Lemons and limes — Area harvested in Colombia

Colombia: Lemons and limes — Area harvested was 44,689 ha in 2024. ◆ Volatile

Latest (2024)
44,689 ha
Change on year
up 7.7%
World rank
10th
of 126 countries
All-time high
44,689 ha
in 2024
All-time low
3,400 ha
in 1999
Years of data
26
1999–2024

Lemons and limes — Area harvested in Colombia, 1999–2024

010.0k20.0k30.0k40.0k1999201120241999: 3.4k ha2000: 3.4k ha2001: 4.7k ha2002: 5.2k ha2003: 5.4k ha2004: 5.7k ha2005: 6.6k ha2006: 6.9k ha2007: 7.0k ha2008: 4.6k ha2009: 5.9k ha2010: 6.7k ha2011: 6.6k ha2012: 8.5k ha2013: 8.9k ha2014: 10.0k ha2015: 11.2k ha2016: 13.0k ha2017: 19.2k ha2018: 21.9k ha2019: 26.5k ha2020: 22.7k ha2021: 37.5k ha2022: 41.7k ha2023: 41.5k ha2024: 44.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, lemons and limes — area harvested in Colombia stood at 44,689 ha. That is the highest value across all 26 years on record.

Compared with earlier readings it is up 7.7% on the previous year and up 345.6% over ten years.

Over the whole period, lemons and limes — area harvested in Colombia peaked at 44,689 ha in 2024 and was at its lowest, 3,400 ha, in 1999.

Colombia ranks 10th of 126 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Lemons and limes — Area harvested in Colombia, year by year

Annual values for Lemons and limes — Area harvested in Colombia, 1999 to 2024.
Year ha Change
1999 3,400 ha —
2000 3,445 ha +1.3%
2001 4,733 ha +37.4%
2002 5,239 ha +10.7%
2003 5,362 ha +2.3%
2004 5,694 ha +6.2%
2005 6,603 ha +16.0%
2006 6,855 ha +3.8%
2007 6,980 ha +1.8%
2008 4,632 ha -33.6%
2009 5,915 ha +27.7%
2010 6,706 ha +13.4%
2011 6,614 ha -1.4%
2012 8,527 ha +28.9%
2013 8,868 ha +4.0%
2014 10,028 ha +13.1%
2015 11,220 ha +11.9%
2016 13,037 ha +16.2%
2017 19,190 ha +47.2%
2018 21,857 ha +13.9%
2019 26,468 ha +21.1%
2020 22,704 ha -14.2%
2021 37,544 ha +65.4%
2022 41,655 ha +10.9%
2023 41,479 ha -0.4%
2024 44,689 ha +7.7%

Colombia compared with similar countries

  • Colombia's 44,689 ha is above the median for upper middle income countries, which is 1,880 ha, 23.8× the median. (33 countries reporting)
  • Colombia's 44,689 ha is above the median for Latin America & Caribbean, which is 1,185 ha, 37.7× the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,400 ha 3,400 ha 3,400 ha 1
2000s 5,546 ha 3,445 ha 6,980 ha 10
2010s 13,252 ha 6,614 ha 26,468 ha 10
2020s 37,614 ha 22,704 ha 44,689 ha 5

Countries ranked near Colombia

  1. 7 Brazil 68,239 ha compare
  2. 7 Syrian Arab Republic 7,520 ha compare
  3. 8 Bolivia (Plurinational State of) 4,341 ha compare
  4. 8 Spain 50,950 ha compare
  5. 9 Dominican Republic 49,207 ha compare
  6. 9 United Republic of Tanzania 1,794 ha compare
  7. 11 South Africa 34,289 ha compare
  8. 11 Polynesia 1,414 ha compare
  9. 12 Lao People's Democratic Republic 1,132 ha compare
  10. 12 Sudan 32,377 ha compare
  11. 13 Democratic Republic of the Congo 455 ha compare
  12. 13 Peru 28,604 ha compare

See the full ranking of 167 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is lemons and limes — area harvested in Colombia?
Lemons and limes — area harvested in Colombia was 44,689 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lemons and limes — area harvested recorded in Colombia?
The highest recorded value was 44,689 ha in 2024.
What is the lowest lemons and limes — area harvested recorded in Colombia?
The lowest recorded value was 3,400 ha in 1999.
How does Colombia rank for lemons and limes — area harvested?
Colombia ranks 10th out of 126 countries with data for 2024.
Is lemons and limes — area harvested rising or falling in Colombia?
Over the last ten years it is up 345.6%. The long-run trend across the full record is volatile.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lemons and limes — Area harvested. Statizoid updates them automatically from the source API.

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Lemons and limes — Area harvested in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/lemons-and-limes-area-harvested/colombia/

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About this data

Indicator
Lemons and limes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
167 places, 7,524 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.