Lentils, dry — Yield in Cyprus

Cyprus: Lentils, dry — Yield was 526.3 kg/ha in 2017. ▼ Falling

Latest (2017)
526.3 kg/ha
Change on year
up 5.3%
World rank
51st
of 59 countries
All-time high
1,000 kg/ha
in 1985
All-time low
39 kg/ha
in 2003
Years of data
57
1961–2017

Lentils, dry — Yield in Cyprus, 1961–2017

02004006008001.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lentils, dry — yield in Cyprus is 526.3 kg/ha, measured in 2017.

The figure is up 5.3% on the previous year and up 557.9% over ten years.

Over the whole period, lentils, dry — yield in Cyprus peaked at 1,000 kg/ha in 1985 and was at its lowest, 39 kg/ha, in 2003.

Cyprus ranks 51st of 59 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 57 years of available data.

Lentils, dry — Yield in Cyprus, year by year

Annual values for Lentils, dry — Yield in Cyprus, 1961 to 2017.
Year kg/ha Change
1961 418.6 kg/ha —
1962 421.9 kg/ha +0.8%
1963 491 kg/ha +16.4%
1964 189.7 kg/ha -61.4%
1965 303.4 kg/ha +59.9%
1966 947.8 kg/ha +212.4%
1967 990.3 kg/ha +4.5%
1968 757.5 kg/ha -23.5%
1969 887.8 kg/ha +17.2%
1970 760.7 kg/ha -14.3%
1971 758.9 kg/ha -0.2%
1972 651.7 kg/ha -14.1%
1973 49.9 kg/ha -92.3%
1974 651.7 kg/ha +1206.0%
1975 757.5 kg/ha +16.2%
1976 863.9 kg/ha +14.0%
1977 799.2 kg/ha -7.5%
1978 882 kg/ha +10.4%
1979 990.3 kg/ha +12.3%
1980 756.2 kg/ha -23.6%
1981 863.9 kg/ha +14.2%
1982 761.2 kg/ha -11.9%
1983 700.9 kg/ha -7.9%
1984 797.9 kg/ha +13.8%
1985 1,000 kg/ha +25.3%
1986 750 kg/ha -25.0%
1987 757.6 kg/ha +1.0%
1988 1,000 kg/ha +32.0%
1989 666.7 kg/ha -33.3%
1990 750 kg/ha +12.5%
1991 625 kg/ha -16.7%
1992 800 kg/ha +28.0%
1993 666.7 kg/ha -16.7%
1994 200 kg/ha -70.0%
1995 500 kg/ha +150.0%
1996 600 kg/ha +20.0%
1997 600 kg/ha +0.0%
1998 500 kg/ha -16.7%
1999 500 kg/ha +0.0%
2000 428.6 kg/ha -14.3%
2001 428.6 kg/ha +0.0%
2002 428.6 kg/ha +0.0%
2003 39 kg/ha -90.9%
2004 39 kg/ha +0.0%
2005 56 kg/ha +43.6%
2006 70 kg/ha +25.0%
2007 80 kg/ha +14.3%
2008 100 kg/ha +25.0%
2009 236.4 kg/ha +136.4%
2010 666.7 kg/ha +182.0%
2011 700 kg/ha +5.0%
2012 440 kg/ha -37.1%
2013 303 kg/ha -31.1%
2014 321.4 kg/ha +6.1%
2015 409.1 kg/ha +27.3%
2016 500 kg/ha +22.2%
2017 526.3 kg/ha +5.3%

Cyprus compared with similar countries

  • Cyprus's 526.3 kg/ha is below the median for high income countries, which is 1,124 kg/ha, 47% of the median. (17 countries reporting)
  • Cyprus's 526.3 kg/ha is below the median for Europe & Central Asia, which is 1,173 kg/ha, 45% of the median. (19 countries reporting)

Biggest year-on-year movements

Years where Lentils, dry — Yield in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1974 +1206.0% 49.9 kg/ha 651.7 kg/ha
1966 +212.4% 303.4 kg/ha 947.8 kg/ha
2010 +182.0% 236.4 kg/ha 666.7 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 600.89 kg/ha 189.7 kg/ha 990.3 kg/ha 9
1970s 716.58 kg/ha 49.9 kg/ha 990.3 kg/ha 10
1980s 805.44 kg/ha 666.7 kg/ha 1,000 kg/ha 10
1990s 574.17 kg/ha 200 kg/ha 800 kg/ha 10
2000s 190.62 kg/ha 39 kg/ha 428.6 kg/ha 10
2010s 483.31 kg/ha 303 kg/ha 700 kg/ha 8

Countries ranked near Cyprus

  1. 48 Ethiopia PDR 579.1 kg/ha compare
  2. 49 Libya 533.3 kg/ha compare
  3. 50 Malawi 528.2 kg/ha compare
  4. 52 Martinique 514.2 kg/ha compare
  5. 53 Tunisia 499.9 kg/ha compare
  6. 54 Chile 426.8 kg/ha compare

See the full ranking of 89 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is lentils, dry — yield in Cyprus?
Lentils, dry — yield in Cyprus was 526.3 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest lentils, dry — yield recorded in Cyprus?
The highest recorded value was 1,000 kg/ha in 1985.
What is the lowest lentils, dry — yield recorded in Cyprus?
The lowest recorded value was 39 kg/ha in 2003.
How does Cyprus rank for lentils, dry — yield?
Cyprus ranks 51st out of 59 countries with data for 2017.
Is lentils, dry — yield rising or falling in Cyprus?
Over the last ten years it is up 557.9%. The long-run trend across the full record is falling.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.

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Lentils, dry — Yield in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/lentils-dry-yield/cyprus/

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About this data

Indicator
Lentils, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
89 places, 4,364 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.