Leeks and other alliaceous vegetables — Yield in China, Taiwan Province of
China, Taiwan Province of: Leeks and other alliaceous vegetables — Yield was 30,226 kg/ha in 2024. ▲ Rising
Leeks and other alliaceous vegetables — Yield in China, Taiwan Province of, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for leeks and other alliaceous vegetables — yield in China, Taiwan Province of is 30,226 kg/ha, measured in 2024.
The figure is up 1.2% on the previous year and down 31.1% over ten years.
Over the whole period, leeks and other alliaceous vegetables — yield in China, Taiwan Province of peaked at 43,875 kg/ha in 2014 and was at its lowest, 7,345 kg/ha, in 1966.
That places China, Taiwan Province of 13th out of 60 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Leeks and other alliaceous vegetables — Yield in China, Taiwan Province of, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,401 kg/ha | — |
| 1962 | 8,301 kg/ha | -1.2% |
| 1963 | 8,693 kg/ha | +4.7% |
| 1964 | 10,247 kg/ha | +17.9% |
| 1965 | 10,074 kg/ha | -1.7% |
| 1966 | 7,345 kg/ha | -27.1% |
| 1967 | 10,120 kg/ha | +37.8% |
| 1968 | 11,308 kg/ha | +11.7% |
| 1969 | 10,164 kg/ha | -10.1% |
| 1970 | 11,242 kg/ha | +10.6% |
| 1971 | 7,431 kg/ha | -33.9% |
| 1972 | 13,069 kg/ha | +75.9% |
| 1973 | 15,704 kg/ha | +20.2% |
| 1974 | 16,280 kg/ha | +3.7% |
| 1975 | 13,330 kg/ha | -18.1% |
| 1976 | 16,163 kg/ha | +21.3% |
| 1977 | 15,661 kg/ha | -3.1% |
| 1978 | 16,707 kg/ha | +6.7% |
| 1979 | 13,056 kg/ha | -21.9% |
| 1980 | 17,348 kg/ha | +32.9% |
| 1981 | 15,757 kg/ha | -9.2% |
| 1982 | 16,067 kg/ha | +2.0% |
| 1983 | 15,317 kg/ha | -4.7% |
| 1984 | 15,756 kg/ha | +2.9% |
| 1985 | 17,495 kg/ha | +11.0% |
| 1986 | 18,432 kg/ha | +5.4% |
| 1987 | 17,829 kg/ha | -3.3% |
| 1988 | 20,795 kg/ha | +16.6% |
| 1989 | 21,891 kg/ha | +5.3% |
| 1990 | 20,627 kg/ha | -5.8% |
| 1991 | 26,441 kg/ha | +28.2% |
| 1992 | 29,802 kg/ha | +12.7% |
| 1993 | 30,510 kg/ha | +2.4% |
| 1994 | 29,046 kg/ha | -4.8% |
| 1995 | 30,649 kg/ha | +5.5% |
| 1996 | 32,857 kg/ha | +7.2% |
| 1997 | 35,652 kg/ha | +8.5% |
| 1998 | 34,918 kg/ha | -2.1% |
| 1999 | 37,892 kg/ha | +8.5% |
| 2000 | 36,514 kg/ha | -3.6% |
| 2001 | 34,281 kg/ha | -6.1% |
| 2002 | 38,561 kg/ha | +12.5% |
| 2003 | 37,207 kg/ha | -3.5% |
| 2004 | 39,958 kg/ha | +7.4% |
| 2005 | 32,446 kg/ha | -18.8% |
| 2006 | 38,407 kg/ha | +18.4% |
| 2007 | 30,548 kg/ha | -20.5% |
| 2008 | 29,232 kg/ha | -4.3% |
| 2009 | 32,111 kg/ha | +9.8% |
| 2010 | 37,570 kg/ha | +17.0% |
| 2011 | 41,069 kg/ha | +9.3% |
| 2012 | 41,541 kg/ha | +1.1% |
| 2013 | 43,327 kg/ha | +4.3% |
| 2014 | 43,875 kg/ha | +1.3% |
| 2015 | 35,810 kg/ha | -18.4% |
| 2016 | 31,670 kg/ha | -11.6% |
| 2017 | 28,808 kg/ha | -9.0% |
| 2018 | 28,953 kg/ha | +0.5% |
| 2019 | 30,441 kg/ha | +5.1% |
| 2020 | 30,113 kg/ha | -1.1% |
| 2021 | 29,398 kg/ha | -2.4% |
| 2022 | 29,138 kg/ha | -0.9% |
| 2023 | 29,856 kg/ha | +2.5% |
| 2024 | 30,226 kg/ha | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,406 kg/ha | 7,345 kg/ha | 11,308 kg/ha | 9 |
| 1970s | 13,864 kg/ha | 7,431 kg/ha | 16,707 kg/ha | 10 |
| 1980s | 17,669 kg/ha | 15,317 kg/ha | 21,891 kg/ha | 10 |
| 1990s | 30,840 kg/ha | 20,627 kg/ha | 37,892 kg/ha | 10 |
| 2000s | 34,926 kg/ha | 29,232 kg/ha | 39,958 kg/ha | 10 |
| 2010s | 36,306 kg/ha | 28,808 kg/ha | 43,875 kg/ha | 10 |
| 2020s | 29,746 kg/ha | 29,138 kg/ha | 30,226 kg/ha | 5 |
Countries ranked near China, Taiwan Province of
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Frequently asked questions
- What is leeks and other alliaceous vegetables — yield in China, Taiwan Province of?
- Leeks and other alliaceous vegetables — yield in China, Taiwan Province of was 30,226 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — yield recorded in China, Taiwan Province of?
- The highest recorded value was 43,875 kg/ha in 2014.
- What is the lowest leeks and other alliaceous vegetables — yield recorded in China, Taiwan Province of?
- The lowest recorded value was 7,345 kg/ha in 1966.
- How does China, Taiwan Province of rank for leeks and other alliaceous vegetables — yield?
- China, Taiwan Province of ranks 13th out of 60 countries with data for 2024.
- Is leeks and other alliaceous vegetables — yield rising or falling in China, Taiwan Province of?
- Over the last ten years it is down 31.1%. The long-run trend across the full record is rising.
- Where does this China, Taiwan Province of data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.