Lemons and limes — Area harvested in Brazil

Brazil: Lemons and limes — Area harvested was 68,239 ha in 2024. ▲ Rising

Latest (2024)
68,239 ha
Change on year
up 2.7%
World rank
7th
of 124 countries
All-time high
68,239 ha
in 2024
All-time low
8,112 ha
in 1961
Years of data
64
1961–2024

Lemons and limes — Area harvested in Brazil, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, lemons and limes — area harvested in Brazil stood at 68,239 ha. That is the highest value across all 64 years on record.

That represents a change of up 2.7% on the previous year and up 57.2% over ten years.

Over the whole period, lemons and limes — area harvested in Brazil peaked at 68,239 ha in 2024 and was at its lowest, 8,112 ha, in 1961.

Brazil ranks 7th of 124 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,934 ha 8,112 ha 11,108 ha 9
1970s 17,664 ha 11,414 ha 23,231 ha 10
1980s 29,961 ha 22,913 ha 39,177 ha 10
1990s 42,496 ha 40,102 ha 46,554 ha 10
2000s 47,678 ha 41,029 ha 50,950 ha 10
2010s 47,777 ha 42,779 ha 56,716 ha 10
2020s 62,818 ha 58,446 ha 68,239 ha 5

Countries ranked near Brazil

  1. 4 China, mainland 101,473 ha compare
  2. 5 Bangladesh 87,230 ha compare
  3. 6 Argentina 68,927 ha compare
  4. 8 Spain 50,950 ha compare
  5. 9 Dominican Republic 49,207 ha compare
  6. 10 Colombia 44,689 ha compare

See the full ranking of 167 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is lemons and limes — area harvested in Brazil?
Lemons and limes — area harvested in Brazil was 68,239 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — area harvested recorded in Brazil?
The highest recorded value was 68,239 ha in 2024.
What is the lowest lemons and limes — area harvested recorded in Brazil?
The lowest recorded value was 8,112 ha in 1961.
How does Brazil rank for lemons and limes — area harvested?
Brazil ranks 7th out of 124 countries with data for 2024.
Is lemons and limes — area harvested rising or falling in Brazil?
Over the last ten years it is up 57.2%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.

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Lemons and limes — Area harvested in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/brazil/

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About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.