Leeks and other alliaceous vegetables — Gross Production Index Number in Western Africa

Western Africa: Leeks and other alliaceous vegetables — Gross Production Index Number was 100.75 in 2024. ▲ Rising

Latest (2024)
100.75
Change on year
down 0.2%
Rank
17th
of 24 groups
All-time high
102.13
in 2014
All-time low
22.07
in 1992
Years of data
33
1992–2024

Leeks and other alliaceous vegetables — Gross Production Index Number in Western Africa, 1992–2024

204060801001992200820241992: 22.11993: 26.51994: 30.91995: 35.31996: 39.71997: 44.11998: 48.61999: 50.82000: 532001: 55.22002: 56.52003: 57.42004: 58.42005: 59.62006: 61.72007: 64.22008: 67.22009: 70.62010: 752011: 81.22012: 88.32013: 95.22014: 102.12015: 98.32016: 99.62017: 99.42018: 99.52019: 100.52020: 101.52021: 100.52022: 100.82023: 100.92024: 100.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for leeks and other alliaceous vegetables — gross production index number in Western Africa is 100.75, measured in 2024.

Compared with earlier readings it is down 0.2% on the previous year and down 1.4% over ten years.

Over the whole period, leeks and other alliaceous vegetables — gross production index number in Western Africa peaked at 102.13 in 2014 and was at its lowest, 22.07, in 1992.

Western Africa ranks 17th of 24 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Leeks and other alliaceous vegetables — Gross Production Index Number in Western Africa, year by year

Annual values for Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100) in Western Africa, 1992 to 2024.
Year Value Change
1992 22.07
1993 26.49 +20.0%
1994 30.9 +16.6%
1995 35.32 +14.3%
1996 39.73 +12.5%
1997 44.15 +11.1%
1998 48.56 +10.0%
1999 50.77 +4.6%
2000 52.98 +4.4%
2001 55.18 +4.2%
2002 56.5 +2.4%
2003 57.39 +1.6%
2004 58.39 +1.7%
2005 59.6 +2.1%
2006 61.67 +3.5%
2007 64.17 +4.1%
2008 67.21 +4.7%
2009 70.64 +5.1%
2010 75.05 +6.2%
2011 81.15 +8.1%
2012 88.3 +8.8%
2013 95.25 +7.9%
2014 102.13 +7.2%
2015 98.32 -3.7%
2016 99.56 +1.3%
2017 99.43 -0.1%
2018 99.52 +0.1%
2019 100.5 +1.0%
2020 101.46 +1.0%
2021 100.49 -1.0%
2022 100.82 +0.3%
2023 100.92 +0.1%
2024 100.75 -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 37.25 22.07 50.77 8
2000s 60.37 52.98 70.64 10
2010s 93.92 75.05 102.13 10
2020s 100.89 100.49 101.46 5

Countries ranked near Western Africa

  1. 14 Netherlands (Kingdom of the) 120.67 compare
  2. 15 Austria 118.66 compare
  3. 16 Indonesia 115.03 compare
  4. 17 Poland 111.45 compare
  5. 18 Sri Lanka 109.6 compare
  6. 19 Belgium 109.35 compare
  7. 20 Spain 107.86 compare

See the full ranking of 84 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is leeks and other alliaceous vegetables — gross production index number in Western Africa?
Leeks and other alliaceous vegetables — gross production index number in Western Africa was 100.75 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest leeks and other alliaceous vegetables — gross production index number recorded in Western Africa?
The highest recorded value was 102.13 in 2014.
What is the lowest leeks and other alliaceous vegetables — gross production index number recorded in Western Africa?
The lowest recorded value was 22.07 in 1992.
How does Western Africa rank for leeks and other alliaceous vegetables — gross production index number?
Western Africa ranks 17th out of 24 groups with data for 2024.
Is leeks and other alliaceous vegetables — gross production index number rising or falling in Western Africa?
Over the last ten years it is down 1.4%. The long-run trend across the full record is rising.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Leeks and other alliaceous vegetables — Gross Production Index Number in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-production-index-number-2014-2016-100/western-africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/leeks-and-other-alliaceous-vegetables-gross-production-index-number-2014-2016-100/western-africa/">Leeks and other alliaceous vegetables — Gross Production Index Number in Western Africa</a> — Statizoid

About this data

Indicator
Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
84 places, 3,327 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.