Lemons and limes — Area harvested in Eastern Asia

Eastern Asia: Lemons and limes — Area harvested was 104,295 ha in 2024. ◆ Volatile

Latest (2024)
104,295 ha
Change on year
down 0.0%
Rank
8th
of 27 groups
All-time high
169,214 ha
in 2009
All-time low
1,687 ha
in 1961
Years of data
64
1961–2024

Lemons and limes — Area harvested in Eastern Asia, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for lemons and limes — area harvested in Eastern Asia is 104,295 ha, measured in 2024.

The figure is up 5.9% over ten years.

Over the whole period, lemons and limes — area harvested in Eastern Asia peaked at 169,214 ha in 2009 and was at its lowest, 1,687 ha, in 1961.

Eastern Asia ranks 8th of 27 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Lemons and limes — Area harvested in Eastern Asia, year by year

Annual values for Lemons and limes — Area harvested in Eastern Asia, 1961 to 2024.
Year ha Change
1961 1,687 ha
1962 2,097 ha +24.3%
1963 1,700 ha -18.9%
1964 2,497 ha +46.9%
1965 2,511 ha +0.6%
1966 2,536 ha +1.0%
1967 2,602 ha +2.6%
1968 2,696 ha +3.6%
1969 2,764 ha +2.5%
1970 2,787 ha +0.8%
1971 2,513 ha -9.8%
1972 3,129 ha +24.5%
1973 2,992 ha -4.4%
1974 3,354 ha +12.1%
1975 3,364 ha +0.3%
1976 2,370 ha -29.5%
1977 3,375 ha +42.4%
1978 3,449 ha +2.2%
1979 5,024 ha +45.7%
1980 6,307 ha +25.5%
1981 7,117 ha +12.8%
1982 8,338 ha +17.2%
1983 10,924 ha +31.0%
1984 11,871 ha +8.7%
1985 17,824 ha +50.1%
1986 15,799 ha -11.4%
1987 20,845 ha +31.9%
1988 15,840 ha -24.0%
1989 29,867 ha +88.6%
1990 24,979 ha -16.4%
1991 18,912 ha -24.3%
1992 26,996 ha +42.7%
1993 21,949 ha -18.7%
1994 20,976 ha -4.4%
1995 25,884 ha +23.4%
1996 27,950 ha +8.0%
1997 30,500 ha +9.1%
1998 29,168 ha -4.4%
1999 33,245 ha +14.0%
2000 39,417 ha +18.6%
2001 41,388 ha +5.0%
2002 42,326 ha +2.3%
2003 49,110 ha +16.0%
2004 51,990 ha +5.9%
2005 51,841 ha -0.3%
2006 56,794 ha +9.6%
2007 64,085 ha +12.8%
2008 126,232 ha +97.0%
2009 169,214 ha +34.1%
2010 117,054 ha -30.8%
2011 87,050 ha -25.6%
2012 94,449 ha +8.5%
2013 99,304 ha +5.1%
2014 98,512 ha -0.8%
2015 108,952 ha +10.6%
2016 101,149 ha -7.2%
2017 99,060 ha -2.1%
2018 102,849 ha +3.8%
2019 101,041 ha -1.8%
2020 100,828 ha -0.2%
2021 102,046 ha +1.2%
2022 104,335 ha +2.2%
2023 104,305 ha -0.0%
2024 104,295 ha -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,343 ha 1,687 ha 2,764 ha 9
1970s 3,236 ha 2,370 ha 5,024 ha 10
1980s 14,473 ha 6,307 ha 29,867 ha 10
1990s 26,056 ha 18,912 ha 33,245 ha 10
2000s 69,240 ha 39,417 ha 169,214 ha 10
2010s 100,942 ha 87,050 ha 117,054 ha 10
2020s 103,162 ha 100,828 ha 104,335 ha 5

Countries ranked near Eastern Asia

  1. 5 Bangladesh 87,230 ha compare
  2. 6 Argentina 68,927 ha compare
  3. 7 Brazil 68,239 ha compare
  4. 8 Spain 50,950 ha compare
  5. 9 Dominican Republic 49,207 ha compare
  6. 10 Colombia 44,689 ha compare
  7. 11 South Africa 34,289 ha compare

See the full ranking of 167 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is lemons and limes — area harvested in Eastern Asia?
Lemons and limes — area harvested in Eastern Asia was 104,295 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — area harvested recorded in Eastern Asia?
The highest recorded value was 169,214 ha in 2009.
What is the lowest lemons and limes — area harvested recorded in Eastern Asia?
The lowest recorded value was 1,687 ha in 1961.
How does Eastern Asia rank for lemons and limes — area harvested?
Eastern Asia ranks 8th out of 27 groups with data for 2024.
Is lemons and limes — area harvested rising or falling in Eastern Asia?
Over the last ten years it is up 5.9%. The long-run trend across the full record is volatile.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.

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Lemons and limes — Area harvested in Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/eastern-asia/

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About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.