Lentils, dry — Production in Türkiye
Türkiye: Lentils, dry — Production was 405,000 t in 2024. ◆ Volatile
Lentils, dry — Production in Türkiye, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for lentils, dry — production in Türkiye is 405,000 t, measured in 2024.
The figure is down 14.6% on the previous year and up 17.4% over ten years.
Over the whole period, lentils, dry — production in Türkiye peaked at 1.04 million t in 1988 and was at its lowest, 67,000 t, in 1973.
That places Türkiye 6th out of 63 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 97,444 t | 84,000 t | 107,000 t | 9 |
| 1970s | 145,300 t | 67,000 t | 260,000 t | 10 |
| 1980s | 619,800 t | 195,000 t | 1.04 million t | 10 |
| 1990s | 617,600 t | 380,000 t | 846,000 t | 10 |
| 2000s | 467,917 t | 131,188 t | 622,624 t | 10 |
| 2010s | 391,498 t | 345,000 t | 447,400 t | 10 |
| 2020s | 391,563 t | 263,000 t | 474,000 t | 5 |
Countries ranked near Türkiye
- 3 Australia and New Zealand 1.27 million t compare
- 4 Australia 1.27 million t compare
- 5 Kazakhstan 455,960 t compare
- 7 Russian Federation 239,886 t compare
- 8 Bangladesh 184,819 t compare
- 9 China 167,596 t compare
- 9 China, mainland 167,596 t compare
More agriculture & rural data for Türkiye
- Tomatoes — Area harvested 182,324 ha (2024)
- Bananas — Area harvested 12,918 ha (2024)
- Bananas — Production 875,000 t (2024)
- Unmanufactured tobacco — Production 108,000 t (2024)
- Unmanufactured tobacco — Area harvested 78,033 ha (2024)
- Tomatoes — Production 14.62 million t (2024)
- Tomatoes — Yield 80,170 kg/ha (2024)
- Swine / pigs — Stocks 1,724 An (2024)
- Fat of pigs — Producing Animals/Slaughtered 0 An (2017)
- Meat of pig with the bone, fresh or chilled — Producing 0 An (2017)
Frequently asked questions
- What is lentils, dry — production in Türkiye?
- Lentils, dry — production in Türkiye was 405,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lentils, dry — production recorded in Türkiye?
- The highest recorded value was 1.04 million t in 1988.
- What is the lowest lentils, dry — production recorded in Türkiye?
- The lowest recorded value was 67,000 t in 1973.
- How does Türkiye rank for lentils, dry — production?
- Türkiye ranks 6th out of 63 countries with data for 2024.
- Is lentils, dry — production rising or falling in Türkiye?
- Over the last ten years it is up 17.4%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lentils, dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.