Lentils, dry — Yield in Malawi
Malawi: Lentils, dry — Yield was 528.2 kg/ha in 2024. ▲ Rising
Lentils, dry — Yield in Malawi, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, lentils, dry — yield in Malawi stood at 528.2 kg/ha.
That represents a change of down 4.8% on the previous year and down 19.8% over ten years.
Over the whole period, lentils, dry — yield in Malawi peaked at 960 kg/ha in 2002 and was at its lowest, 450 kg/ha, in 1992.
Malawi ranks 50th of 59 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Lentils, dry — Yield in Malawi, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1990 | 600 kg/ha | — |
| 1991 | 525.1 kg/ha | -12.5% |
| 1992 | 450 kg/ha | -14.3% |
| 1993 | 491.5 kg/ha | +9.2% |
| 1994 | 500 kg/ha | +1.7% |
| 1995 | 558.3 kg/ha | +11.7% |
| 1996 | 571.4 kg/ha | +2.3% |
| 1997 | 555.6 kg/ha | -2.8% |
| 1998 | 613.8 kg/ha | +10.5% |
| 1999 | 661.6 kg/ha | +7.8% |
| 2000 | 719.4 kg/ha | +8.7% |
| 2001 | 833.3 kg/ha | +15.8% |
| 2002 | 960 kg/ha | +15.2% |
| 2003 | 947.4 kg/ha | -1.3% |
| 2004 | 909.1 kg/ha | -4.0% |
| 2005 | 925.9 kg/ha | +1.8% |
| 2006 | 947.4 kg/ha | +2.3% |
| 2007 | 874.1 kg/ha | -7.7% |
| 2008 | 819.5 kg/ha | -6.2% |
| 2009 | 750 kg/ha | -8.5% |
| 2010 | 684.2 kg/ha | -8.8% |
| 2011 | 647.9 kg/ha | -5.3% |
| 2012 | 598.5 kg/ha | -7.6% |
| 2013 | 598.5 kg/ha | +0.0% |
| 2014 | 658.4 kg/ha | +10.0% |
| 2015 | 721.7 kg/ha | +9.6% |
| 2016 | 759.3 kg/ha | +5.2% |
| 2017 | 831.7 kg/ha | +9.5% |
| 2018 | 626.3 kg/ha | -24.7% |
| 2019 | 771.1 kg/ha | +23.1% |
| 2020 | 621.5 kg/ha | -19.4% |
| 2021 | 569 kg/ha | -8.4% |
| 2022 | 592.2 kg/ha | +4.1% |
| 2023 | 554.6 kg/ha | -6.3% |
| 2024 | 528.2 kg/ha | -4.8% |
Malawi compared with similar countries
- Malawi's 528.2 kg/ha is below the median for low income countries, which is 686.3 kg/ha, 77% of the median. (5 countries reporting)
- Malawi's 528.2 kg/ha is below the median for Sub-Saharan Africa, which is 686.3 kg/ha, 77% of the median. (5 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 552.73 kg/ha | 450 kg/ha | 661.6 kg/ha | 10 |
| 2000s | 868.61 kg/ha | 719.4 kg/ha | 960 kg/ha | 10 |
| 2010s | 689.76 kg/ha | 598.5 kg/ha | 831.7 kg/ha | 10 |
| 2020s | 573.1 kg/ha | 528.2 kg/ha | 621.5 kg/ha | 5 |
Countries ranked near Malawi
- 47 Spain 667.2 kg/ha compare
- 48 Ethiopia PDR 579.1 kg/ha
- 49 Libya 533.3 kg/ha
- 51 Cyprus 526.3 kg/ha compare
- 52 Martinique 514.2 kg/ha compare
- 53 Tunisia 499.9 kg/ha compare
More agriculture & rural data for Malawi
- Agriculture, forestry, and fishing, value added (current US$), annual 24.6 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3003 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 201.66 current US$ per person (2025)
- Rural population, annual growth rate 2.19 % change on previous year (2025)
- Rural population, per unit of GDP 0.0012 units per US$ of GDP (2025)
- Rural population, per capita 0.8241 units per person (2025)
- Share of GDP from agriculture 30.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 30.0% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 2.7% (2024)
Frequently asked questions
- What is lentils, dry — yield in Malawi?
- Lentils, dry — yield in Malawi was 528.2 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — yield recorded in Malawi?
- The highest recorded value was 960 kg/ha in 2002.
- What is the lowest lentils, dry — yield recorded in Malawi?
- The lowest recorded value was 450 kg/ha in 1992.
- How does Malawi rank for lentils, dry — yield?
- Malawi ranks 50th out of 59 countries with data for 2024.
- Is lentils, dry — yield rising or falling in Malawi?
- Over the last ten years it is down 19.8%. The long-run trend across the full record is rising.
- Where does this Malawi data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.