672 kg/ha in Türkiye as of 2024.
What is the difference in lentils, dry — yield between Tajikistan and Türkiye?
110 kg/ha, with Tajikistan ahead.
How many years of comparable data are there for Tajikistan and Türkiye?
33 years are reported by both, from 1992 to 2024.
How do Tajikistan and Türkiye rank globally for lentils, dry — yield?
Tajikistan ranks 8th and Türkiye ranks 1st of 59 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Lentils, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Tajikistan vs Türkiye: Lentils, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/lentils-dry-yield/tajikistan/turkiye-2/

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About this data

Indicator
Lentils, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.