Leeks and other alliaceous vegetables — Gross Production Index Number in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Leeks and other alliaceous vegetables — Gross Production Index Number was 101.11 in 2024. ▲ Rising
Leeks and other alliaceous vegetables — Gross Production Index Number in Least Developed Countries (LDCs), 1989–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Least Developed Countries (LDCs) recorded 101.11 for leeks and other alliaceous vegetables — gross production index number in 2024.
Compared with earlier readings it is up 2.3% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production index number in Least Developed Countries (LDCs) peaked at 101.8 in 2015 and was at its lowest, 26.54, in 1989.
The long-run direction has been consistently rising across the 36 years of available data.
Leeks and other alliaceous vegetables — Gross Production Index Number in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1989 | 26.54 | — |
| 1990 | 31.22 | +17.6% |
| 1991 | 46.53 | +49.0% |
| 1992 | 57.95 | +24.5% |
| 1993 | 59.88 | +3.3% |
| 1994 | 66.27 | +10.7% |
| 1995 | 68.02 | +2.6% |
| 1996 | 70.12 | +3.1% |
| 1997 | 75.55 | +7.7% |
| 1998 | 79.72 | +5.5% |
| 1999 | 28.91 | -63.7% |
| 2000 | 36.22 | +25.3% |
| 2001 | 40.34 | +11.4% |
| 2002 | 46.68 | +15.7% |
| 2003 | 52.34 | +12.1% |
| 2004 | 57.73 | +10.3% |
| 2005 | 62.67 | +8.6% |
| 2006 | 67.55 | +7.8% |
| 2007 | 71.3 | +5.6% |
| 2008 | 75.86 | +6.4% |
| 2009 | 64.54 | -14.9% |
| 2010 | 80.66 | +25.0% |
| 2011 | 89.98 | +11.6% |
| 2012 | 95.09 | +5.7% |
| 2013 | 96.09 | +1.1% |
| 2014 | 98.85 | +2.9% |
| 2015 | 101.8 | +3.0% |
| 2016 | 99.35 | -2.4% |
| 2017 | 99.2 | -0.2% |
| 2018 | 99.34 | +0.1% |
| 2019 | 99.33 | -0.0% |
| 2020 | 99.82 | +0.5% |
| 2021 | 100.74 | +0.9% |
| 2022 | 100.89 | +0.1% |
| 2023 | 101.07 | +0.2% |
| 2024 | 101.11 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 26.54 | 26.54 | 26.54 | 1 |
| 1990s | 58.42 | 28.91 | 79.72 | 10 |
| 2000s | 57.52 | 36.22 | 75.86 | 10 |
| 2010s | 95.97 | 80.66 | 101.8 | 10 |
| 2020s | 100.73 | 99.82 | 101.11 | 5 |
Countries ranked near Least Developed Countries (LDCs)
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Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production index number in Least Developed Countries (LDCs)?
- Leeks and other alliaceous vegetables — gross production index number in Least Developed Countries (LDCs) was 101.11 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production index number recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 101.8 in 2015.
- What is the lowest leeks and other alliaceous vegetables — gross production index number recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 26.54 in 1989.
- How does Least Developed Countries (LDCs) rank for leeks and other alliaceous vegetables — gross production index number?
- Least Developed Countries (LDCs) ranks 4th out of 7 groups with data for 2024.
- Is leeks and other alliaceous vegetables — gross production index number rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 2.3%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 36 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.