Leeks and other alliaceous vegetables — Area harvested in Albania
Albania: Leeks and other alliaceous vegetables — Area harvested was 1,693 ha in 2024. ▲ Rising
Leeks and other alliaceous vegetables — Area harvested in Albania, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, leeks and other alliaceous vegetables — area harvested in Albania stood at 1,693 ha.
The figure is down 2.9% on the previous year and up 15.1% over ten years.
Over the whole period, leeks and other alliaceous vegetables — area harvested in Albania peaked at 2,000 ha in 1994 and was at its lowest, 451 ha, in 2009.
That places Albania 16th out of 61 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Leeks and other alliaceous vegetables — Area harvested in Albania, year by year
| Year | ha | Change |
|---|---|---|
| 1990 | 950 ha | — |
| 1991 | 1,300 ha | +36.8% |
| 1992 | 1,700 ha | +30.8% |
| 1993 | 1,900 ha | +11.8% |
| 1994 | 2,000 ha | +5.3% |
| 1995 | 1,400 ha | -30.0% |
| 1996 | 1,100 ha | -21.4% |
| 1997 | 1,200 ha | +9.1% |
| 1998 | 1,450 ha | +20.8% |
| 1999 | 850 ha | -41.4% |
| 2000 | 900 ha | +5.9% |
| 2001 | 950 ha | +5.6% |
| 2002 | 1,000 ha | +5.3% |
| 2003 | 1,700 ha | +70.0% |
| 2004 | 1,500 ha | -11.8% |
| 2005 | 1,600 ha | +6.7% |
| 2006 | 1,008 ha | -37.0% |
| 2007 | 900 ha | -10.7% |
| 2008 | 830 ha | -7.8% |
| 2009 | 451 ha | -45.7% |
| 2010 | 1,436 ha | +218.4% |
| 2011 | 1,600 ha | +11.4% |
| 2012 | 1,700 ha | +6.2% |
| 2013 | 1,698 ha | -0.1% |
| 2014 | 1,471 ha | -13.4% |
| 2015 | 1,371 ha | -6.8% |
| 2016 | 1,492 ha | +8.8% |
| 2017 | 1,495 ha | +0.2% |
| 2018 | 1,519 ha | +1.6% |
| 2019 | 1,531 ha | +0.8% |
| 2020 | 1,484 ha | -3.1% |
| 2021 | 1,526 ha | +2.8% |
| 2022 | 1,550 ha | +1.6% |
| 2023 | 1,743 ha | +12.5% |
| 2024 | 1,693 ha | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,385 ha | 850 ha | 2,000 ha | 10 |
| 2000s | 1,084 ha | 451 ha | 1,700 ha | 10 |
| 2010s | 1,531 ha | 1,371 ha | 1,700 ha | 10 |
| 2020s | 1,599 ha | 1,484 ha | 1,743 ha | 5 |
Countries ranked near Albania
More agriculture & rural data for Albania
- Agriculture, forestry, and fishing, value added (current US$), annual 8.17 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.148 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,923 current US$ per person (2025)
- Rural population, annual growth rate -1.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4113 units per person (2025)
- Agriculture share gdp 14.8 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.8 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is leeks and other alliaceous vegetables — area harvested in Albania?
- Leeks and other alliaceous vegetables — area harvested in Albania was 1,693 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest leeks and other alliaceous vegetables — area harvested recorded in Albania?
- The highest recorded value was 2,000 ha in 1994.
- What is the lowest leeks and other alliaceous vegetables — area harvested recorded in Albania?
- The lowest recorded value was 451 ha in 2009.
- How does Albania rank for leeks and other alliaceous vegetables — area harvested?
- Albania ranks 16th out of 61 countries with data for 2024.
- Is leeks and other alliaceous vegetables — area harvested rising or falling in Albania?
- Over the last ten years it is up 15.1%. The long-run trend across the full record is rising.
- Where does this Albania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Leeks and other alliaceous vegetables — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.