Leeks and other alliaceous vegetables — Gross Production Index Number in Greece
Greece: Leeks and other alliaceous vegetables — Gross Production Index Number was 78.9 in 2017. ▼ Falling
Leeks and other alliaceous vegetables — Gross Production Index Number in Greece, 1986–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for leeks and other alliaceous vegetables — gross production index number in Greece is 78.9, measured in 2017. That is the lowest value across all 32 years on record.
The figure is down 12.8% on the previous year and down 52.5% over ten years.
Over the whole period, leeks and other alliaceous vegetables — gross production index number in Greece peaked at 178.52 in 2005 and was at its lowest, 78.9, in 2017.
Greece ranks 49th of 53 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 32 years of available data.
Leeks and other alliaceous vegetables — Gross Production Index Number in Greece, year by year
| Year | Value | Change |
|---|---|---|
| 1986 | 149.94 | — |
| 1987 | 167.46 | +11.7% |
| 1988 | 158.04 | -5.6% |
| 1989 | 158.85 | +0.5% |
| 1990 | 149.94 | -5.6% |
| 1991 | 171.01 | +14.1% |
| 1992 | 166.15 | -2.8% |
| 1993 | 167.25 | +0.7% |
| 1994 | 163.23 | -2.4% |
| 1995 | 164.64 | +0.9% |
| 1996 | 164.15 | -0.3% |
| 1997 | 159.63 | -2.8% |
| 1998 | 161.68 | +1.3% |
| 1999 | 164.88 | +2.0% |
| 2000 | 170.84 | +3.6% |
| 2001 | 169.75 | -0.6% |
| 2002 | 165.02 | -2.8% |
| 2003 | 177.42 | +7.5% |
| 2004 | 171.24 | -3.5% |
| 2005 | 178.52 | +4.3% |
| 2006 | 169.28 | -5.2% |
| 2007 | 166.14 | -1.9% |
| 2008 | 172.68 | +3.9% |
| 2009 | 170.61 | -1.2% |
| 2010 | 169.26 | -0.8% |
| 2011 | 174.6 | +3.2% |
| 2012 | 176.97 | +1.4% |
| 2013 | 167.03 | -5.6% |
| 2014 | 107.64 | -35.6% |
| 2015 | 101.88 | -5.4% |
| 2016 | 90.48 | -11.2% |
| 2017 | 78.9 | -12.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 158.57 | 149.94 | 167.46 | 4 |
| 1990s | 163.26 | 149.94 | 171.01 | 10 |
| 2000s | 171.15 | 165.02 | 178.52 | 10 |
| 2010s | 133.34 | 78.9 | 176.97 | 8 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2078 units per person (2025)
- Share of GDP from agriculture 3.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.6% (2025)
- Agricultural raw materials exports 1.3% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — gross production index number in Greece?
- Leeks and other alliaceous vegetables — gross production index number in Greece was 78.9 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — gross production index number recorded in Greece?
- The highest recorded value was 178.52 in 2005.
- What is the lowest leeks and other alliaceous vegetables — gross production index number recorded in Greece?
- The lowest recorded value was 78.9 in 2017.
- How does Greece rank for leeks and other alliaceous vegetables — gross production index number?
- Greece ranks 49th out of 53 countries with data for 2017.
- Is leeks and other alliaceous vegetables — gross production index number rising or falling in Greece?
- Over the last ten years it is down 52.5%. The long-run trend across the full record is falling.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.