Lentils, dry — Yield in Iran (Islamic Republic of)
Iran (Islamic Republic of): Lentils, dry — Yield was 603.6 kg/ha in 2024. ▼ Falling
Lentils, dry — Yield in Iran (Islamic Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Iran (Islamic Republic of) recorded 603.6 kg/ha for lentils, dry — yield in 2024.
The figure is up 2.1% on the previous year and up 19.7% over ten years.
Over the whole period, lentils, dry — yield in Iran (Islamic Republic of) peaked at 861.1 kg/ha in 1979 and was at its lowest, 315.7 kg/ha, in 1999.
The long-run direction has been consistently falling across the 64 years of available data.
Lentils, dry — Yield in Iran (Islamic Republic of), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 702.4 kg/ha | — |
| 1962 | 695.2 kg/ha | -1.0% |
| 1963 | 686 kg/ha | -1.3% |
| 1964 | 681.8 kg/ha | -0.6% |
| 1965 | 680 kg/ha | -0.3% |
| 1966 | 676.1 kg/ha | -0.6% |
| 1967 | 678.7 kg/ha | +0.4% |
| 1968 | 679.2 kg/ha | +0.1% |
| 1969 | 683.7 kg/ha | +0.7% |
| 1970 | 688 kg/ha | +0.6% |
| 1971 | 700.4 kg/ha | +1.8% |
| 1972 | 658.6 kg/ha | -6.0% |
| 1973 | 679.2 kg/ha | +3.1% |
| 1974 | 713.2 kg/ha | +5.0% |
| 1975 | 757 kg/ha | +6.1% |
| 1976 | 773.8 kg/ha | +2.2% |
| 1977 | 648.1 kg/ha | -16.2% |
| 1978 | 701.9 kg/ha | +8.3% |
| 1979 | 861.1 kg/ha | +22.7% |
| 1980 | 752.8 kg/ha | -12.6% |
| 1981 | 712.5 kg/ha | -5.4% |
| 1982 | 833.9 kg/ha | +17.0% |
| 1983 | 685 kg/ha | -17.9% |
| 1984 | 683.4 kg/ha | -0.2% |
| 1985 | 709.2 kg/ha | +3.8% |
| 1986 | 743.4 kg/ha | +4.8% |
| 1987 | 601 kg/ha | -19.2% |
| 1988 | 599 kg/ha | -0.3% |
| 1989 | 379.6 kg/ha | -36.6% |
| 1990 | 517.2 kg/ha | +36.2% |
| 1991 | 496.5 kg/ha | -4.0% |
| 1992 | 568.1 kg/ha | +14.4% |
| 1993 | 595 kg/ha | +4.7% |
| 1994 | 682.1 kg/ha | +14.6% |
| 1995 | 540.6 kg/ha | -20.7% |
| 1996 | 442.6 kg/ha | -18.1% |
| 1997 | 436.5 kg/ha | -1.4% |
| 1998 | 464 kg/ha | +6.3% |
| 1999 | 315.7 kg/ha | -32.0% |
| 2000 | 380.6 kg/ha | +20.6% |
| 2001 | 399.2 kg/ha | +4.9% |
| 2002 | 494.9 kg/ha | +24.0% |
| 2003 | 524.6 kg/ha | +6.0% |
| 2004 | 514.7 kg/ha | -1.9% |
| 2005 | 502 kg/ha | -2.5% |
| 2006 | 482.1 kg/ha | -4.0% |
| 2007 | 495.5 kg/ha | +2.8% |
| 2008 | 320.5 kg/ha | -35.3% |
| 2009 | 411.1 kg/ha | +28.3% |
| 2010 | 507.9 kg/ha | +23.5% |
| 2011 | 487.5 kg/ha | -4.0% |
| 2012 | 481.1 kg/ha | -1.3% |
| 2013 | 513.8 kg/ha | +6.8% |
| 2014 | 504.2 kg/ha | -1.9% |
| 2015 | 590.6 kg/ha | +17.1% |
| 2016 | 628.7 kg/ha | +6.5% |
| 2017 | 589.3 kg/ha | -6.3% |
| 2018 | 593.3 kg/ha | +0.7% |
| 2019 | 607.2 kg/ha | +2.3% |
| 2020 | 586.5 kg/ha | -3.4% |
| 2021 | 598.6 kg/ha | +2.1% |
| 2022 | 589.9 kg/ha | -1.5% |
| 2023 | 591.1 kg/ha | +0.2% |
| 2024 | 603.6 kg/ha | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 684.79 kg/ha | 676.1 kg/ha | 702.4 kg/ha | 9 |
| 1970s | 718.13 kg/ha | 648.1 kg/ha | 861.1 kg/ha | 10 |
| 1980s | 669.98 kg/ha | 379.6 kg/ha | 833.9 kg/ha | 10 |
| 1990s | 505.83 kg/ha | 315.7 kg/ha | 682.1 kg/ha | 10 |
| 2000s | 452.52 kg/ha | 320.5 kg/ha | 524.6 kg/ha | 10 |
| 2010s | 550.36 kg/ha | 481.1 kg/ha | 628.7 kg/ha | 10 |
| 2020s | 593.94 kg/ha | 586.5 kg/ha | 603.6 kg/ha | 5 |
Countries ranked near Iran (Islamic Republic of)
- 2 China 2,574 kg/ha compare
- 2 China, mainland 2,574 kg/ha compare
- 4 Egypt 2,539 kg/ha compare
- 4 Syrian Arab Republic 1,002 kg/ha compare
- 5 New Zealand 2,470 kg/ha compare
- 6 Yugoslav SFR 2,165 kg/ha compare
- 7 Croatia 2,086 kg/ha compare
- 8 Tajikistan 1,782 kg/ha compare
More agriculture & rural data for Iran (Islamic Republic of)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 1.06 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 6.41 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -6.74 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 7.15 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 9.09 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 0.7504 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 7.28 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 22.02 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 9.37 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 24.98 % change on previous year (2024)
Frequently asked questions
- What is lentils, dry — yield in Iran (Islamic Republic of)?
- Lentils, dry — yield in Iran (Islamic Republic of) was 603.6 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — yield recorded in Iran (Islamic Republic of)?
- The highest recorded value was 861.1 kg/ha in 1979.
- What is the lowest lentils, dry — yield recorded in Iran (Islamic Republic of)?
- The lowest recorded value was 315.7 kg/ha in 1999.
- How does Iran (Islamic Republic of) rank for lentils, dry — yield?
- Iran (Islamic Republic of) ranks 5th out of 6 countries with data for 2024.
- Is lentils, dry — yield rising or falling in Iran (Islamic Republic of)?
- Over the last ten years it is up 19.7%. The long-run trend across the full record is falling.
- Where does this Iran (Islamic Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.